Biodeterioration Investigation Techniques
Author | : Arthur Harry Walters |
Publisher | : Elsevier Science & Technology |
Total Pages | : 368 |
Release | : 1977 |
Genre | : Science |
ISBN | : |
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Author | : Arthur Harry Walters |
Publisher | : Elsevier Science & Technology |
Total Pages | : 368 |
Release | : 1977 |
Genre | : Science |
ISBN | : |
Author | : Dennis Allsopp |
Publisher | : Cambridge University Press |
Total Pages | : 260 |
Release | : 2004-06-28 |
Genre | : Science |
ISBN | : 9780521528870 |
Sample Text
Author | : Gary S. Tucker |
Publisher | : John Wiley & Sons |
Total Pages | : 280 |
Release | : 2016-01-22 |
Genre | : Technology & Engineering |
ISBN | : 111890463X |
Food Preservation and Biodeterioration Food Preservation and Biodeterioration Biodeterioration is the breakdown of food by agents of microbiological origin, either directly or indirectly from products of their metabolism. Preservation on the other hand is the process by which food materials are maintained in their original condition or as close to this as possible. This second edition of Food Preservation and Biodeterioration is fully updated and reorganised throughout. It discusses how the agents of food biodeterioration operate and how the commercial methods available to counteract these agents are applied to produce safe and wholesome foods. With this book, readers will discover traditional methods and major advances in preservation technology. Both microbiological and chemical pathways are analysed. This topic being important to all producers of food, the readership spans food scientists across the industry and academia, particularly those involved with safety and quality.
Author | : |
Publisher | : National Academies Press |
Total Pages | : 254 |
Release | : 2005-01-01 |
Genre | : Technology & Engineering |
ISBN | : 0309096251 |
Examines the application of scientific methods to the study and conservation of art and cultural properties. This work addresses scientific topics of broad interest, cutting across the boundaries of traditional disciplines and attracting up to 250 leadingresearchers in the field.
Author | : D. R. Houghton |
Publisher | : Springer Science & Business Media |
Total Pages | : 865 |
Release | : 2012-12-06 |
Genre | : Science |
ISBN | : 940091363X |
Because of the magnificent response to the call for papers for the 7th International Biodeterioration Symposium held at Cambridge, UK, some difficulties have been experienced in the editing of these proceedings. The numbers of papers submitted exceeded expectation and because of this it has been necessary to accommodate those not actually in the proceedings into the International Biodeterioration journal. A small number of papers were not suitable for publication and were therefore eliminated. Many authors disregarded the guidelines laid down for the length of submitted papers. However, every attempt has been made to accommodate the maximum number of contributions in the proceedings. The original selection included those which most nearly conformed to the length requirement. Even so this has meant, in many cases, cutting down the text, eliminating tables and/or illustrations and pruning the reference list. When references have been trimmed a note has been included to the effect that an extended list may be obtained from the author/senior author. Where it was not possible to carry out these procedures without seriously altering the text and the import of the paper they have been included amongst those to be published in the journal International Biodeterioration. The exceptions to the procedures outlined above are the invited review papers which have been presented in full. Happily, the authors have been conscientious in keeping to the guidelines laid down for these contributions.
Author | : Hanna Szczepanowska |
Publisher | : MDPI |
Total Pages | : 188 |
Release | : 2023-04-26 |
Genre | : Social Science |
ISBN | : 3036520945 |
Fungi-induced stains on paper are one of the most challenging forms of biodeterioration to study and to prevent; this is because they involve living organisms, and the ways in which fungi respond to changes in the environment and modifications of paper are unpredictable. Yet, there is a great desire among those who encounter fungi on documents, manuscripts, or artwork to remove fungi and clean the paper. This experience in most cases is particularly challenging. What are the reasons behind this challenge? This ground-breaking book attempts to answer this question, among others, by exploring the complex interfacial forces between paper, fungi, and their pigmented secretions which result in bio-stains on paper. Black fungi, collectively referred to as Dematiaceous fungi, were used in this study as a subset of pigment-producing fungi species. The focus is on two, under-studied aspects of the fungi infestation of paper, an interface of fungal pigments and paper, and the impact of light on the production of fungi bio-stains. The results of analytical testing included in this book elucidate the synergistic interactions between the environment, biological clocks of the microorganisms, and secretion of fungal pigments to paper. The black fungal pigment formation is explored in-depth in two scenarios: one that is ‘natural’, when the bio-stains of original artworks have occurred over time by chance, and another, induced by Aspergillus niger, in bio-simulation on known papers in a controlled environment. The findings are intended to provide guidance for preservation strategies, mitigating the biodeterioration of paper, and designing conservation treatment when applicable. The surface of artworks and artifacts is of great aesthetic and artistic importance; conversely, it plays a significant role in governing fungal attachments. In this book, the paper surface is characterized in detail and in correlation with chemical and physical alterations caused by fungal pigmentation. A broad range of analytical instruments was used for surface characterization, such as surface metrology profilometers, a confocal laser scanning microscope, and environmental scanning electron microscope; chemical microanalysis was carried out using X-ray energy dispersive spectroscopy. The novel, three-dimensional characterization of pigmented fungal inclusions and their interaction with paper matrix was studied with micro-X-ray-computed micro-tomography on the synchrotron ESRF. The proposed book is the first to explore the complexity of fungal–paper interactions with the intention to assist professionals working with cultural materials, especially paper-based materials, to make informed decisions when dealing with the fungi infestation of paper.
Author | : Edith Joseph |
Publisher | : Springer Nature |
Total Pages | : 367 |
Release | : 2021-05-05 |
Genre | : Science |
ISBN | : 3030694119 |
This open access book offers a comprehensive overview of the role and potential of microorganisms in the degradation and preservation of cultural materials (e.g. stone, metals, graphic documents, textiles, paintings, glass, etc.). Microorganisms are a major cause of deterioration in cultural artefacts, both in the case of outdoor monuments and archaeological finds. This book covers the microorganisms involved in biodeterioration and control methods used to reduce their impact on cultural artefacts. Additionally, the reader will learn more about how microorganisms can be used for the preservation and protection of cultural artefacts through bio-based and eco-friendly materials. New avenues for developing methods and materials for the conservation of cultural artefacts are discussed, together with concrete advances in terms of sustainability, effectiveness and toxicity, making the book essential reading for anyone interested in microbiology and the preservation of cultural heritage.
Author | : L. Melo |
Publisher | : Springer Science & Business Media |
Total Pages | : 679 |
Release | : 2012-12-06 |
Genre | : Science |
ISBN | : 9401118248 |
Biofilms -- Science and Technology covers the main topics of biofilm formation and activity, from basic science to applied aspects in engineering and medicine. The book presents a masterly discussion of microbial adhesion, the metabolism of microorganisms in biofilms, modelling of mass transfer and biological reaction within biofilms, as well as the behaviour of these microbial communities in industry (waste water treatment, heat exchanger biofouling, membranes, food processing) and in medicine (teeth, implants, prosthetic devices). Laboratory techniques and industrial monitoring methods are also presented. The book is directed at readers at the postgraduate level and is organised as a textbook, containing 11 chapters, a glossary, and a detailed subject index.
Author | : T Liengen |
Publisher | : Elsevier |
Total Pages | : 447 |
Release | : 2014-11-14 |
Genre | : Technology & Engineering |
ISBN | : 1782421254 |
Biocorrosion refers to corrosion influenced by bacteria adhering to surfaces in biofilms. Biocorrosion is a major problem in areas such as cooling systems and marine structures where biofilms can develop. This book summarises key recent research in this subject. Part one looks at theories of biocorrosion and measurement techniques. Part two discusses how bacteria and biofilms result in biocorrosion. The final part of the book includes case studies of biocorrosion in areas as diverse as buildings, fuels, marine environments and cooling systems. - Provides a detailed overview of biocorrosion and the different scientific and/or industrial problems related to microbially induced corrosion - Introduces a variety of investigative techniques and methodologies that are employed in diagnosing and evaluating microbially induced corrosion - Includes case studies on: biodeterioration of building materials; biocorrosion issues associated with diesel and biofuels; marine biocorrosion; corrosion of open recirculating cooling water systems and cooling system components; the effect of H2S on steel corrosion
Author | : C. O'Rear |
Publisher | : Springer Science & Business Media |
Total Pages | : 690 |
Release | : 2012-12-06 |
Genre | : Science |
ISBN | : 1468456709 |
The present volume contains the majority of the papers presented at the Second Pan-American Biodeterioration Society Meeting held at The George Washington University, Washington, D.C., USA, on July 28, 29, 30, and 31, 1988. The sponsors for this symposium included The George Washington University, The Smithsonian Institution, The Virginia Department of Health, The University of Connecticut, The National Institute for Occupational Safety and Health, Atlanta University, Ball State University, the U.S. Naval Research Laboratory, the Agriculture Research Service/U.S. Department of Agriculture, and the University of Georgia. The program was organized by members of the Program and Planning Committee. They invited leading scientists in specific topic areas and accepted contributed papers from individuals and laboratories actively involved in relevant areas of research and study. The participation of established scientists was encouraged. The Society (PABS) undertook to ensure that the program reflected current developments, informed reviews, embryonic and developing areas, and critical assessment for several aspects of the present state of knowledge as it relates to the major sections of the proceedings. Obviously, not all aspects of biodeterioration or biodegradation are represented.