Appalachian Magazine
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Author | : T. J. Smith |
Publisher | : UNC Press Books |
Total Pages | : 249 |
Release | : 2019-08-09 |
Genre | : Cooking |
ISBN | : 1469654105 |
From springhouse to smokehouse, from hearth to garden, Southern Appalachian foodways are celebrated afresh in this newly revised edition of The Foxfire Book of Appalachian Cookery. First published in 1984—one of the wildly popular Foxfire books drawn from a wealth of material gathered by Foxfire students in Rabun Gap, Georgia—the volume combines hundreds of unpretentious, delectable recipes with the practical knowledge, wisdom, and riveting stories of those who have cooked this way for generations. A tremendous resource for all interested in the region's culinary culture, it is now reimagined with today's heightened interest in cultural-specific cooking and food-lovers culture in mind. This edition features new documentation, photographs, and recipes drawn from Foxfire's extensive archives while maintaining all the reminiscences and sharp humor of the amazing people originally interviewed. Appalachian-born chef Sean Brock contributes a passionate foreword to this edition, witnessing to the book's spellbinding influence on him and its continued relevance. T. J. Smith, editor of the revised edition, provides a fascinating perspective on the book's original creation and this revision. They invite you to join Foxfire for the first time or once again for a journey into the delicious world of wild foods, traditional favorites, and tastes found only in Southern Appalachia.
Author | : Neema Avashia |
Publisher | : |
Total Pages | : 168 |
Release | : 2022 |
Genre | : Cross Lanes (W. Va.) |
ISBN | : 9781952271427 |
"Examines both the roots and the resonance of Neema Avashia's identity as a queer desi Appalachian woman. With lyric and narrative explorations of foodways, religion, sports, standards of beauty, social media, and gun culture"--
Author | : Foxfire Fund, Inc. |
Publisher | : Anchor |
Total Pages | : 386 |
Release | : 1972-02-17 |
Genre | : Crafts & Hobbies |
ISBN | : 0385073534 |
First published in 1972, The Foxfire Book was a surprise bestseller that brought Appalachia's philosophy of simple living to hundreds of thousands of readers. Whether you wanted to hunt game, bake the old-fashioned way, or learn the art of successful moonshining, The Foxfire Museum and Heritage Center had a contact who could teach you how with clear, step-by-step instructions. This classic debut volume of the acclaimed series covers a diverse array of crafts and practical skills, including log cabin building, hog dressing, basketmaking, cooking, fencemaking, crop planting, hunting, and moonshining, as well as a look at the history of local traditions like snake lore and faith healing.
Author | : Marcia Bonta |
Publisher | : University of Pittsburgh Press |
Total Pages | : 212 |
Release | : 2010-06-15 |
Genre | : Nature |
ISBN | : 9780822971467 |
Marcia Bonta is a naturalist-writer who has lived on a 500-acre mountain-top farm in central Pennsylvania for twenty years. Appalachian Spring is her personal account of that glorious spectacle - the coming of the spring to the woods and fields of Appalachia.The book begins with spring preliminaries in January and February when gray squirrels mate and the great horned owls conduct their courtship rites. Then, with the onset of true spring, the intricacies of the season unravel day by day in journal entries that combine Bonta's own meticulous observations with the research reported by botanists, entomologists, and other natural scientists.She recounts her hours spent watching an active red fox den or observing the drumming of a male ruffed grouse - all without the benefit of a blind. She discovers new-born fawns on the trail and hen turkeys with their poults in the field. A black bear peers into her sitting room window; deer play tag in her front yard.Birdwatching is an integral part of her spring ritual; she records both the return of nesting species and the passing through of migrants. She spends a blustery St. Patrick's Day following a flock of American pipits foraging in her field, discovers and watches an ovenbird nest beside her trail, and counts twenty-three species of wood warblers during one spectacular day in mid-May.Every aspect of the natural world catches her eye, from tthe life cycle of a tent caterpillar to the sex life of a jack-in-the-pulpit. But while she considers her book to ber her own love sone about the place and season on earth she loves most, she also mourns the continual exploitation of the natural earth by humanity for its own often superficial uses. She hopes, by recounting the wonders of the natural world, to convert others to what she calls the "third stage" in humanity's relationship with nature, that of empathy with all of nature for its own sake. "To know the earth better, to grasp a little of its workings, to look on it with awe and wonder as well as with respect, is to want to save it from destruction."
Author | : Bell Hooks |
Publisher | : University Press of Kentucky |
Total Pages | : 98 |
Release | : 2012-08-16 |
Genre | : Performing Arts |
ISBN | : 0813136695 |
A collection of poems centered around life in Appalachia addresses topics ranging from the marginalization of the region's people to the environmental degradation it has endured throughout history.
Author | : Patricia D. Beaver |
Publisher | : |
Total Pages | : 358 |
Release | : 2013-12-01 |
Genre | : Meat Camp (N.C.) |
ISBN | : 9780978730529 |
Author | : Ronni Lundy |
Publisher | : Clarkson Potter |
Total Pages | : 322 |
Release | : 2016-08-30 |
Genre | : Cooking |
ISBN | : 080418674X |
Winner of the James Beard Foundation Book of the Year Award and Best Book, American Cooking, Victuals is an exploration of the foodways, people, and places of Appalachia. Written by Ronni Lundy, regarded as the most engaging authority on the region, Victuals guides us through the surprisingly diverse history--and vibrant present--of food in the Mountain South. Victuals explores the diverse and complex food scene of the Mountain South through recipes, stories, traditions, and innovations. Each chapter explores a specific defining food or tradition of the region--such as salt, beans, corn (and corn liquor). The essays introduce readers to their rich histories and the farmers, curers, hunters, and chefs who define the region's contemporary landscape. Sitting at a diverse intersection of cuisines, Appalachia offers a wide range of ingredients and products that can be transformed using traditional methods and contemporary applications. Through 80 recipes and stories gathered on her travels in the region, Lundy shares dishes that distill the story and flavors of the Mountain South. – Epicurious: Best Cookbooks of 2016
Author | : J. D. Vance |
Publisher | : HarperCollins |
Total Pages | : 166 |
Release | : 2016-06-28 |
Genre | : Social Science |
ISBN | : 0062300563 |
NEW YORK TIMES BESTSELLER "A riveting book."—The Wall Street Journal "Essential reading."—David Brooks, New York Times From a former marine and Yale Law School graduate, a powerful account of growing up in a poor Rust Belt town that offers a broader, probing look at the struggles of America’s white working class Hillbilly Elegy is a passionate and personal analysis of a culture in crisis—that of white working-class Americans. The decline of this group, a demographic of our country that has been slowly disintegrating over forty years, has been reported on with growing frequency and alarm, but has never before been written about as searingly from the inside. J. D. Vance tells the true story of what a social, regional, and class decline feels like when you were born with it hung around your neck. The Vance family story begins hopefully in postwar America. J. D.’s grandparents were “dirt poor and in love,” and moved north from Kentucky’s Appalachia region to Ohio in the hopes of escaping the dreadful poverty around them. They raised a middle-class family, and eventually their grandchild (the author) would graduate from Yale Law School, a conventional marker of their success in achieving generational upward mobility. But as the family saga of Hillbilly Elegy plays out, we learn that this is only the short, superficial version. Vance’s grandparents, aunt, uncle, sister, and, most of all, his mother, struggled profoundly with the demands of their new middle-class life, and were never able to fully escape the legacy of abuse, alcoholism, poverty, and trauma so characteristic of their part of America. Vance piercingly shows how he himself still carries around the demons of their chaotic family history. A deeply moving memoir with its share of humor and vividly colorful figures, Hillbilly Elegy is the story of how upward mobility really feels. And it is an urgent and troubling meditation on the loss of the American dream for a large segment of this country.
Author | : Anthony Harkins |
Publisher | : |
Total Pages | : 0 |
Release | : 2019 |
Genre | : Appalachian Region |
ISBN | : 9781946684790 |
In Hillbilly elegy, J.D. Vance described how his family moved from poverty to an upwardly mobile clan while navigating the collective demons of the past. The book has come to define Appalachia for much of the nation. This collection of essays is a retort, at turns rigorous, critical, angry, and hopeful, to the long shadow cast over the region and its imagining. But it also moves beyond Vance's book to allow Appalachians to tell their own diverse and complex stories of a place that is at once culturally rich and economically distressed, unique and typically American. -- adapted from back cover
Author | : Shaun Slifer |
Publisher | : West Virginia University Press |
Total Pages | : |
Release | : 2021-03 |
Genre | : History |
ISBN | : 9781949199932 |
A richly produced, craft- and activist-centered celebration of radical DIY publishing, for readers of Appalachian Reckoning. In a remarkable act of recovery, So Much to Be Angry About conjures an influential but largely obscured strand in the nation's radical tradition--the "movement" printing presses and publishers of the late 1960s and 1970s, and specifically Appalachian Movement Press in Huntington, West Virginia, the only movement press in Appalachia. More than a history, this craft- and activist-centered book positions the frontline politics of the Appalachian Left within larger movements in the 1970s. As Appalachian Movement Press founder Tom Woodruff wrote: "Appalachians weren't sitting in the back row during this struggle, they were driving the bus." Emerging from the Students for a Democratic Society chapter at Marshall University, and working closely with organizer and poet Don West, Appalachian Movement Press made available an eclectic range of printed material, from books and pamphlets to children's literature and calendars. Many of its publications promoted the Appalachian identity movement and "internal colony" theory, both of which were cornerstones of the nascent discipline of Appalachian studies. One of its many influential publications was MAW, the first feminist magazine written by and for Appalachian women. So Much to Be Angry About combines complete reproductions of five of Appalachian Movement Press's most engaging publications, an essay by Shaun Slifer about his detective work resurrecting the press's history, and a contextual introduction to New Left movement publishing by Josh MacPhee. Amply illustrated in a richly produced package, the volume pays homage to the graphic sensibility of the region's 1970s social movements, while also celebrating the current renaissance of Appalachia's DIY culture--in many respects a legacy, Slifer suggests, of the movement publishing documented in his book.