Aphids as Plant Pests: From Biology to Green Control Technology

Aphids as Plant Pests: From Biology to Green Control Technology
Author: Julian Chen
Publisher: Frontiers Media SA
Total Pages: 128
Release: 2024-01-19
Genre: Science
ISBN: 2832542948

Aphids (Hemiptera: Aphidoidea) are one of the most important and destructive agriculture pests causing serious economic losses by both nutrient robbing and transmitting plant viruses. 100 species of Aphididae have exploited the agricultural environment successfully to the extent that they are of significant economic importance, among them 15 aphid species of most agricultural importance. Aphids are piecing-sucking insect pests with the mouthparts (stylets) to penetrate plant cells to feed phloem sap from sieve elements. The feeding process of aphids is similar to pathogen infestation, and plenty of evidence demonstrate that the interplay between aphid and host plants follows the pathogen-plant Zigzag model. During the process of probing and feeding, aphids, like plant pathogens, secreted some salivary proteins as effectors (or elicitors) into their host plants cell intercellularly and intracellularly to mediate aphid-plant interactions, such as eliciting or suppressing plant defense responses. Aphids also vector plant viruses, and the relationship between each organismal pair affects the overall outcome of this biological interaction. Aphids contained endosymbionts, and the symbionts influence interaction between the aphids and their host plants and between aphids and their natural enemies, further impacting this network of biological interactions. Advances in understanding aphids biology, and these interactions at the physiological, molecular, and ecological levels will provide fundamental knowledge, and develop novel green control strategies for insect pests as well as vector pathogens.

Aphids as Crop Pests, 2nd Edition

Aphids as Crop Pests, 2nd Edition
Author: Helmut F van Emden
Publisher: CABI
Total Pages: 716
Release: 2017-08-23
Genre: Technology & Engineering
ISBN: 1780647093

Aphids are among the major global pest groups, causing serious economic damage to many food and commodity crops in most parts of the world. This revision and update of the well-received first edition published ten years ago reflects the expansion of research in genomics, endosymbionts and semiochemicals, as well as the shift from control of aphids with insecticides to a more integrated approach imposed by increasing resistance in the aphids and government restrictions on pesticides. The book remains a comprehensive and up-to-date reference work on the biology of aphids, the various methods of controlling them and the progress of integrated pest management as illustrated by ten case histories.

Biology and Ecology of Aphids

Biology and Ecology of Aphids
Author: Andreas Vilcinskas
Publisher: CRC Press
Total Pages: 282
Release: 2016-02-22
Genre: Nature
ISBN: 1482236788

Most people know of aphids as garden pests, infesting the soft green tissues of plants in vast numbers and killing them by sucking out the sap. Indeed, among the 4000 or so known species of aphids about 250 are pests, and in temperate regions several are economically important agricultural pests that damage crops directly during feeding or act as v

Encyclopedia of Insects

Encyclopedia of Insects
Author: Vincent H. Resh
Publisher: Academic Press
Total Pages: 1169
Release: 2009-07-22
Genre: Science
ISBN: 008092090X

Awarded Best Reference by the New York Public Library (2004), Outstanding Academic Title by CHOICE (2003), and AAP/PSP 2003 Best Single Volume Reference/Sciences by Association of American Publishers' Professional Scholarly Publishing Division, the first edition of Encyclopedia of Insects was acclaimed as the most comprehensive work devoted to insects. Covering all aspects of insect anatomy, physiology, evolution, behavior, reproduction, ecology, and disease, as well as issues of exploitation, conservation, and management, this book sets the standard in entomology. The second edition of this reference will continue the tradition by providing the most comprehensive, useful, and up-to-date resource for professionals. Expanded sections in forensic entomology, biotechnology and Drosphila, reflect the full update of over 300 topics. Articles contributed by over 260 high profile and internationally recognized entomologists provide definitive facts regarding all insects from ants, beetles, and butterflies to yellow jackets, zoraptera, and zygentoma. - 66% NEW and revised content by over 200 international experts - New chapters on Bedbugs, Ekbom Syndrome, Human History, Genomics, Vinegaroons - Expanded sections on insect-human interactions, genomics, biotechnology, and ecology - Each of the 273 articles updated to reflect the advances which have taken place in entomology research since the previous edition - Features 1,000 full-color photographs, figures and tables - A full glossary, 1,700 cross-references, 3,000 bibliographic entries, and online access save research time - Updated with online access

Handbook of Vegetable Pests

Handbook of Vegetable Pests
Author: John L. Capinera
Publisher: Gulf Professional Publishing
Total Pages: 792
Release: 2001
Genre: Gardening
ISBN: 9780121588618

Assisting anyone in need of an easy-to-use yet comprehensive survey of all pests likely to be encountered in North America, this handbook provides thorough identification guides, descriptions of pest life history, and pest management recommendations. Including hundreds of illustrations, this guide is cross-referenced to scientific literature, and includes color plates for ease of insect identification.

Phytobacteriology

Phytobacteriology
Author: J. D. Janse
Publisher: CABI
Total Pages: 368
Release: 2006
Genre: Medical
ISBN: 1845930355

This comprehensive manual of phytobacteriology is heavily illustrated with over 200 colour photographs and line illustrations. It begins by outlining the history and science of bacteriology and gives an overview of the diversity and versatility of complex bacteria. It then explains the characterization, identification and naming of complex bacteria, and explores how bacteria can cause disease and how plants react to such disease. The book also discusses the economic importance of bacterial diseases as well as strategies for their control and the reduction of crop losses. It concludes with fifty examples of plant pathogenic bacteria and the diseases that they cause.

Pesticide Resistance

Pesticide Resistance
Author: National Research Council
Publisher: National Academies Press
Total Pages: 484
Release: 1986-02-01
Genre: Technology & Engineering
ISBN: 0309036275

Based on a symposium sponsored by the Board on Agriculture, this comprehensive book explores the problem of pesticide resistance; suggests new approaches to monitor, control, or prevent resistance; and identifies the changes in public policy necessary to protect crops and human health from the ravages of pests. The volume synthesizes the most recent information from a wide range of disciplines, including entomology, genetics, plant pathology, biochemistry, economics, and public policy. It also suggests research avenues that would indicate how to counter future problems. A glossary provides the reader with additional guidance.

The Future Role of Pesticides in US Agriculture

The Future Role of Pesticides in US Agriculture
Author: National Research Council
Publisher: National Academies Press
Total Pages: 325
Release: 2000-11-02
Genre: Technology & Engineering
ISBN: 0309172942

Although chemical pesticides safeguard crops and improve farm productivity, they are increasingly feared for their potentially dangerous residues and their effects on ecosystems. The Future Role of Pesticides explores the role of chemical pesticides in the decade ahead and identifies the most promising opportunities for increasing the benefits and reducing the risks of pesticide use. The committee recommends R&D, program, and policy initiatives for federal agriculture authorities and other stakeholders in the public and private sectors. This book presents clear overviews of key factors in chemical pesticide use, including: Advances in genetic engineering not only of pest-resistant crops but also of pests themselves. Problems in pesticide useâ€"concerns about the health of agricultural workers, the ability of pests to develop resistance, issues of public perception, and more. Impending shifts in agricultureâ€"globalization of the economy, biological "invasions" of organisms, rising sensitivity toward cross-border environmental issues, and other trends. With a model and working examples, this book offers guidance on how to assess various pest control strategies available to today's agriculturist.

Ecologically Based Pest Management

Ecologically Based Pest Management
Author: National Research Council
Publisher: National Academies Press
Total Pages: 160
Release: 1996-03-21
Genre: Technology & Engineering
ISBN: 030917578X

Widespread use of broad-spectrum chemical pesticides has revolutionized pest management. But there is growing concern about environmental contamination and human health risksâ€"and continuing frustration over the ability of pests to develop resistance to pesticides. In Ecologically Based Pest Management, an expert committee advocates the sweeping adoption of ecologically based pest management (EBPM) that promotes both agricultural productivity and a balanced ecosystem. This volume offers a vision and strategies for creating a solid, comprehensive knowledge base to support a pest management system that incorporates ecosystem processes supplemented by a continuum of inputsâ€"biological organisms, products, cultivars, and cultural controls. The result will be safe, profitable, and durable pest management strategies. The book evaluates the feasibility of EBPM and examines how best to move beyond optimal examples into the mainstream of agriculture. The committee stresses the need for information, identifies research priorities in the biological as well as socioeconomic realm, and suggests institutional structures for a multidisciplinary research effort. Ecologically Based Pest Management addresses risk assessment, risk management, and public oversight of EBPM. The volume also overviews the history of pest managementâ€"from the use of sulfur compounds in 1000 B.C. to the emergence of transgenic technology. Ecologically Based Pest Management will be vitally important to the agrichemical industry; policymakers, regulators, and scientists in agriculture and forestry; biologists, researchers, and environmental advocates; and interested growers.

Sustainable Management of Arthropod Pests of Tomato

Sustainable Management of Arthropod Pests of Tomato
Author: Waqas Wakil
Publisher: Academic Press
Total Pages: 374
Release: 2017-11-19
Genre: Science
ISBN: 0128135085

Sustainable Management of Arthropod Pests of Tomato provides insight into the proper and appropriate application of pesticides and the integration of alternative pest management methods. The basis of good crop management decisions is a better understanding of the crop ecosystem, including the pests, their natural enemies, and the crop itself. This book provides a global overview of the biology and management of key arthropod pests of tomatoes, including arthropod-vectored diseases. It includes information that places tomatoes in terms of global food production and food security, with each pest chapter including the predators and parasitoids that have specifically been found to have the greatest impact on reducing that particular pest. In-depth coverage of the development of resistance in tomato plants and the biotic and abiotic elicitors of resistance and detailed information about the sustainable management of tomato pests is also presented. - Provides basic biological and management information for arthropod pests of tomato from a global perspective, encompassing all production types (field, protected, organic) - Includes chapters on integrated management of tomato pests and specific aspects of tomato pest management, including within protected structures and in organic production - Presents management systems that have been tested in the real-world by the authors of each chapter - Fully illustrated throughout with line drawings and color plates that illustrate key pest and beneficial arthropods associated with tomato production around the world