Bacterial Wilt Disease and the Ralstonia Solanacearum Species Complex

Bacterial Wilt Disease and the Ralstonia Solanacearum Species Complex
Author: Caitilyn Allen
Publisher:
Total Pages: 540
Release: 2005
Genre: Medical
ISBN:

The bacterial wilt diseases caused by members of the Ralstonia solanacearum species complex have never been more important. The research presented in this volume reveals a pathogen on the move, with a growing global profile. While these diseases inflict ongoing and increasing crop losses on subsistence farmers, the pathogen now has significant political and economic impact in the developed world.This book, based on the 3rd International Bacterial Wilt Symposium, covers topics ranging from the basic biology of the host-pathogen interaction to applied research, designed to immediately address disease losses in the field. Contributors to the book span a broad range of applied and basic biologists. They work in all parts of the world, offering current data on sustainable low-tech disease control practices and on R. solanacearum as a model system for understanding molecular plant-microbe interactions.Bacterial Wilt Disease and the Ralstonia solanacearum Species Complex opens with two key reviews. One presents a thoughtful analysis of international collaborations on bacterial wilt research in the context of a review of literature published on the topic. The second is a global assessment of the current impact of bacterial wilt. Although there are still significant gaps in the data available, for the first time a general idea of the real impact and extent of these diseases around the world is presented.Topics covered in this resource include: epidemiology, disease management, breeding and deployment, host plant response and disease management, pathogen genetics, R. solanacearum in banana and plantains, and diversity and detection. Experts provide overviews focusing on the pressing research needs in each area. These overview chapters are intended to give the reader the best current understanding of the topic and to suggest promising directions for future research.Global Impact of R. solanacearum:R. solanacearum is a contentious topic in agricultural trade negotiations in the European Union and is subject to strict quarantine and eradication regulations in the United States. This legislation has had unforeseen economic impacts on laborers in developing nations where millions of ornamental plant cuttings are produced for the North American and European markets. In addition, reports at the 3rd International Bacterial Wilt Symposium indicated that the most rapid and alarming increases in bacterial wilt disease incidence around the world are on potatoes, bananas and plantains. More than ever, scientists who work with this pathogen must recognize that although bacterial wilt certainly can cause severe crop losses on a local scale, it also plays a complex and significant role in the worldwide agricultural matrix.

Bacterial Wilt Disease

Bacterial Wilt Disease
Author: Philippe Prior
Publisher: Springer Science & Business Media
Total Pages: 451
Release: 2013-06-29
Genre: Science
ISBN: 3662035928

Jointly published with INRA, Paris. Bacterial wilt, caused by Ralstonia solanacearum, is a very destructive plant disease that attacks over 450 different species, including many of the most important economic crop plants. Often endemic, the bacterium transmits through the soil, penetrates the plant root system and eventually causes irreversible wilting and death. This book summarizes the current information on bacterial wilt for both the basic research community and for concerned professionals who are faced with the disease in the field, offering the latest approaches to diagnosis and control of the disease. Emphasis is placed on integrated and biologically sustainable control methods. Also presented is the most recent genetic/biochemical research exploring the interaction between the bacterium and its plant host at the molecular level.

Bacterial Wilt

Bacterial Wilt
Author: A. C. Hayward
Publisher: C A B International
Total Pages: 259
Release: 1994-01-01
Genre: Science
ISBN: 9780851988757

The hostsof Pseudomonas solanacearum; Diversity of Pseudomonas solanacearum and related bacteria in South East Asia: new directions for moko disease; advances in identification and detection of Pseudomonas solanacearum; Whole-genome analysis of Pseudomonads and its application to Pseudomonas solanacearum; Strain differential of Pseudomonas solanacearum by molecular genetic methods; Genomic figerprinting towards a unified view of the Pseudomonas solanacearum species complex; Strain characterization of Pseudomonas solanacearum based on membrane protein patterns; Systematics and phylogeny of Pseudomonas solanacearum: its molecular basis and potential function; Understanding bacterial wilt resistance in tomato through the use of DNA genetic markers; Advances in the control of Pseudomonas solanacearum race 1 in major food crops; Management of bacterial wilt of tobacco; Strategies for integrated control of bacteria vilt of potatoes; Resistance to bacterial wilt (Pseudomonas solanacearum) in tomato: present status and prospects; Biological control of bacterial wilt caused by Pseudomonas solalacearum: state of the art and understanding; Like with a mutable and treacherous tribe.

Plant-Associated Bacteria

Plant-Associated Bacteria
Author: Samuel S. Gnanamanickam
Publisher: Springer Science & Business Media
Total Pages: 716
Release: 2007-09-29
Genre: Science
ISBN: 1402045387

This volume is envisioned as a resource for researchers working with beneficial and harmful groups of bacteria associated with crop plants. The book is divided into two parts, with Part I on beneficial bacteria including chapters on symbiotic nitrogen fixers and rhizosphere bacteria. The second part consists of detailed descriptions of 8 genera of plant pathogenic bacteria, including Agrobacterium and Herbaspirillum. Each chapter covers terminology, molecular phylogeny and more. soft-rot, Pseudomonas, Xanthomonas, Ralstonia, Burkholderia and Acidovorax There is an opening chapter on the plant-associated bacteria survey, molecular phylogeny, genomics and recent advances. And each chapter includes terminology/definitions, molecular phylogeny, methods that can be used (both traditional and latest molecular tools) and applications

Principles of Bacterial Pathogenesis

Principles of Bacterial Pathogenesis
Author: Eduardo A. Groisman
Publisher: Academic Press
Total Pages: 863
Release: 2001-01-09
Genre: Medical
ISBN: 0080539580

Principles of Bacterial Pathogenesis presents a molecular perspective on a select group of bacterial pathogens by having the leaders of the field present their perspective in a clear and authoritative manner. Each chapter contains a comprehensive review devoted to a single pathogen. Several chapters include work from authors outside the pathogenesis field, providing general perspectives on the evolution, regulation, and secretion of virulence and determinants. - Explains the basic principles of bacterial pathogenesis - Covers diverse aspects integrating regulation, cellular microbiology and evolution of microbial disease of humans - Discusses current strategies for the identification of virulence determinants and the methods used by microbes to deliver virulence factors - Presents authoritative treatises of the major disease microorganisms

Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition

Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition
Author: Muhammad Siddiq
Publisher: John Wiley & Sons
Total Pages: 288
Release: 2020-09-15
Genre: Technology & Engineering
ISBN: 1119528232

A comprehensive guide that covers the banana’s full value chain – from production to consumption The banana is the world’s fourth major fruit crop. Offering a unique and in-depth overview of the fruit’s entire value chain, this important new handbook charts its progression from production through to harvest, postharvest, processing, and consumption. The most up-to-date data and best practices are drawn together to present guidelines on innovative storage, processing, and packaging technologies, while fresh approaches to quality management and the value-added utilization of banana byproducts are also explained. Additionally, the book examines the banana’s physiology, nutritional significance, and potential diseases and pests. The book also Edited by noted experts in the field of food science, this essential text: Provides a new examination of the world’s fourth major fruit crop Covers the fruit’s entire value chain Offers dedicated chapters on bioactive and phytochemical compounds found in bananas and the potential of processing byproducts Gives insight into bananas’ antioxidant content and other nutritional properties Identifies and explains present and possible effects of bioactive and phytochemical compounds Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition offers the most far-reaching overview of the banana currently available. It will be of great benefit to food industry professionals specializing in fruit processing, packaging, and manufacturing banana-based products. The book is also an excellent resource for those studying or researching food technology, food science, food engineering, food packaging, applied nutrition, biotechnology, and more.

Phytobacteriology

Phytobacteriology
Author: J. D. Janse
Publisher: CABI
Total Pages: 368
Release: 2006
Genre: Medical
ISBN: 1845930355

This comprehensive manual of phytobacteriology is heavily illustrated with over 200 colour photographs and line illustrations. It begins by outlining the history and science of bacteriology and gives an overview of the diversity and versatility of complex bacteria. It then explains the characterization, identification and naming of complex bacteria, and explores how bacteria can cause disease and how plants react to such disease. The book also discusses the economic importance of bacterial diseases as well as strategies for their control and the reduction of crop losses. It concludes with fifty examples of plant pathogenic bacteria and the diseases that they cause.

DNA Markers

DNA Markers
Author: Gustavo Caetano-Anollés
Publisher: Wiley-Liss
Total Pages: 392
Release: 1997-09-16
Genre: Law
ISBN:

In the four decades since the discovery of DNA, molecular genetics and biotechnology have undergone a revolution in the research and application of genetic testing techniques. As a result, these fields have witnessed an explosion of both information and controversy, and the focus of public awareness of the significance of molecular biotechnology in everyday life has leaped from journal abstracts to front-page news. Molecular biotechnology provides important tools for the identification of specific nucleic acid sequences, some of them linked to important traits such as those conferring resistance to disease. Such DNA markers are used commonly in genetic research and in other applications, such as DNA fingerprinting. Researchers can use DNA markers to follow individual traits in different environments and hosts, increasing our understanding of the constitution, diversity, and evolution of genetic material. DNA Markers: Protocols, Applications, and Overviews offers valuable new information on this rapidly growing field. This compendium of research highlights the most recently discovered DNA markers and their application to the analyses of genomes of low and high complexity, with a focus on recently developed DNA marker systems as tools for DNA fingerprinting, genome analysis, molecular systematics, taxonomy, and phylogenetic analysis. The Protocols section of the book contains detailed, step-by-step instructions on how to perform selected DNA marker experiments, providing a useful laboratory tool. Subjects covered by top specialists include: Designed as a bench-top reference for the laboratory as well as a complete guide to the latest research, DNA Markers: Protocols, Applications, and Overviews is a vital resource for both novices and experienced practitioners involved in research in molecular genetics or biotechnology. A global overview of DNA markers * Molecular hybridization * RAPD, AP-PCR, DAF and AFLP analysis * Microbial Genomic fingerprinting * Simple sequence repeat DNA markers * Genetic BIT analysis * Differential display of RNA * The status of DNA fingerprinting: population databases * Arbitrarily amplified DNA in ecology and evolution

Metal-Containing Enzymes

Metal-Containing Enzymes
Author:
Publisher: Academic Press
Total Pages: 174
Release: 2014-11-24
Genre: Science
ISBN: 0128007885

Published continuously since 1944, the Advances in Protein Chemistry and Structural Biology series is the essential resource for protein chemists. Each volume brings forth new information about protocols and analysis of proteins. Each thematically organized volume is guest edited by leading experts in a broad range of protein-related topics. - Describes advances in metal-containing enzymes - Chapters are written by authorities in their field - Targeted to a wide audience of researchers, specialists, and students - The information provided in the volume is well supported by a number of high quality illustrations, figures, and tables

Phytopathogenic Bacteria and Plant Diseases

Phytopathogenic Bacteria and Plant Diseases
Author: BS Thind
Publisher: CRC Press
Total Pages: 399
Release: 2019-08-08
Genre: Science
ISBN: 0429512503

The field of Phytobacteriology is rapidly advancing and changing, because of recent advances in genomics and molecular plant pathology, but also due to the global spread of bacterial plant diseases and the emergence of new bacterial diseases. So, there is a need to integrate understanding of bacterial taxonomy, genomics, and basic plant pathology that reflects state-of-the-art knowledge about plant-disease mechanisms. This book describes seventy specific bacterial plant diseases and presents up-to-date classification of plant pathogenic bacteria. It would be of great help for scientists and researchers in conducting research on ongoing projects or formulation of new research projects. The book will also serve as a text book for advanced undergraduate and postgraduate students of disciplines of Phytobacteriology and Plant Pathology. Contains latest and updated information of plant pathogenic bacteria till December 2018 Describes seventy specific bacterial diseases Presents classification of the bacteria and associated nomenclature based on Bergey’s Manual Systematic Bacteriology and International Journal of Systematic and Evolutionary Microbiology Discusses practical and thoroughly tested disease management strategies that would help in controlling enormous losses caused by these plant diseases Reviews role of Type I-VI secretion systems and peptide- or protein-containing toxins produced by bacterial plant pathogens Briefs about plants and plant products that act as carriers of human enteric bacterial pathogens, like emphasizing role of seed sprouts as a common vehicle in causing food-borne illness Dr B. S. Thind was ex-Professor-cum-Head, Department of Plant Pathology, Punjab Agricultural University Ludhiana, India. He has 34 years of experience in teaching, research, and transfer of technology. He has conducted research investigations on bacterial blight of rice, bacterial stalk rot of maize, bacterial blight of cowpea, bacterial leaf spot of green gram, bacterial leaf spot of chillies and bacterial soft rot of potatoes. He also acted as Principal Investigator of two ICAR-funded research schemes entitled, "Detection and control of phytopathogenic bacteria from cowpea and mungbean seeds from 1981 to 1986 and "Perpetuation, variability, and control of Xanthomonas oryzae pv. oryzae, the causal agent of bacterial blight of rice" from 1989 to 1993, and also of a DST funded research scheme "Biological control of bacterial blight, sheath blight, sheath rot, and brown leaf spot of rice" from 1999 to 2002. He also authored a manual entitled, "Plant Bacteriology" and a text book entitled, "Phytopathogenic Procaryotes and Plant Diseases" published by Scientific Publishers (India). He is Life member of Indian Phytopathological Society, Indian Society of Plant Pathologists, Indian Society of Mycology and Plant Pathology, and Indian Science Congress Association.