Ben Jerrys Homemade Ice Cream Dessert Book
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| Author | : Ben Cohen |
| Publisher | : Workman Publishing Company |
| Total Pages | : 131 |
| Release | : 2012-02-01 |
| Genre | : Cooking |
| ISBN | : 0761171126 |
With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend. Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station. But the best part comes next. Dastardly Mash, featuring nuts, raisins, and hunks of chocolate. The celebrated Heath Bar Crunch. New York Super Fudge Chunk. Oreo Mint. In addition to Ben & Jerry's 11 greatest hits, here are recipes for ice creams made with fresh fruit, with chocolate, with candies and cookies, and recipes for sorbets, sundaes, and baked goods.
| Author | : Louis P. De Gouy |
| Publisher | : Courier Dover Publications |
| Total Pages | : 260 |
| Release | : 2019-05-15 |
| Genre | : Cooking |
| ISBN | : 0486832325 |
A master chef — and one of the founders of Gourmet magazine—introduces the fundamentals of homemade frozen desserts with recipes for hundreds of mouthwatering treats. Louis P. DeGouy presents over 400 tried-and-true recipes for coupes, bombes, frappés, ices, mousses, parfaits, sherbets, and ice creams, including almost 200 ice cream recipes for butterscotch, eggnog, lemon, mocha, peach, peanut, strawberry, vanilla, and other delectable flavors. Most of these recipes can be made with just an ordinary refrigerator-freezer, without the need for special attachments. DeGouy covers the blending of milk and cream, operating a hand freezer or a refrigerator, blanching nuts, preparing fruits, and many other procedures. Each chapter offers several recipes for a different kind of ice cream, accompanied by thorough instructions. And even if you don't care to make your own ice cream, you'll find a wealth of ideas for dressing up frozen desserts, from suggestions for simple sauces to recipes for baked Alaska and ice cream eclairs.
| Author | : Ben Cohen |
| Publisher | : |
| Total Pages | : 128 |
| Release | : 2016-08-10 |
| Genre | : |
| ISBN | : 9781626546967 |
| Author | : Robin Donovan |
| Publisher | : Callisto Media, Inc. |
| Total Pages | : 251 |
| Release | : 2017-01-24 |
| Genre | : Cooking |
| ISBN | : 1623158559 |
You screamed for classic American ice cream. Chocolate, strawberry, vanilla...these flavors are favorites for a reason. They’re classic. The Homemade Ice Cream Recipe Book takes you back to delicious basics with over 60 recipes for unforgettable, all-American ice creams. Never made ice cream before? That’s fine—this ice cream recipe book features step-by-step instructions and troubleshooting tips that make it easy to get the most out of your ice cream maker. The Homemade Ice Cream Recipe Book features: 60+ classic flavors—From Vanilla and Birthday Cake to Rocky Road and Pistachio, rediscover the sweet joys of these favorites. Ice cream party essentials—Top things off with recipes for cones, hot fudge sauce, whipped cream, ice cream sandwiches, and more. Master your ice cream maker—This ice cream recipe book has detailed instructions that help you create the perfect ice cream, every time. Turn your kitchen into an old-fashioned ice creamery with The Homemade Ice Cream Recipe Book.
| Author | : Ben Cohen |
| Publisher | : Turtleback Books |
| Total Pages | : 125 |
| Release | : 1987 |
| Genre | : Cooking |
| ISBN | : 9781417621873 |
Tells the story of Ben & Jerry's ice cream company, and shares recipes for chocolate, fruit, and other flavors of ice cream, sorbets, sundaes, and sauces.
| Author | : Kaitlyn Duling |
| Publisher | : |
| Total Pages | : 32 |
| Release | : 2020 |
| Genre | : Branding (Marketing) |
| ISBN | : 9780716641865 |
We all scream for ice cream! This title is packed with the history of Ben & Jerry's through narrative nonfiction, informative sidebars, Fun Facts, and more.
| Author | : Keith Elliot Greenberg |
| Publisher | : Blackbirch Press, Incorporated |
| Total Pages | : 0 |
| Release | : 1994 |
| Genre | : Businesspeople |
| ISBN | : 9781567110685 |
Describes how Ben and Jerry began their ice cream business and what they plan for the future of their business.
| Author | : Alice Birling |
| Publisher | : Lennex |
| Total Pages | : 44 |
| Release | : 2013-02 |
| Genre | : |
| ISBN | : 9785458888073 |
In this book, we have hand-picked the most sophisticated, unanticipated, absorbing (if not at times crackpot!), original and musing book reviews of "Ben & Jerry's Homemade Ice Cream & Dessert Book." Don't say we didn't warn you: these reviews are known to shock with their unconventionality or intimacy. Some may be startled by their biting sincerity; others may be spellbound by their unbridled flights of fantasy. Don't buy this book if: 1. You don't have nerves of steel. 2. You expect to get pregnant in the next five minutes. 3. You've heard it all.
| Author | : Lisa Robinson |
| Publisher | : Abrams |
| Total Pages | : 40 |
| Release | : 2022-05-10 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 1647000432 |
A biography of the entrepreneurial, activist duo behind Ben & Jerry’s Ice Cream, and their rocky road to success Chunky Monkey. Cherry Garcia. Truffle Kerfuffle. Legendary ice cream makers Ben & Jerry are behind some of the wackiest, tastiest flavors we know and love. It all began when two groovy guys, Ben Cohen and Jerry Greenfield, met when they were twelve years old. Ben liked art, Jerry liked science, and they both loved food . . . especially ice cream! They started a business together, and with no idea how to actually make ice cream, they made it happen with teamwork, determination, and an appetite for fun and experimentation. When the doors of Ben & Jerry’s Homemade ice cream shop finally opened, crowds flocked. But the pair would still have a rocky road ahead—and ambitious, activist goals to fulfill. Chock-full of facts and humor, this entertaining biography about two hardworking partners living their Americone Dream gives readers plenty to chew on. Through their inventiveness, passion, and activism, Ben & Jerry dreamed of making the world a better, more delicious place—one scoop at a time.
| Author | : John Theroux |
| Publisher | : |
| Total Pages | : 22 |
| Release | : 1991 |
| Genre | : |
| ISBN | : |
