Caersws Vicus, Powys
Author | : Jenny Britnell |
Publisher | : British Archaeological Reports Oxford Limited |
Total Pages | : 156 |
Release | : 1989 |
Genre | : History |
ISBN | : |
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Author | : Jenny Britnell |
Publisher | : British Archaeological Reports Oxford Limited |
Total Pages | : 156 |
Release | : 1989 |
Genre | : History |
ISBN | : |
Author | : Euan W. MacKie |
Publisher | : Archaeopress Publishing Ltd |
Total Pages | : 134 |
Release | : 2017-01-26 |
Genre | : Social Science |
ISBN | : 178491441X |
Excavations of the Leckie Iron Age broch in Stirlingshire, Scotland, reflect the expansion of the Roman Empire into southern Scotland in the late first century AD
Author | : Rob Collins |
Publisher | : Oxbow Books |
Total Pages | : 265 |
Release | : 2014-03-31 |
Genre | : Social Science |
ISBN | : 1782972536 |
Lindsay Allason-Jones has been at the forefront of small finds and Roman frontier research for 40 years in a career focussed on, but not exclusive to, the north of Britain, encompassing an enormous range of object types and subject areas. Divided into thematic sections the contributions presented here to celebrate her many achievements all represent at least one aspect of Lindsays research interests. These encompass social and industrial aspects of northern frontier forts; new insights into inscribed and sculptural stones specific to military communities; religious, cultural and economic connotations of Roman armour finds; the economic and ideological penetration of romanitas in the frontiers as reflected by individual objects and classes of finds; evidence of trans-frontier interactions and invisible people; the role of John Clayton in the exploration and preservation of Hadrians Wall and its material culture; the detailed consideration of individual objects of significant interest; and a discussion of the widespread occurrence of mice in Roman art.
Author | : Paul Erdkamp |
Publisher | : BRILL |
Total Pages | : 434 |
Release | : 2021-11-15 |
Genre | : History |
ISBN | : 9004494375 |
Contents: PART ONE : SUPPLYING THE ROMAN ARMIES HERZ, P.: Die Logistik der kaiserzeitlichen Armee. Strukturelle Überlegungen. ERDKAMP, P.: The Corn Supply of the Roman Armies during the Principate (27 BC - 235 AD). CARRERAS MONTFORT, C.: The Roman military supply during the Principate. Transportation and staples. BLOIS, L. DE: Monetary policies, the soldiers’ pay and the onset of crisis in the first half of the third century AD. PART TWO : COMMUNICATIONS AND TRANSPORT HAYNES, I.: Britain’s First Information Revolution. The Roman army and the transformation of economic life. KISSEL, Th.: Road-building as a munus publicum. KOLB, A.: Army and transport. PART THREE : THE ROMAN WEST: HISPANIA, BRITANNIA AND GERMANIA DAVIES. J.L.: Soldiers, peasants, industry and towns. The Roman army in Britain. A Welsh perspective. WHITTAKER, C.R.: Supplying the army. Evidence from Vindolanda. FUNARI, P.P.A.: The consumption of olive oil in Roman Britain and the role of the army. WIERSCHOWSKI, L.: Das römische Heer und die ökonomische Entwicklung Germaniens in den ersten Jahrzehnten des 1. Jahrhunderts. REMESAL RODRIGUEZ, J.: Baetica and Germania. Notes on the concept of ‘provincial interdependence’ in the Roman Empire. KONEN, H.: Die ökonomische Bedeutung der Provinzialflotten während der Zeit des Prinzipates. PART FOUR : NORTH AFRICA AND THE EAST MORIZOT, P.: Impact de l’armée romaine sur l’économie de l’Afrique. ROTH, J.: The army and the economy in Judaea and Palestine. ALSTON, R.: Managing the frontiers. Supplying the frontier troops in the sixth and seventh centuries.
Author | : Hella Eckardt |
Publisher | : |
Total Pages | : 292 |
Release | : 2014 |
Genre | : History |
ISBN | : 0199693986 |
This volume explores Rome's northern provinces through the portable artefacts people used and left behind. Objects are crucial to our understanding of the past, and can be used to explore interlinking aspects of identity. For example, can we identify incomers? How are exotic materials (such as amber and ivory) and objects depicting 'the exotic' (e.g. Africans) consumed? Do regional styles exist below the homogenizing influence of Roman trade? How do all these aspects of identity interact with others, such as status, gender, and age? In this innovative study, the author combines theoretical awareness and a willingness to engage with questions of social and cultural identity with a thorough investigation into the well-published but underused material culture of Rome's northern provinces. Pottery and coins, the dominant categories of many other studies, have here been largely excluded in favour of small portable objects such as items of personal adornment, amulets, and writing equipment. The case studies included were chosen because they relate to specific, often interlinking aspects of identity such as provincial, elite, regional, or religious identity. Their meaning is explored in their own right and in depth, and in careful examination of their contexts. It is hoped that these case studies will be of use to archaeologists working in other periods, and indeed to students of material culture generally by making a small contribution to a growing corpus of academic and popular books that develop interpretative, historical narratives from selected objects.
Author | : Justine Bayley |
Publisher | : Oxbow Books |
Total Pages | : 496 |
Release | : 2015-07-31 |
Genre | : Social Science |
ISBN | : 1782977759 |
Glass of the Roman World illustrates the arrival of new cultural systems, mechanisms of trade and an expanded economic base in the early 1st millennium AD which, in combination, allowed the further development of the existing glass industry. Glass became something which encompassed more than simply a novel and highly decorative material. Glass production grew and its consumption increased until it was assimilated into all levels of society, used for display and luxury items but equally for utilitarian containers, windows and even tools. These 18 papers by renowned international scholars include studies of glass from Europe and the Near East. The authors write on a variety of topics where their work is at the forefront of new approaches to the subject. They both extend and consolidate aspects of our understanding of how glass was produced, traded and used throughout the Empire and the wider world drawing on chronology, typology, patterns of distribution, and other methodologies, including the incorporation of new scientific methods. Though focusing on a single material the papers are firmly based in its archaeological context in the wider economy of the Roman world, and consider glass as part of a complex material culture controlled by the expansion and contraction of the Empire. The volume is presented in honor of Jenny Price, a foremost scholar of Roman glass.
Author | : Nick Hodgson |
Publisher | : Archaeopress Publishing Ltd |
Total Pages | : 752 |
Release | : 2017-06-30 |
Genre | : Social Science |
ISBN | : 1784915912 |
Proceedings of the 21st International Congress of Roman Frontier Studies (LIMES XXI), hosted by Tyne & Wear Archives & Museums, Newcastle upon Tyne, UK, in August 2009.
Author | : Helen Burnham |
Publisher | : Stationery Office Books (TSO) |
Total Pages | : 240 |
Release | : 1995 |
Genre | : History |
ISBN | : |
This guidebook takes the reader on a tour of the history of Clwyd and Powys visiting 150 well preserved monuments which are accessible to the public. It covers the area roughly equivalent to the old counties of Flint, Denbigh, and part of Merioneth (together forming Clwyd) and Montgomery, Radnor and Brecon (Powys). Part of a series of four regional guides to Wales, this book provides the reader with a tangible link with the past.
Author | : |
Publisher | : Manchester University Press |
Total Pages | : 344 |
Release | : 1994 |
Genre | : Excavations (Archaeology) |
ISBN | : 9780719018756 |
Author | : H. E. M. Cool |
Publisher | : Cambridge University Press |
Total Pages | : 306 |
Release | : 2006-12-14 |
Genre | : Cooking |
ISBN | : 9780521003278 |
List of figures -- List of tables -- Preface -- Acknowledgements -- 1. Apéritif -- 2. The food itself -- 3. The packaging -- 4. The human remains -- 5. Written evidence -- 6. Kitchen and dining basics : techniques and utensils -- 7. The store cupboard -- 8. Staples -- 9. Meat -- 10. Dairy products -- 11. Poultry and eggs -- 12. Fish and shellfish -- 13. Game -- 14. Greengrocery -- 15. Drink -- 16. The end of independence -- 17. A brand new province -- 18. Coming of age -- 19. A different world -- 20. Digestif -- Appendix : data sources for tables -- References -- Index