Beef Cattle Husbandry
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Author | : Lewis Kahn |
Publisher | : CSIRO PUBLISHING |
Total Pages | : 894 |
Release | : 2014-04-15 |
Genre | : Technology & Engineering |
ISBN | : 0643109900 |
Beef Cattle Production and Trade covers all aspects of the beef industry from paddock to plate. It is an international text with an emphasis on Australian beef production, written by experts in the field. The book begins with an overview of the historical evolution of world beef consumption and introductory chapters on carcass and meat quality, market preparation and world beef production. North America, Brazil, China, South-East Asia and Japan are discussed in separate chapters, followed by Australian beef production, including feed lotting and live export. The remaining chapters summarise R&D, emphasising the Australian experience, and look at different production systems and aspects of animal husbandry such as health, reproduction, grazing, feeding and finishing, genetics and breeding, production efficiency, environmental management and business management. The final chapter examines various case studies in northern and southern Australia, covering feed demand and supply, supplements, pasture management, heifer and weaner management, and management of internal and external parasites.
Author | : Scott Royer |
Publisher | : John Wiley & Sons |
Total Pages | : 381 |
Release | : 2012-05-06 |
Genre | : Technology & Engineering |
ISBN | : 1118089111 |
The tools you need to raise and care for beef cattle Beef cattle farming is a business that continues to grow in the United States and around the world, and it will only grow larger as the demand for beef continues to increase. Raising Beef Cattle For Dummies provides you with an introduction to all aspects of raising beef cattle. Packed with expert tips from experienced farmers, it gives any level of cattle-raiser the tools needed to increase the quantity and quality of your farm's output and maintain a healthy herd. Raising Beef Cattle For Dummies is the go-to resource for aspiring cattle farmers. With important information on health, handling, and breeding, and detailed coverage of equipment and supplies, it is teeming with useful information that anyone interested in raising cattle should have. Advice on which beef cattle breeds to rear The prevention and treatment of common diseases Caring for pregnant heifers and calving procedures Dietary specifications dependent on breed Guidance on humane management Creating an open and safe pasture habitat If you're an aspiring cattle farmer looking to begin raising cattle or an established raiser interested in expanding your herd, Raising Beef Cattle For Dummies has you covered.
Author | : Andy D. Herring |
Publisher | : CABI |
Total Pages | : 333 |
Release | : 2014-10-24 |
Genre | : Technology & Engineering |
ISBN | : 1780645074 |
This textbook provides an integrated view of beef cattle production with a systems based approach, discussing the interrelationships of a broad range of aspects with the overall goal of optimising cattle production. This book provides the background to allow cattle producers to match their production environments with genetic, management, and marketing opportunities for sustainable beef production globally. This logic and resulting considerations can then be tailored to address specific regional challenges and opportunities worldwide. Considerations and examples for extreme situations will be provided, such as very small herds, very large herds, communal-group situations, and minimal artificial input systems.
Author | : Heather Smith Thomas |
Publisher | : Hachette UK |
Total Pages | : 607 |
Release | : 2018-11-27 |
Genre | : Technology & Engineering |
ISBN | : 1635860415 |
Whether a farmer is raising one cow or a herd, Storey’s Guide to Raising Beef Cattle is the most reliable reference for ensuring a successful, healthy cattle operation. In this fully updated, full-color fourth edition, long-time cattle rancher and author Heather Smith Thomas explains every aspect of bovine behavior and provides expert guidance on breed selection, calving, feeding, housing, pasture, and health care. Along with in-depth information on raising grass-fed animals, there is also advice on creating a viable business plan and identifying niche markets for selling beef. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
Author | : Kenneth R. Valpey |
Publisher | : Springer Nature |
Total Pages | : 289 |
Release | : 2019-11-02 |
Genre | : Philosophy |
ISBN | : 3030284085 |
This open access book provides both a broad perspective and a focused examination of cow care as a subject of widespread ethical concern in India, and increasingly in other parts of the world. In the face of what has persisted as a highly charged political issue over cow protection in India, intellectual space must be made to bring the wealth of Indian traditional ethical discourse to bear on the realities of current human-animal relationships, particularly those of humans with cows. Dharma, yoga, and bhakti paradigms serve as starting points for bringing Hindu—particularly Vaishnava Hindu—animal ethics into conversation with contemporary Western animal ethics. The author argues that a culture of bhakti—the inclusive, empathetic practice of spirituality centered in Krishna as the beloved cowherd of Vraja—can complement recently developed ethics-of-care thinking to create a solid basis for sustaining all kinds of cow care communities.
Author | : Heather Smith Thomas |
Publisher | : Storey Publishing |
Total Pages | : 281 |
Release | : 2005 |
Genre | : Technology & Engineering |
ISBN | : 9781580175968 |
A guide to raising beef and dairy cattle that explains how to pick the best cattle, with an overview of specific breed attributes and information on how size, color, body shape, hair length, and milking abilities make each more or less suitable to various needs.
Author | : Margo Hayes |
Publisher | : CSIRO PUBLISHING |
Total Pages | : 262 |
Release | : 2016-01-21 |
Genre | : Technology & Engineering |
ISBN | : 1486301886 |
Small cattle breeds are manageable to control and care for and perfect for lifestyle blocks and small farms. They can be bred commercially for beef but their docile temperaments and small size also make them especially suitable for hobby farms. As more people have turned to the country for a 'tree change', interest in these breeds has grown tremendously. In this new edition of her popular book Small Cattle for Small Farms, award-winning cattle breeder Margo Hayes provides practical and easy-to-understand information for people interested in keeping small cattle for a range of reasons. The book assumes no prior experience with cattle and covers all the basics to help you set up an enjoyable and viable small farm, including: types of cattle and production systems available, how to select your stock, explanations of equipment required and basic cattle husbandry. It contains simple explanatory diagrams and photographs to make new concepts clear. With new and expanded sections on small cattle breeds, genetics and breeding systems, this second edition competently addresses questions asked by those entering small farming for the first time while providing a solid reference for those already in the industry. Detailed guidelines for raising healthy cattle through good nutrition, land management and herd monitoring are provided, in addition to tips for showing and marketing your cattle and up-to-date government requirements for land and stockowners.
Author | : Julius Ruechel |
Publisher | : Storey Publishing |
Total Pages | : 386 |
Release | : 2006-01-01 |
Genre | : Technology & Engineering |
ISBN | : 1580176054 |
An authoritative reference on the environmentally responsible humane way to raise healthful beef, this manual addresses every aspect of raising grass-fed cattle, from pasture management to marketing.
Author | : Rebecca Doyle |
Publisher | : CSIRO PUBLISHING |
Total Pages | : 256 |
Release | : 2015-02-03 |
Genre | : Business & Economics |
ISBN | : 1486301622 |
The aim of this manual is to improve the welfare of dairy cattle in tropical developing countries, and by doing so, optimise cow and herd performance. It gives the stockmen and farmers directly concerned with the cattle a better understanding of animal behaviour and the ways cattle communicate their comfort or distress. The book discusses normal cattle behaviour and shows how domestication and breeding can affect behaviour to achieve high levels of production of milk, live weight gain and fertility. Animal welfare is important for producers because it can affect the health, production and contentment of cows. Animal welfare practices which adversely affect cow and herd performance on tropical small holder dairy farms are identified. Advice is then given to change the animal's environment or modify a handler's technique to ensure cattle have the degree of comfort needed to achieve more profitable and sustainable systems of livestock farming. Cow Talk will be a beneficial resource for farmers who want to improve animal welfare, farm advisers who can assist farmers to improve their welfare practices, educators who develop training programs for farmers and dairy advisers, and other stakeholders in tropical dairy production such as local agribusiness, policy makers and research scientists.
Author | : Callene Rapp |
Publisher | : New Society Publishers |
Total Pages | : 178 |
Release | : 2021-06-29 |
Genre | : Technology & Engineering |
ISBN | : 155092740X |
Every farm needs a cow – open the gates! With an approach built around investing for the long term, Homestead Cows prepares homesteaders and small farmers to open the farm gate to cattle, whether a single milk cow or a small beef herd. Homestead Cows covers the A to Z of husbandry: Cow history, biology, diet, and nutrition Understanding what you want, what's involved, and creating a plan Selecting breeds and determining herd size Housing and facilities, transportation, and equipment Financial management and the dollars and cents of cows Breeding and reproduction Cow health and happiness, including safety, handling, and good husbandry Processing, products, and cooking. Cattle are the most productive, versatile, and low-input sources of food and revenue on the farm and can help regenerate and build soil. The secret to success is excellent management, and Homestead Cows distills decades of hard-won, practical knowledge into an essential guide to successful small-scale cattle farming for every homesteader and farmer.