Aphrodisiac

Aphrodisiac
Author: Kimberly Gallagher
Publisher: National Geographic Books
Total Pages: 0
Release: 2021-04-06
Genre: Health & Fitness
ISBN: 1401960928

From the co-founder of one of the world's most respected herbal education websites: recipes, rituals, practices, and personal stories to help you live a more sexually fulfilled and vital life. Plants are the great healers of the earth, and their capacity to support healthy sexuality is just as powerful. This beautifully written and illustrated book brings you into a relationship with herbs for sexual fulfillment and empowerment. Drawing on her own knowledge of herbalism and sacred sensuality, along with intimate stories from students who implemented her teachings, Kimberly Gallagher guides you on a personal journey of growth aided by the aphrodisiac properties and sensual uses of healing herbs and flowers such as damiana, cacao, and rose. Kimberly is an author and co-founder of LearningHerbs, a widely respected herbal education website. In Aphrodisiac, you'll find thoughtful, soulful rituals and dozens of recipes for putting the herbs to use, such as Autumn Blush Cordial, Rose Massage Oil, and Cardamom Chocolate Mousse Torte. You'll read user-friendly and well-researched monographs that teach you everything you need to know about every featured herb. And you'll find a wide range of practices for inviting erotic energy flow into your life--including creating an inviting environment, nourishing your body, and simply slowing down so there's time to savor pleasure. When people are sensually alive and sexually fulfilled, they are more confident, creative, and joyful. They are also more likely to share their unique personal gifts with the world. Aphrodisiac is an essential resource for anyone wishing to live a more vibrant life.

Orchids as Aphrodisiac, Medicine or Food

Orchids as Aphrodisiac, Medicine or Food
Author: Eng Soon Teoh
Publisher: Springer
Total Pages: 382
Release: 2019-07-17
Genre: Science
ISBN: 303018255X

Did you know that Vanilla was formerly served as aphrodisiac by Cassanova and Madam Pompadour, and Elizabeth I loved its flavor? This is the first book that provides a complete worldwide coverage of orchids being employed as aphrodisiacs, medicine or charms and food. Opening with an in-depth historical account of orchids (orchis Greek testicle), the author describes how the Theory of Signatures influenced ancient herbalists to regard terrestrial orchid tubers as aphrodisiacs. Doctors and apothecaries promoted it during the Renaissance. Usage of orchids in Traditional Chinese Medicine, Indian Ayurvedic Medicine; by Tibetan yogins and Amchi healers for longevity pills, tonics and aphrodisiacs; by Africans to prepare 'health promoting' chikanda or as survival food when lost in the Australian bush are some highlights of the book. Early settlers in America and the East Indies often relied on native remedies and employment of orchids for such needs is described. Also covered are the search for medicinal compounds by scientists, attempts to prove the orchid's efficacy by experiment and the worry of conservationists.

Romancing the Stove

Romancing the Stove
Author: Amy Reiley
Publisher: Life of Reiley
Total Pages: 138
Release: 2012-03-30
Genre: Cooking
ISBN: 0984689826

The sequel to the critically acclaimed Fork Me, Spoon Me, this spicy cookbook is a manual to romance whether it is in the kitchen or the bedroom. Amy Reiley—master of gastronomy and the leading American authority on sensual foods—defines and demystifies aphrodisiac foods, from the scent of red wine as seduction tool to watermelon doubling as a little blue pill. The simple and satisfying recipes include strawberries and cream buttermilk pancakes, fresh corn soup, lobster pasta in champagne sauce, hot chocolate martinis, and chipotle bacon chocolate chip cookies.

The Aphrodisiac Encyclopaedia

The Aphrodisiac Encyclopaedia
Author: Mark Douglas Hill
Publisher: Random House
Total Pages: 215
Release: 2012-04-24
Genre: Cooking
ISBN: 144811389X

The perfect gift for Valentine's day - practical, simple and sensuous recipes to unleash the lover in all of us. Mark Douglas Hill has spent a lifetime in pursuit of foods that encourage friskiness and enhance the frisking. In search of the ultimate aphrodisiac dishes, over the years he has researched and refined, trialed and tested ingredients and recipes from all over the world. This compendium of culinary come-ons is the legacy of his unceasing quest. The Aphrodisiac Encyclopaedia is a veritable cornucopia of titillating titbits - from liquorice to lobster, figs to foie gras, and mango to mint. Along with mouth-wateringly tempting recipes, each entry is packed with diverse and diverting fact - historical, literary, biological and psychological - and the aphrodisiac and amorous qualities of each ingredient examined and appraised. This Valentine's, cook up a steamy dinner for the man or woman in your life with The Aphrodisiac Encycopaedia.

The Aphrodisiac and Herbal Recipe Book

The Aphrodisiac and Herbal Recipe Book
Author: Daybor George
Publisher: Independently Published
Total Pages: 126
Release: 2021-10-03
Genre:
ISBN:

The Aphrodisiacs and Herbal Recipe book is an outstanding and easy to use guide to making various powerful and effective African Aphrodisiacs, Kayanmata, herbs and Local Agbo from the comfort of your home without side effects, also without spending much money. This book consist of easy ways and recipe to make; Herbs for pile, Bigger erection, Quick ejaculation solutions, Sweetener and Lubricant for women, Hips and Breast enlargement, Fertility, Infection solutions etc.

Plants with Benefits

Plants with Benefits
Author: Helen Yoest
Publisher:
Total Pages: 0
Release: 2014
Genre: Gardening
ISBN: 9780989268806

Garden expert Helen Yoest takes us on an aphrodisiac adventure through the history, lore and science around 45 common (and not-so-common) plants that have "something special" to offer us. Plants with Benefits is filled with lush photography and tasty, sensual recipes and more - for your pleasure--COVER.

The Encyclopedia of Aphrodisiacs

The Encyclopedia of Aphrodisiacs
Author: Christian Rätsch
Publisher: Simon and Schuster
Total Pages: 1260
Release: 2013-02-03
Genre: Health & Fitness
ISBN: 1620552701

The most comprehensive guide to the botany, pharmacology, cultural, ritual, and personal use of erotically stimulating substances from antiquity to the present day • Details the use, preparation, and dosage of more than 400 plant, animal, mineral, and synthetic substances, both common and exotic, as well as their botany, science, and legal status • Explores the historical and present use of aphrodisiacs and their role in sexual practices, culture, and art • Richly illustrated throughout with more than 800 color photographs The culmination of more than 30 years of cultural, anthropological, and scientific research, this encyclopedia examines the botany, pharmacology, history, preparation, dosage, and practical use of more than 400 erotically stimulating substances from antiquity to the present day. From plants and animals that enhance fertility and virility, like celery, snails, or oysters, to substances that induce arousal, like ephedra, opium, or cannabis, the encyclopedia is richly illustrated with more than 800 color photographs--many of which are from the authors’ extensive fieldwork around the world. Exploring individual, medicinal, and ritual use through historic and contemporary artwork, personal accounts, and literature as well as ayurvedic, tantric, shamanic, and European folklore practices and recent pharmacological research, the authors look at the revolving cycle of acceptance and condemnation of aphrodisiacs, the qualities that incur the label of “aphrodisiac,” the role of mind and setting, and the different ways aphrodisiacs stimulate desire--either physically, through the senses and vital organs, or mentally, through heightened awareness and altered consciousness. This comprehensive guide reveals these “remedies of the love goddess” as holy remedies whose proper use can help reestablish harmony with oneself, one’s partner, and the universe.

Dictionary of Aphrodisiacs

Dictionary of Aphrodisiacs
Author: Harry E. Wedeck
Publisher: Open Road Media
Total Pages: 153
Release: 2021-08-17
Genre: Reference
ISBN: 1504067231

This delightfully mischievous A-to-Z guide features love potions, powerful herbs, and much more, drawn from global spiritual and esoteric traditions. From absinthe, almond soup, and Albertus Magnus to yarrow, yohimbine, and Emile Zola, this authoritative reference volume covers knowledge of aphrodisiacs spanning centuries, drawn from literature, spirituality, and ancient science. Entries include edible substances believed to enhance sexual performance, gemstones thought to possess amorous charms, gods and goddesses of love from various myths, and historic figures who contributed to studies and thought on aphrodisiacs. This dictionary reveals many intriguing ways for partners to enrich their relationships, including recipes to stimulate the gourmet lover using the many ingredients described in the book.

Lust-Have Recipes, Aphrodisiac Cookbook

Lust-Have Recipes, Aphrodisiac Cookbook
Author: C. Nzingha Smith
Publisher: SNC2 INK Publishing
Total Pages: 111
Release: 2014-12-15
Genre: Cooking
ISBN: 0615466028

Lust Have Recipes makes connecting with the one you love effortless. This one-of-a-kind cookbook has all the ingredients needed to cultivate, grow, and sustain; intimacy, passion, romance, and loving communication with your partner. Sex tips and benefits are included with each mouthwatering recipe to help spice things up in the kitchen as well as in the bedroom. Lust Have Recipes is an easy-to-follow guide, jam packed with ideas to nourish and strengthen a loving connection within your relationship. Food and sex have a long history. Lust-Have Recipes reunites the two and adds sensuality and romance to the mix arousing all of the senses. Create unforgettable experiences and sensual moments together with your partner, making everyday feel like a special occasion.