Arnold Bake
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Author | : Bob Van Der Linden |
Publisher | : Routledge |
Total Pages | : 300 |
Release | : 2018-07-27 |
Genre | : Music |
ISBN | : 1351356909 |
Arnold Bake (1899–1963) was a Dutch pioneer in South Asian ethnomusicology, whose research impressed not only the most renowned Indologists of his time but also the leading figures in the emerging field of ethnomusicology. This long overdue biography sheds light on his knowledge of the theory and practice of South Asian music, as well as his legacy on the intellectual history of ethnomusicology. Bake spent nearly seventeen years in the Indian subcontinent and made numerous, irreplaceable recordings, films and photographs of local musicians and dancers. As a gifted Western musician, he studied Indian singing with Bhimrao Shastri, Dinendranath Tagore and Nabadwip Brajabashi, and successfully performed Rabindranath Tagore’s compositions and South Asian folk songs during hundreds of lecture-recitals in India, Europe and the United States. For the last fifteen years of his life, Bake taught Indian music at the School of Oriental and African Studies (SOAS), University of London; he was the first to do so at a Western university. Besides his numerous writings and radio presentations, he advanced his subject through his activities in British and international research associations. The history of ethnomusicology, especially as applied to South Asia, cannot be fully understood without regard to Bake, and yet his contribution has remained, until now, unclear and unknown.
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Release | : 1961* |
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Author | : Bruno Nettl |
Publisher | : University of Chicago Press |
Total Pages | : 397 |
Release | : 1991-03-26 |
Genre | : Music |
ISBN | : 0226574091 |
Non-Aboriginal; based on papers presented at Ideas, Concepts and Personalities in the History of Ethnomusicology conference, Urbana, Illinois, April 1988.
Author | : Bob van der Linden |
Publisher | : Routledge |
Total Pages | : 186 |
Release | : 2020-06-30 |
Genre | : |
ISBN | : 9780367588151 |
Arnold Bake (1899-1963) was a Dutch pioneer in South Asian ethnomusicology, whose research impressed not only the most renowned Indologists of his time but also the leading figures in the emerging field of ethnomusicology. This long overdue biography sheds light on his knowledge of the theory and practice of South Asian music, as well as his legacy on the intellectual history of ethnomusicology. Bake spent nearly seventeen years in the Indian subcontinent and made numerous, irreplaceable recordings, films and photographs of local musicians and dancers. As a gifted Western musician, he studied Indian singing with Bhimrao Shastri, Dinendranath Tagore and Nabadwip Brajabashi, and successfully performed Rabindranath Tagore's compositions and South Asian folk songs during hundreds of lecture-recitals in India, Europe and the United States. For the last fifteen years of his life, Bake taught Indian music at the School of Oriental and African Studies (SOAS), University of London; he was the first to do so at a Western university. Besides his numerous writings and radio presentations, he advanced his subject through his activities in British and international research associations. The history of ethnomusicology, especially as applied to South Asia, cannot be fully understood without regard to Bake, and yet his contribution has remained, until now, unclear and unknown. Book jacket.
Author | : Peter Claus |
Publisher | : Routledge |
Total Pages | : 754 |
Release | : 2020-10-28 |
Genre | : Literary Criticism |
ISBN | : 1000143538 |
With 600 signed, alphabetically organized articles covering the entirety of folklore in South Asia, this new resource includes countries and regions, ethnic groups, religious concepts and practices, artistic genres, holidays and traditions, and many other concepts. A preface introduces the material, while a comprehensive index, cross-references, and black and white illustrations round out the work. The focus on south Asia includes Afghanistan, Bangladesh, India, Pakistan, and Sri Lanka, with short survey articles on Tibet, Bhutan, Sikkim, and various diaspora communities. This unique reference will be invaluable for collections serving students, scholars, and the general public.
Author | : Josh Wilker |
Publisher | : Seven Footer Press |
Total Pages | : 264 |
Release | : 2010 |
Genre | : Biography & Autobiography |
ISBN | : 9781934734162 |
Wilker marks the stages of his life through the baseball cards he collected as a child. He captures the experience of growing up obsessed with baseball cards and explores what it means to be a fan of the game.
Author | : Bob van der Linden |
Publisher | : Springer |
Total Pages | : 226 |
Release | : 2013-08-20 |
Genre | : History |
ISBN | : 1137311649 |
Music has been neglected by imperial historians, but this book shows that music is an essential aspect of identity formation and cross-cultural exchange. It explores the ways in which rational, moral, and aesthetic motives underlying the institutionalization of "classical" music converged and diverged in Britain and India from 1880-1940.
Author | : Jimmy Wong |
Publisher | : National Geographic Books |
Total Pages | : 0 |
Release | : 2020-04-28 |
Genre | : Cooking |
ISBN | : 1682684407 |
Recipes from Feast of Fiction, the innovative YouTube show featuring fantastical and fictional recipes inspired by books, movies, comics, video games, and more. Fans of Feast of Fiction have been clamoring for a cookbook since the channel debuted in 2011. Now it’s here! Just as they do on the small screen, hosts Jimmy Wong and Ashley Adams whip up their real-life interpretation of fictional dishes to pay homage in a genuine, geeky, and lively way. Jimmy brings a wealth of gamer and nerd cred to the table, and baker extraordinaire Ashley provides the culinary wisdom. The quirky duo offer an array of creative and simple recipes, featuring dishes inspired by favorites such as Star Trek and Adventure Time, as well as Butterbeer (Harry Potter), A Hobbit’s Second Breakfast, Mini “Dehydrated” Pizzas (Back to the Future), Sansa’s Lemon Cakes (Game of Thrones), and dishes from the niches of gaming, comics, and animation such as Fire Flakes (Avatar), Poke Puffs (Pokemon), and Heart Potions (The Legend of Zelda). With 55 unique and awesome dishes, this long-awaited cookbook will help inspire a pop culture dinner party, a fun night at home with family and friends, or an evening on the couch thinking about what you could be cooking!
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Publisher | : momsbest |
Total Pages | : 141 |
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Author | : James Dean |
Publisher | : HarperCollins |
Total Pages | : 35 |
Release | : 2018-05-01 |
Genre | : Juvenile Fiction |
ISBN | : 0062675265 |
Pete the Cat whips up something extra cool in the next Pete the Cat My First I Can Read tale from New York Times bestselling author-illustrator James Dean! The school's bake sale is a day away! Pete tries to make something yummy for his friends. But he seems to be only making a giant mess! Will Pete have something delicious in time for the bake sale? Beginning readers will love Pete's adventure in the kitchen in this My First I Can Read story, complete with original illustrations from the creator of Pete the Cat, James Dean. My First I Can Read books are perfect for shared reading with a child.