Appendix IV Land Use, Water Requirements, and Area Economy, Calleguas Project, California
Author | : United States. Bureau of Reclamation. Region 2 |
Publisher | : |
Total Pages | : 212 |
Release | : 1957 |
Genre | : Agriculture |
ISBN | : |
Download Appendix Iv Water Use And Requirement full books in PDF, epub, and Kindle. Read online free Appendix Iv Water Use And Requirement ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author | : United States. Bureau of Reclamation. Region 2 |
Publisher | : |
Total Pages | : 212 |
Release | : 1957 |
Genre | : Agriculture |
ISBN | : |
Author | : J. Doorenbos |
Publisher | : |
Total Pages | : 202 |
Release | : 1975 |
Genre | : Crops |
ISBN | : |
Calculation of crop evapotranspiration; Selection of crop coeficient; Calculation of field irrigation requirements.
Author | : United States. Bureau of Reclamation. Region 2 |
Publisher | : |
Total Pages | : 108 |
Release | : 1954 |
Genre | : San Luis Obispo County (Calif.) |
ISBN | : |
Author | : United States. Bureau of Reclamation. Region 2 |
Publisher | : |
Total Pages | : 86 |
Release | : 1949 |
Genre | : San Luis Obispo County (Calif.) |
ISBN | : |
Author | : Water Resources Council (U.S.) |
Publisher | : |
Total Pages | : 290 |
Release | : 1979 |
Genre | : Government publications |
ISBN | : |
Author | : Institute of Medicine |
Publisher | : National Academies Press |
Total Pages | : 639 |
Release | : 2005-06-18 |
Genre | : Medical |
ISBN | : 0309091586 |
Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate The Dietary Reference Intakes (DRIs) are quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. This new report, the sixth in a series of reports presenting dietary reference values for the intakes of nutrients by Americans and Canadians, establishes nutrient recommendations on water, potassium, and salt for health maintenance and the reduction of chronic disease risk. Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate discusses in detail the role of water, potassium, salt, chloride, and sulfate in human physiology and health. The major findings in this book include the establishment of Adequate Intakes for total water (drinking water, beverages, and food), potassium, sodium, and chloride and the establishment of Tolerable Upper Intake levels for sodium and chloride. The book makes research recommendations for information needed to advance the understanding of human requirements for water and electrolytes, as well as adverse effects associated with the intake of excessive amounts of water, sodium, chloride, potassium, and sulfate. This book will be an invaluable reference for nutritionists, nutrition researchers, and food manufacturers.
Author | : Water Resources Council (U.S.) |
Publisher | : |
Total Pages | : 348 |
Release | : 1978 |
Genre | : Water resources development |
ISBN | : |
Author | : Maite M. Aldaya |
Publisher | : Routledge |
Total Pages | : 224 |
Release | : 2012-08-21 |
Genre | : Business & Economics |
ISBN | : 1136538526 |
People use lots of water for drinking, cooking and washing, but significantly more for producing things such as food, paper and cotton clothes. The water footprint is an indicator of water use that looks at both direct and indirect water use of a consumer or producer. Indirect use refers to the 'virtual water' embedded in tradable goods and commodities, such as cereals, sugar or cotton. The water footprint of an individual, community or business is defined as the total volume of freshwater that is used to produce the goods and services consumed by the individual or community or produced by the business. This book offers a complete and up-to-date overview of the global standard on water footprint assessment as developed by the Water Footprint Network. More specifically it: o Provides a comprehensive set of methods for water footprint assessment o Shows how water footprints can be calculated for individual processes and products, as well as for consumers, nations and businesses o Contains detailed worked examples of how to calculate green, blue and grey water footprints o Describes how to assess the sustainability of the aggregated water footprint within a river basin or the water footprint of a specific product o Includes an extensive library of possible measures that can contribute to water footprint reduction
Author | : David J. Hiltebrand |
Publisher | : |
Total Pages | : 672 |
Release | : 1991 |
Genre | : Law |
ISBN | : |
This manual suggests design operating and performance criteria for specific surface water quality conditions to provide the optimum protection from microbiological contaminants.
Author | : Anu K. Mittal |
Publisher | : DIANE Publishing |
Total Pages | : 78 |
Release | : 2010-02 |
Genre | : Technology & Engineering |
ISBN | : 1437924395 |
In 2000, thermoelectric power plants accounted for 39 percent of total U.S. freshwater withdrawals. Traditionally, power plants have withdrawn water from rivers and other water sources to cool the steam used to produce electricity, so that it may be reused to produce more electricity. Some of this water is consumed, and some is discharged back to a water source. In the context of growing demands for both water and electricity, this report discusses: (1) approaches to reduce freshwater use by power plants and their drawbacks; (2) states' consideration of water use when reviewing proposals to build power plants; and (3) the usefulness of federal water data to experts and state regulators. Includes recommendations. Charts and tables.