Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today

Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today
Author: Betty Crocker Editors
Publisher: Betty Crocker
Total Pages: 0
Release: 2000-02-17
Genre: Cooking
ISBN: 9780028637624

Everyone's favorite cooking expert Betty Crocker has completely revised and updated the perennial favorite, Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today, with updated information about fat and cholesterol, and lots of easy-to-understand tips for establishing a healthy eating lifestyle. But with Betty Crocker it can't only be easy--it has to be delicious. And true-to-form, 120 recipes prove that healthful eating can also be enjoyed by the whole family. With Betty Crocker, low-fat and low-cholesterol eating is a snap!

Betty Crocker's Easy Low-fat Cooking

Betty Crocker's Easy Low-fat Cooking
Author: Betty Crocker
Publisher: Betty Crocker
Total Pages: 152
Release: 1995
Genre: Cooking
ISBN: 9780028600864

Over 100 recipes for easy, low-fat meals, including Crab Fettuccine, Baked Eggplant with Two Cheeses, and Skillet Beef Fajitas.

Betty Crocker Healthy Heart Cookbook

Betty Crocker Healthy Heart Cookbook
Author: Betty Crocker
Publisher: Betty Crocker
Total Pages: 252
Release: 2013-01-14
Genre: Cooking
ISBN: 9781118397459

Delicious everyday meals you can eat to your heart's content! For the millions of people with cardiovascular disease, high blood pressure, or other cardiac-related conditions, maintaining a heart-healthy diet is essential. But eating right for heart health is good for everyone, especially when it's so easy to do. With the Betty Crocker Healthy Heart Cookbook, there's no need to sacrifice flavor or simplicity to eat right. Written in partnership with one of America's most respected cardiologists, book includes more than 140 recipes that anyone can prepare and everyone can enjoy. These hearty-smart adaptations of familiar classics and nourishing new ideas will have the whole family eating quick, delicious meals that are easy on the heart—and the palate. Includes more than 140 recipes like Grilled Barbecue Beef and Bean Burgers, Gorgonzola Linguine with Toasted Walnuts, and Oatmeal-Cranberry Muffins Features up-to-date information on heart disease, including risk factors, testing, prevention, and treatment Offers seven-day menu plans with a week's worth of healthy meals and snacks Includes nutrition information with every recipe, plus carbohydrate exchanges and carbohydrate choices for stress-free meal planning Whether you need to maintain a heart-healthy diet because of a cardiovascular condition or just for the sake of good health, the Betty Crocker Healthy Heart Cookbook is the perfect resource.

American Heart Association Healthy Fats, Low-Cholesterol Cookbook

American Heart Association Healthy Fats, Low-Cholesterol Cookbook
Author: American Heart Association
Publisher: Harmony
Total Pages: 386
Release: 2015-12-29
Genre: Cooking
ISBN: 0553447165

The classic cookbook for achieving heart health and wellbeing through a diet that is low in cholesterol and saturated fat--updated and revised with 200 recipes (including 50 new to this edition) Lose the bad fats, but not the flavor. Now in its fifth edition, American Heart Association Healthy Fats, Low-Cholesterol Cookbook provides the most up-to-date information on heart health and nutrition. Good-for-you food should also be satisfying, and the American Heart Association reveals how easy it is to replace the bad fats in your diet with healthier ones. This classic cookbook offers more than 200 tempting dishes, 50 of which are new, including: · Fresh Basil and Kalamata Hummus · Triple-Pepper and White Bean Soup with Rotini · Taco Salad · Hearty Fish Chowder · Chicken Pot Pie with Mashed Potato Topping · Balsamic Braised Beef with Exotic Mushrooms · Grilled Pizza with Grilled Vegetables · Stovetop Scalloped Tomatoes · Puffed Pancake with Apple-Cranberry Sauce · Mango Brûlée with Pine Nuts The perfect companion for today’s healthy cook, this indispensable collection of recipes proves you can eat deliciously and nutritiously.

Betty Crocker's New Low-fat, Low-cholesterol Cookbook

Betty Crocker's New Low-fat, Low-cholesterol Cookbook
Author: Betty Crocker
Publisher: MacMillan Publishing Company
Total Pages: 0
Release: 1996
Genre: Cooking
ISBN: 9780028603889

Presents over 175 recipes that feature ingredients that are low in, or free from, fat and cholestrol, each with its own nutritional analysis, and includes a guide to good eating.

Betty Crocker Cookbook

Betty Crocker Cookbook
Author: Betty Crocker
Publisher: Betty Crocker
Total Pages: 575
Release: 2006
Genre: Cooking
ISBN: 9780471753087

A special edition of the favorite cookbook features a special holiday section that contains a host of recipes, photographs, menus, and tips for the Halloween, Thanksgiving, Hanukkah, Christmas, and New Year's holidays, along with more than one thousand classic and contemporary recipes in the regular sections.

Betty Crocker's Healthy New Choices

Betty Crocker's Healthy New Choices
Author: Betty Crocker
Publisher: John Wiley & Sons
Total Pages: 436
Release: 1999-11
Genre: Cooking
ISBN: 9780028637174

Features four hundred recipes suitable for every lifestyle and includes nutrition information, quick-and-easy meals, and ways to introduce healthy food into daily life.

American Heart Association Meals in Minutes Cookbook

American Heart Association Meals in Minutes Cookbook
Author: American Heart Association
Publisher: Harmony
Total Pages: 370
Release: 2002-11-05
Genre: Cooking
ISBN: 0609809776

If homemade meals at your house are being replaced by fat-filled takeout or microwaveables in front of the TV, you'll want American Heart Association Meals in Minutes on your cookbook shelf. More than 200 delicious low-fat, low-cholesterol recipes nourish your appetite for good food while respecting your hectic schedule. Whether you're balancing work and family, putting in overtime at the office, or simply wanting to restore the joys of home cooking to your table, here are terrific dishes you can put together without a lot of fuss and bother--and in 20 minutes or less. With everything from appetizers, snacks, soups, salads, and sandwiches to main courses (including plenty of vegetarian options), vegetables, breads, breakfast dishes, and of course desserts, the emphasis is on ease of preparation and great taste. You can prepare many of these dishes with ingredients you probably already have on hand, making mealtime even more stress-free. In addition to one-dish and microwaveable recipes, there are four special "super saver" recipe types for when you're extra rushed to get dinner on the table. "New Classics" are basic main dishes that will become your new standbys, ready to dress up or down as you see fit. "Planned-Overs" are recipe "twofers" that use last night's leftovers in a creative new way for tonight's meal. "Shopping Cart" recipes require no more than six common ingredients and get you in and out of the kitchen in no time. "Express-ipes" are the quickest of the quick, taking merely 25 minutes or less for all the preparation and all the cooking. Tempting dishes include:Stacked Mushroom NachosMini Cinnamon StackupsPortobello Pizza with Peppery GreensChicken Fajita Pasta with Chipotle Alfredo SauceScallops ProvençalBroccoli with Sweet-and-Sour Tangerine SauceChocolate Hazelnut Angel Food Cake with BananasDevil's Food Cake with Caramel DrizzlesNo-Chop StewBlue Cheese Beef and FriesTurkey PotstickersLemongrass Chicken with Snow Peas and Jasmine RiceGreen and Petite Pea Salad with FetaPasta Frittata

Taking the Work Out of Working Out

Taking the Work Out of Working Out
Author: Charles Roy Schroeder
Publisher: Chronimed Publishing
Total Pages: 218
Release: 1994
Genre: Cooking
ISBN: 9781565610491

366 low-fat brand-name recipes in minutes!