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Transgenic Crops V
| Author | : Eng Chong Pua |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 572 |
| Release | : 2007-08-16 |
| Genre | : Technology & Engineering |
| ISBN | : 3540491619 |
The status of crop biotechnology before 2001 was reviewed in Transgenic Crops I-III, but recent advances in plant cell and molecular biology have prompted the need for new volumes. This volume is devoted to fruit, trees and beverage crops. It presents the current knowledge of plant biotechnology as an important tool for crop improvement and includes up-to-date methodologies.
Biotechnology of Fruit and Nut Crops, 2nd Edition
| Author | : Richard E. Litz |
| Publisher | : CABI |
| Total Pages | : 704 |
| Release | : 2020-01-29 |
| Genre | : Science |
| ISBN | : 1780648278 |
This book covers the biotechnology of all the major fruit and nut species. Since the very successful first edition of this book in 2004, there has been rapid progress for many fruit and nut species in cell culture, genomics and genetic transformation, especially for citrus and papaya. This book covers both these cutting-edge technologies and regeneration pathways, protoplast culture, in vitro mutagenesis, ploidy manipulation techniques that have been applied to a wider range of species. Three crop species, Diospyros kaki (persimmon), Punica granatum (pomegranate) and Eriobotrya japonica (loquat) are included for the first time. The chapters are organized by plant family to make it easier to make comparisons and exploitation of work with related species. Each chapter discusses the plant family and the related wild species for 38 crop species, and has colour illustrations. It is essential for scientists and post graduate students who are engaged in the improvement of fruit, nut and plantation crops.
The Avocado
| Author | : Bruce A. Schaffer |
| Publisher | : CABI |
| Total Pages | : 604 |
| Release | : 2013 |
| Genre | : Nature |
| ISBN | : 1845937015 |
This book is comprised of 15 chapters covering principles and basic understanding in avocado science, technology, best management practices and postharvest aspects. It is aimed at avocado researchers, libraries, teachers and academics, students, advisers, cutting edge growers and industry support personnel. Topics discussed include the history, distribution, uses, taxonomy, botany, genetics, breeding, ecology, reproductive biology, ecophysiology, cultivars and rootstocks, propagation, biotechnology, irrigation and mineral nutrition, crop management, foliar, fruit and soil-borne diseases, insect and mite pests and harvesting, packing, postharvest technology, transport and processing.
Forest Pathology and Plant Health
| Author | : Matteo Garbelotto |
| Publisher | : MDPI |
| Total Pages | : 243 |
| Release | : 2018-04-13 |
| Genre | : Science |
| ISBN | : 3038426717 |
This book is a printed edition of the Special Issue "Forest Pathology and Plant Health" that was published in Forests
Mycosphaerella and Its Anamorphs
| Author | : Pedro W. Crous |
| Publisher | : |
| Total Pages | : 592 |
| Release | : 2003 |
| Genre | : Cercospora |
| ISBN | : |
This book contains a compilation of more than 3000 names that have been published or proposed in Cercospora, of which 659 are presently recognised in this genus, with a further 281 being referred to C. apii s.lat. Approximately 550 names of Passalora emend. (incl. Mycovellosiella, Phaeoramularia, Tandonella and Phaeoisariopsis p.p.) are treated in a second list. In total 5720 names are treated. 553 taxonomic novelties are proposed.
Pokeweed (Phytolacca Americana)
| Author | : Arnold Krochmal |
| Publisher | : |
| Total Pages | : 12 |
| Release | : 1970 |
| Genre | : Molluscicides |
| ISBN | : |
S2Pokeweed, a plant abundant in Appalachia, exhibits some chemical similarities to a related species that has shown molluscicidal properties. Because this suggests that pokeweed, Phytolacca americana L. (P. decandra L.), has potential for controlling fresh-water snails, we have compiled this report of its chemical composition, uses, propagation methods, and other potentially useful species of the genus Phytolacca. The related species, Phytolacca dodencandra L'Her, was found to be the source of a molluscicide, which could pIay an important role in control of bilharziasis, a parasitic disease of humans widespread in Puerto Rico, Africa, and other tropical areas (22). Dead snails and small fish were observed in waterways in areas of Ethiopia where people washed their clothes with this Phytolacca's fruit, which is rich in saponins. Some distance downstream and immediately upstream from the washing places, abundant live snails were present, suggesting that the fruit contained a toxin acting as a molluscicide. This was subsequently confirmed by laboratory tests; tap-water extracts of the dried and powdered fruit had an LC100 (lethal concentration) of 10 parts per million against snails (Biomphalaria, Bulinus: and Lymnea spp.) after 24-hour exposure at 23OC. Furthermore, it was shown that molluscicidal potency was not affected by the presence of soil or vegetable matter, an important factor when the molluscicide is used under natural conditions. S3.
Water Scarcity and Sustainable Agriculture in Semiarid Environment
| Author | : Ivan Francisco Garcia Tejero |
| Publisher | : Academic Press |
| Total Pages | : 586 |
| Release | : 2018-01-03 |
| Genre | : Science |
| ISBN | : 0128131659 |
Water Scarcity and Sustainable Agriculture in Semiarid Environment: Tools, Strategies and Challenges for Woody Crops explores the complex relationship between water scarcity and climate change, agricultural water-use efficiency, crop-water stress management and modeling water scarcity in woody crops. Understanding these cause- and effect relationships and identifying the most appropriate responses are critical for sustainable crop production. The book focuses on Mediterranean environments to explain how to determine the most appropriate strategy and implement an effective plan; however, core concepts are translational to other regions. Informative for those working in agricultural water management, irrigation and drainage, crop physiology and sustainable agriculture. - Focuses on semi-arid crops including olive, vine, citrus, almonds, peach, nectarine, plum, subtropical fruits and others - Explores crop physiological responses to drought at plant, cellular and/or molecular levels - Presents tool options for assessing crop-water status and irrigation scheduling
Encyclopedia of Plant Viruses and Viroids
| Author | : K. Subramanya Sastry |
| Publisher | : Springer |
| Total Pages | : 2936 |
| Release | : 2019-12-18 |
| Genre | : Science |
| ISBN | : 9788132239130 |
The Encyclopedia of Plant Viruses and Viroids provides an up-to-date information on the viruses and viroids infecting all types of cultivated and weed plants at global level; and is unique among plant virology texts as it is organized alphabetically by the genus name of the host plant infected. It allows the reader to readily determine all of the different viruses currently reported naturally infecting the plant genus and species. Information is provided for each virus and viroids on common synonyms, current taxonomic status, geographical distribution, symptoms induced, other known hosts, means of transmission and properties of both the virus particles and the genome. Where ever the same virus is known to infect multiple hosts, host-specific information, biological properties and genome characters are presented under each host affected. The index can be utilized to identify other crops infected by the same virus, showing which other crops might be at risk of infection in the event of introduction of a virus that has not previously reported in an area, or which might serve as potential virus reservoirs for infection of more sensitive or economically important crops than the host in which it is initially identified. The taxonomy and nomenclature of the viruses and viroids are followed based on the current guidelines of the 10th ICTV Report, covering up to 2018 and also about many new viruses and viroids that have been reported but not yet recognized as species by ICTV, have been included in this Encyclopedia. The uniqueness of this Encyclopedia is that all the known viruses and viroids affecting more than 1010 plant species at global level are described and the plant species are arranged in alphabetical order of the scientific name of the plant along the relevant information on 1518 viruses and viroids and is the ready-reckoner of the global plant species and their viruses and viroids for students, scientists, teachers of Plant Pathology& Virology; and also for the crop protection professionals, agricultural policymakers, seed companies and quarantine agencies.
