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| Author | : Alyssa Satin Capucilli |
| Publisher | : HarperFestival |
| Total Pages | : 0 |
| Release | : 2005-05-24 |
| Genre | : Juvenile Fiction |
| ISBN | : 9780060094645 |
Biscuit celebrates America's birthday. There's a parade and fireworks to watch, and lots of treats to share with friends and family. Unfold the flaps to see what surprises are in store this Fourth of July.
| Author | : Yvette Marquez-Sharpnack |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2013-10 |
| Genre | : Cooking, Mexican |
| ISBN | : 9780781813266 |
Now available in a hardcover gift edition! Spanning three generations, Muy Bueno offers traditional old-world northern Mexican recipes from grandmother Jeusita's kitchen; comforting south of the border home-style dishes from mother Evangelina; and innovative Latin fusion recipes from daughters Yvette and Veronica. Muy Bueno has become one of the most popular Mexican cookbooks available. This new hardcover edition features a useful guide to Mexican pantry ingredients. Whether you are hosting a casual family gathering or an elegant dinner party, Muy Bueno has the perfect recipes for entertaining with Latin flair! You'll find classics like Enchiladas Montadas ("Stacked Enchiladas"); staples like Homemade Tortillas and Toasted Chile de Arbol Salsa; and light seafood appetizers like Shrimp Ceviche and Scallop and Cucumber Cocktail. Don't forget tempting Coconut Flan and daring, dazzling cocktails like Blood Orange Mezcal Margaritas and Persimmon Mojitos. There is truly something in Muy Bueno for every taste! This edition features more than 100 easy-to-follow recipes, a glossary of chiles with photos and descriptions of each variety, step-by-step instructions with photos for how to roast chiles, make Red Chile Sauce, and assemble tamales, a rich family history shared through anecdotes, photos, personal tips, and more, and stunning color photography throughout.
| Author | : Alisa Huntsman |
| Publisher | : Artisan Books |
| Total Pages | : 234 |
| Release | : 2011-11-15 |
| Genre | : Cooking |
| ISBN | : 1579654975 |
Delicious Southern sweets and treats from a Nashville favorite. Renowned for its Southern charm and superb comfort food, the Loveless Cafe in Nashville, Tennessee, serves some of the best desserts below the Mason-Dixon line. Aficionados of country cooking travel from near and far to sample the restaurant s extraordinary sweets. In "Desserts from the Famous Loveless Cafe," pastry chef Alisa Huntsman takes the most beloved Southern ingredients and flavors from sorghum to buttermilk, persimmons to pecans and masterfully combines them to create desserts with a modern appeal. Big Momma s Blackberry Jam Cake, Honey Chess Pie, Bourbon Peach Shortcake, Blueberry Skillet Cobbler, Coconut Chews, and Lady Lemon Bars are just a handful of the more than 100 irresistible recipes included in this ultimate guide to Southern desserts. Easy to make and even easier to eat, all of the favorite Loveless dessert recipes are included. With a foreword by bestselling author Lee Smith, essays extolling the virtues of the Southern palate, and full-color photos showing the delicious confections, this book will help anyone who can t travel to Nashville or wait two hours for a table at this popular restaurant enjoy a taste of the Loveless at home.
| Author | : Stephanie L. Tyson |
| Publisher | : John F Blair Pub |
| Total Pages | : 167 |
| Release | : 2011 |
| Genre | : Biography & Autobiography |
| ISBN | : 9780895875471 |
Collection of recipes from the restaurant and families of Stephanie Tyson and Vivian Joiner.
| Author | : Jennifer Segal |
| Publisher | : Clarkson Potter |
| Total Pages | : 289 |
| Release | : 2021-09-14 |
| Genre | : Cooking |
| ISBN | : 059323183X |
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
| Author | : Linda O. Johnston |
| Publisher | : Llewellyn Worldwide |
| Total Pages | : 228 |
| Release | : 2018-05-08 |
| Genre | : Fiction |
| ISBN | : 0738755958 |
Carrie Kennersly tries to help her veterinarian boyfriend when he's under suspicion of murder...Is he a keeper, or should she let him go off-leash for good? As a technician for a local vet and the owner of the Barkery & Biscuits dog bakery, Carrie Kennersly is excited to host a rescue animal adoption event. She's also excited to be in a relationship with veterinarian Dr. Reed Storme, despite his pleas for her to butt out of the murder cases she keeps finding herself involved with. Yet when Reed is accused of killing his former veterinary colleague, he seems a lot more agreeable to having amateur detective Carrie butt back in. Can Carrie clear Reed, or does she care too much for a killer? Includes recipes for dog treats and people treats! Praise for Linda O. Johnston: "Veteran Johnston has her formula down."—Kirkus Reviews "This cozy will appeal to fans of Susan Conant's Dog Lovers' series and is also reminiscent of Joanne Fluke's Hannah Swensen novels."—Booklist "A whole lot of fun and the animals, who are all about spreading warmth and friendship, come alive on every page."—Suspense Magazine
| Author | : Linda O. Johnston |
| Publisher | : Llewellyn Worldwide |
| Total Pages | : 233 |
| Release | : 2015-05-08 |
| Genre | : Fiction |
| ISBN | : 0738746290 |
Veterinary technician Carrie Kennersly has become known for offering healthy dog treats at the clinic where she works. So when the owner of the local bakery moves away, Carrie jumps at the chance to buy the business and convert half of it into the Barkery, a shop where she can make and sell her canine delights. But Myra Ethman, co-owner of another pet product store, hates the new competition. At the Barkery's opening party, she badmouths Carrie's homemade dog biscuits, insisting she'll find a way to shut the place down. When Myra is found dead with a Barkery biscuit beside her, Carrie must prove she didn't do it before she's collared for murder. Includes delicious recipes for pets and people! Praise: "Recipes for both dogs and people add enjoyment in this clever cozy that will taste just right to fans of both foodie and pet mysteries."—Booklist "Kicking off a cozy new series, prolific Johnston blends mystery and romantic intrigue."—Kirkus Reviews
| Author | : Christy Denney |
| Publisher | : Cedar Fort Publishing & Media |
| Total Pages | : 518 |
| Release | : 2023-02-02 |
| Genre | : Cooking |
| ISBN | : 1462108571 |
Five hungry kids, a husband in the NFL, and staying in shape—popular blogger Christy Denney has her work cut out for her in the kitchen. Her solution? Simple, quick, and mouthwatering recipes. The Girl Who Ate Everything compiles all of Christy’s favorite tried and true recipes, as well as brand new and equally tasty ones created just for this book. From Chicken Pot Pie Crumble to Cinnamon Roll Sheet Cake, these recipes will have your family begging you for more!
| Author | : Alyssa Satin Capucilli |
| Publisher | : HarperFestival |
| Total Pages | : 28 |
| Release | : 2005-02-01 |
| Genre | : Juvenile Fiction |
| ISBN | : 9780060578459 |
It's Biscuit's birthday, and he's having a party! Join his friends in helping him celebrate. There are eight pages of activities at the end of the book, including a word search, maze, matching game, and more. Includes eight pages of activities!
| Author | : Hammy & Olivia |
| Publisher | : Rock Point |
| Total Pages | : 179 |
| Release | : 2023-04-04 |
| Genre | : Cooking |
| ISBN | : 0760380570 |
Give your dog the love they deserve with these beautiful and fun food boards. Now you don’t have to exclude your fur babies from the festive food with over 25 themed snack boards for holidays, special occasions, milestones, and just because. This special take on the classic charcuterie board is for every human’s best friend. Curated by social media’s favorite corgis, Hammy and Olivia (@hammyandolivia), each artfully designed barkcuterie board is chock-full of delicious homemade and store-bought dog treats. You’ll have fun making the quick and easy boards and even more fun sharing all the goodies with your dog. For cat owners, don’t worry! Hammy and Olivia have included a cat board for their feline friends. So, dress up your pup, get the camera ready, and celebrate: National Dog Day Halloween Christmas Valentine’s Day Birthdays Gotcha Day Cinco de Mayo and more Including over 35 easy-to-make recipes for pupcakes, biscuits, donuts, and pupsicles and adorable photos of Hammy and Olivia, Barkcuterie is the ultimate way to let your dog know how much you love them.
