Basic and Applied Phytoplankton Biology

Basic and Applied Phytoplankton Biology
Author: Perumal Santhanam
Publisher: Springer
Total Pages: 337
Release: 2018-07-23
Genre: Technology & Engineering
ISBN: 9811079382

This book presents the latest developments and recent research trends in the field of plankton, highlighting the potential ecological and biotechnological applications. It critically and comprehensively discusses strain selection, growth characteristics, large-scale culturing, and biomass harvesting, focusing on the screening and production of high-value products from algae, and evaluating carbon dioxide sequestration from fuel gas as a climate change mitigation strategy. The latter areas of research are clearly central to the sustainable development approach that is currently attracting global attention. Over the decades, much of the literature on has focused on the biological and ecological aspects of phytoplankton found in freshwater, marine and brackish water environments. However, these organisms are known to also inhabit various other environments. More recently, there has been a substantial shift toward the concept of sustainable development and the “green economy” with emphasis on exploiting biological systems for the benefit of mankind. The significance of these plankton cannot be underestimated as they contribute approximately 40% of the oxygen in the atmosphere. Therefore, there is potential for exploitation of this invaluable biomass source that could lead to significant environmental and economic benefits for man. Providing a comprehensive outline of the most recent developments and advances in the field of industrial applications of these plankton, this book is an excellent reference resource for researchers and practitioners.

Basic and Applied Zooplankton Biology

Basic and Applied Zooplankton Biology
Author: Perumal Santhanam
Publisher: Springer
Total Pages: 447
Release: 2018-07-23
Genre: Technology & Engineering
ISBN: 9811079536

The coastal and ocean ecosystem is a significant feature of our planet and provides a source of food for much of life on Earth. Millions of species have been, and are still being discovered in the world’s oceans. Among these zooplankton serve as secondary producers and are significant as they form pelagic food links and act as indicators of water masses. They constitute the largest and most reliable source of protein for most of the ocean’s fishes. As such, their absence or depletion often affects fishery. In many countries, the decline in fishery has been attributed to reduced plankton populations. Furthermore, trillions of tiny copepods produce countless faecal pellets contributing greatly to the marine snow and therefore accelerating the flow of nutrients and minerals from the surface waters to the seabed. They are phylogenetically highly successful groups in terms of phylogenetic age, number of living species and success of adaptive radiation. A study of the basic and applied aspects of zooplankton would provide an index of the fishery potential and applications, offering insights into ocean ecology to safeguard food supplies and livelihoods of the millions of people living in coastal areas. For this reason, we need to understand all the facets of zooplankton as well as their interactions with atmosphere and other life forms, including human. In this context, this book discusses the basic and applied aspects of zooplankton, especially taxonomy, mosquitocidal activity, culture, analysis of nutritional, pigments and enzyme profile, preservation of copepods eggs, bioenrichment of zooplankton and application of zooplankton in sustainable aquaculture production, focusing on novel biofloc-copefloc technologies, and the impact of acidification and microplastics on zooplankton. Offering a comprehensive overview of the current issues and developments in the field of environmental and commercial applications, this book is a valuable resource for researchers, aquaculturists, environmental mangers wanting to understand the importance of zooplankton and develop technologies for the sustainable production of fish and other commodities to provide food and livelihoods for mankind.

Spatial Pattern in Plankton Communities

Spatial Pattern in Plankton Communities
Author: John H. Steele
Publisher: Springer
Total Pages: 473
Release: 2014-07-08
Genre: Science
ISBN: 1489921958

The planning for the conference held at Erice, Sicily, in November 1977, began with discussions among oceanographers from several countries on the need to consider the special problems and the recent results in the study of plankton "patchiness. " An approach to the Marine Sciences Panel of the NATO Science Committee resulted in a planning grant to determine the probable content and participation in such a meeting. The planning group consisted of B. Battaglia (Padua), G. E. B. Kullenberg (Copenhagen), A. Okubo (New York), T. Platt (Halifax, Nova Scotia) and J. H. Steele (Aberdeen). The group met in Aberdeen, Scotland, in September 1976. The proposal for a NATO School on the subject of "Spatial Pattern in Plankton Communities" was accepted by the Marine Science Panel and it was agreed that it be held at the Ettore Majorana Centre for Scientific Culture in Erice. The Centre began in 1963 with an International School of Subnuclear Physics and has since developed to include courses in many other subjects which cover various fields of basic and applied research. The original aim of the . Centre was to create, in Italy, a cultural forum of high scientific standard which would allow young research workers to appreciate problems currently of major interest in various fields of research.

Phytoplankton

Phytoplankton
Author: María Teresa Sebastiá
Publisher: Nova Science Publishers
Total Pages: 0
Release: 2014
Genre: Phytoplankton
ISBN: 9781629486529

Phytoplankton plays a key role in aquatic ecosystems where it is the major biomass producer. Phytoplankton is characterised by a high time-space variability which is determined by abiotic and biotic factors. In this book, the role of abiotic factors (light, temperature, nutrients, wind, hydrodynamics, CO2 and UV radiation) and biotic factors (bacteria, zooplankton, macrophytes and fish) is discussed. Anthropogenic pressure can alter those environmental factors, causing undesired changes in the composition and biomass of phytoplankton. This book emphasises the effects on water quality, but bottom sediment is also analysed. The effectiveness of management measures to restore impacted ecosystems is reviewed and ecological modelling is used as a prediction tool. In this book, the authors describe case studies in different systems such as natural lakes, reservoirs, marine systems and aquatic microcosm systems, covering a wide range of geographic areas from African tropical lakes and Brazilian subtropical lakes to peri-Alpine European lakes.

An Introduction to Phytoplanktons: Diversity and Ecology

An Introduction to Phytoplanktons: Diversity and Ecology
Author: Ruma Pal
Publisher: Springer
Total Pages: 175
Release: 2014-05-16
Genre: Science
ISBN: 8132218388

The book , ‘An Introduction to Phytoplanktons - Diversity and Ecology’ is very useful as it covers wide aspects of phytoplankton study including the general idea about cyanobacteria and algal kingdom. It contains different topics related to very basic idea of phytoplanktons such as, types ,taxonomic description and the key for identification etc. Together with it, very modern aspects of phytoplankton study including different methodologies needed for research students of botany, ecology, limnology and environmental biology are also included. The first chapter is very basic and informative and describes algal and phytoplankton classification, algal pigments, algal bloom and their control, algal toxins, wetlands algae, ecological significance of phytoplanktons etc. A general key for identification of common phytoplankton genera is also included for students who will be able to identify these genera based on the light microscopic characters. In Chapters 2-4, different aspects of phytoplankton research like primary productivity, community pattern analysis and their ecological parameter analysis have been discussed with detailed procedures. Statistical analysis is also discussed in detail. Chapter 5 includes case studies related to review, phytoplankton diversity and dynamics.

Handbook of Research on Algae as a Sustainable Solution for Food, Energy, and the Environment

Handbook of Research on Algae as a Sustainable Solution for Food, Energy, and the Environment
Author: El-Sheekh, Mostafa M.
Publisher: IGI Global
Total Pages: 833
Release: 2022-06-03
Genre: Science
ISBN: 1668424401

Today's planet faces several critical problems such as resource depletion, environmental destruction, and climate change that affect all areas of life as we know it. Figuring out how to address these issues and prioritizing Earth’s health has been at the forefront of study as it is a key issue that affects us all. One element that requires further investigation is algae regarding its potential for creating a more sustainable future across the food, energy, and environmental sectors. The Handbook of Research on Algae as a Sustainable Solution for Food, Energy, and the Environment provides insight into the biotechnological and biorefinery aspects of algae together with their unique applications in the agriculture and pharmaceutical industry. Furthermore, this book considers the biological and biotechnological processes happening in the cultivation and harvesting of algae, DNA sequencing, and genomics of algae. Moreover, it examines the bio-remediation aspects of algae and its utilization to produce biofuels, methane, hydrogen, and other useful renewable sources of energy, thereby contributing to environmental sustainability. Covering topics such as cell biology and food science, this reference work is ideal for academicians, researchers, industry professionals, scholars, practitioners, instructors, and students.

Bioresource Technology

Bioresource Technology
Author: Tanveer Bilal Pirzadah
Publisher: John Wiley & Sons
Total Pages: 548
Release: 2022-03-21
Genre: Science
ISBN: 1119789389

Bioresource Technology Discover the latest developments in the field of bioresource technology with this practical handbook The management and cultivation of bioresources are critical components of the economic survival of nations. Significantly underexplored, recent advances in bioresource technologies have breathed new life into the research and development of new bioresource techniques and capabilities. In Bioresource Technology: Concept, Tools, and Experiences, a team of distinguished researchers delivers a comprehensive work intended to bridge the gap between field-oriented taxonomists and ecologists and lab-oriented functional and molecular biologists. The book is divided into three sections: food, environment, and energy. In the first part, the authors explore the functional food sector, from green and smart food packaging to nanosensors as diagnostic tools in the food industry. The second part is concerned with the achievement of future energy security through the use of bioresources as energy sources. Finally, the third section discusses sustainable environmental management policies via bioresource use. Readers will also benefit from the inclusion of: A thorough introduction on the recent advances in the technology pertaining to functional food industry to overcome the future food challenges Comprehensive explorations of the art and science of growing microgreens, including their historical background, cultivation practices, quality, and shelf life In-depth examinations of the bioprospecting of bioresources, including bioprospecting in agriculture, chemical industries, and diagnostic applications Provides state-of-the art technologies in the green energy sector to cater for the energy demand of the people, reducing greenhouse gases (GHG) and the reliance on fossil fuels In-depth understanding on the recent advances in the bioresource management policies and sustainable environment Perfect for postgraduate students, research scholars, faculty, and scientists involved in agriculture, plant sciences, environmental sciences, bioenergy, biofuels, molecular biology, and microbiology, Bioresource Technology: Concept, Tools, and Experiences is also an indispensable resource for those working in biochemistry, biotechnology, and food technology.

Organic Pollutants

Organic Pollutants
Author: M. Vasanthy
Publisher: Springer Nature
Total Pages: 604
Release: 2021-10-23
Genre: Science
ISBN: 3030724417

This volume describes the identification of emerging organic pollutants, mainly from industrial sources, their associated toxicological threats, and the latest green methods and biotechnological solutions to abate harmful impacts on people and the environment. The chapters present reviews on current applied toxicology research, occupational health hazards and green remedial solutions for pollution control in terrestrial and aquatic environments, with the aim of raising public awareness of these issues and providing chemists, toxicologists and environmental scientists with the knowledge to combat organic pollutants through sustainable means. Readers will learn about the multi-dimensional applications of materials and processes which harvest energy out of environmental remediation technologies, as well as the roles of biotechnology and nanotechnology in addressing high pollutant load. Specific attention is paid to technologies that draw energy through wastewater remediation, as this covers the primary means by which organic pollutants are introduced into the environment from industry and other sources. The book will be of use to pollution control boards, industry regulators, and students and researchers in the fields of biotechnology, biomedical science, hydrology and water chemistry.

Phytoplankton Pigments

Phytoplankton Pigments
Author: Suzanne Roy
Publisher: Cambridge University Press
Total Pages:
Release: 2011-10-27
Genre: Science
ISBN: 1139500996

Pigments act as tracers to elucidate the fate of phytoplankton in the world's oceans and are often associated with important biogeochemical cycles related to carbon dynamics in the oceans. They are increasingly used in in situ and remote-sensing applications, detecting algal biomass and major taxa through changes in water colour. This book is a follow-up to the 1997 volume Phytoplankton Pigments in Oceanography (UNESCO Press). Since then, there have been many advances concerning phytoplankton pigments. This book includes recent discoveries on several new algal classes particularly for the picoplankton, and on new pigments. It also includes many advances in methodologies, including liquid chromatography-mass spectrometry (LC-MS) and developments and updates on the mathematical methods used to exploit pigment information and extract the composition of phytoplankton communities. The book is invaluable primarily as a reference for students, researchers and professionals in aquatic science, biogeochemistry and remote sensing.

MEDICON’23 and CMBEBIH’23

MEDICON’23 and CMBEBIH’23
Author: Almir Badnjević
Publisher: Springer Nature
Total Pages: 773
Release: 2024-01-03
Genre: Technology & Engineering
ISBN: 3031490681

This book presents cutting-edge research and developments in the broad field of medical, biological engineering and computing. It gathers the second volume of the joint proceedings of the Mediterranean Conference on Medical and Biological Engineering and Computing (MEDICON) and the International Conference on Medical and Biological Engineering (CMBEBIH), which were held together on September 14-16, 2023, in Sarajevo, Bosnia and Herzegovina. Contributions report on innovative research and practices in molecular biology, tissue engineering and biotechnologies, covering not only medical but also industrial applications. Further, they describe advances in health technologies and medical devices, telemedicine, and robotic applications in clinical medicine and rehabilitation.