Meet the Lab

Meet the Lab
Author:
Publisher: Fox Chapel Publishing
Total Pages: 264
Release: 2011-07-19
Genre: Pets
ISBN: 1937049000

Meet the Lab is the first official publication endorsed by the world’s leading authority on purebred dogs, the American Kennel Club (AKC) devoted to America’s most popular dog, the Labrador Retriever. As the AKC’s number-one breed in registration statistics for twenty consecutive years, the Labrador Retriever reigns as America’s top companion breed, though the breed’s superb athleticism has led it to excel as a hunting and competition dog as well.. Eleven chapters detail the history, characteristics, and special requirements for owning this active Sporting breed, heavily illustrated with beautiful color images of puppies and adults. A chapter devoted to the purchase and selection of the Lab puppy gives the reader specific guidance on how to locate a qualified breeder and to recognize a healthy, sound puppy whether for companionship or sport, or both. Two separate chapters serve as a primer to training the puppy--house-training and obedience work, favoring positive-training techniques as the best and most successful way to educate dogs. Chapters on grooming, feeding, exercise, and home and veterinary care offer indispensable information for new dog owners. As an official publication of the AKC, produced in conjunction with the Labrador Retriever Club, Meet the Lab also explains the many vital programs offered by the AKC to all pet dog owners, including the S.T.A.R. Puppy and the Canine Good Citizen programs, as well as overview to the various dog sports in which Labs excel, including obedience, field trials, dog shows, agility, and more. A detailed resources section offers recommendations for websites, books, periodicals, and club affiliate programs, all of great interest to responsible new dog owners.

Gourmet Lab

Gourmet Lab
Author: Sarah Reeves Young
Publisher: NSTA Press
Total Pages: 369
Release: 2011
Genre: Chemical engineering
ISBN: 1936137488

Hands-on, inquiry-based, and relevant to every studentOCOs life, Gourmet Lab serves up a full menu of activities for science teachers of grades 6OCo12. This collection of 15 hands-on experimentsOCoeach of which includes a full set of both student and teacher pagesOCochallenges students to take on the role of scientist and chef, as they boil, bake, and toast their way to better understanding of science concepts from chemistry, biology, and physics. By cooking edible items such as pancakes and butterscotch, students have the opportunity to learn about physical changes in states of matter, acids and bases, biochemistry, and molecular structure.The Teacher pages include Standards addressed in each lab, a vocabulary list, safety protocols, materials required, procedures, data analysis, student questions answer key, and conclusions and connections to spur wrap-up class discussions. Cross-curricular notes are also included to highlight the lessonOCOs connection to subjects such as math and literacy. Finally, optional extensions for both middle school and high school levels detail how to explore each concept further. What better topic than food to engage students to explore science in the natural world?"

Lab Billing and Coding

Lab Billing and Coding
Author: Dawn Runge
Publisher: HC Pro, Inc.
Total Pages: 242
Release: 2005
Genre: Health insurance claims
ISBN: 9781578396764

The Food Lab: Better Home Cooking Through Science

The Food Lab: Better Home Cooking Through Science
Author: J. Kenji López-Alt
Publisher: W. W. Norton & Company
Total Pages: 1645
Release: 2015-09-21
Genre: Cooking
ISBN: 0393249867

A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book you must have, no matter what you’re planning to cook or where your skill level falls."—New York Times Book Review Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it? How to make homemade mac 'n' cheese that is as satisfyingly gooey and velvety-smooth as the blue box stuff, but far tastier? How to roast a succulent, moist turkey (forget about brining!)—and use a foolproof method that works every time? As Serious Eats's culinary nerd-in-residence, J. Kenji López-Alt has pondered all these questions and more. In The Food Lab, Kenji focuses on the science behind beloved American dishes, delving into the interactions between heat, energy, and molecules that create great food. Kenji shows that often, conventional methods don’t work that well, and home cooks can achieve far better results using new—but simple—techniques. In hundreds of easy-to-make recipes with over 1,000 full-color images, you will find out how to make foolproof Hollandaise sauce in just two minutes, how to transform one simple tomato sauce into a half dozen dishes, how to make the crispiest, creamiest potato casserole ever conceived, and much more.

Biology Lab Manual

Biology Lab Manual
Author: Neena Sinha, R Rangarajan, R P Manchanda, R K Gupta, Rajesh Kumar
Publisher: New Saraswati House India Pvt Ltd
Total Pages: 113
Release:
Genre: Science
ISBN: 8173355592

Lab Manual

Terrorism

Terrorism
Author: William E. Dyson
Publisher: Routledge
Total Pages: 526
Release: 2014-09-19
Genre: Law
ISBN: 1317521587

This handbook introduces the reader to the field of terrorism investigation. Describing how terrorists operate and how they differ from other criminals, it provides an outline of how terrorism investigations should be conducted. By helping investigators to develop skills and knowledge, this guide helps them to prepare prosecutable cases against terrorists.

Lab Girl

Lab Girl
Author: Hope Jahren
Publisher: Hachette UK
Total Pages: 304
Release: 2016-04-05
Genre: Biography & Autobiography
ISBN: 0349006172

Lab Girl is a book about work and about love, and the mountains that can be moved when those two things come together. It is told through Jahren's remarkable stories: about the discoveries she has made in her lab, as well as her struggle to get there; about her childhood playing in her father's laboratory; about how lab work became a sanctuary for both her heart and her hands; about Bill, the brilliant, wounded man who became her loyal colleague and best friend; about their field trips - sometimes authorised, sometimes very much not - that took them from the Midwest across the USA, to Norway and to Ireland, from the pale skies of North Pole to tropical Hawaii; and about her constant striving to do and be her best, and her unswerving dedication to her life's work. Visceral, intimate, gloriously candid and sometimes extremely funny, Jahren's descriptions of her work, her intense relationship with the plants, seeds and soil she studies, and her insights on nature enliven every page of this thrilling book. In Lab Girl, we see anew the complicated power of the natural world, and the power that can come from facing with bravery and conviction the challenge of discovering who you are.

At the Bench

At the Bench
Author: Kathy Barker
Publisher: CSHL Press
Total Pages: 488
Release: 2005
Genre: Medical
ISBN: 9780879697082

A clue hidden in a toy ship leads Tintin on a dangerous treasure hunt.