The Man-Eating Myth

The Man-Eating Myth
Author: William Arens
Publisher: Oxford University Press
Total Pages:
Release: 1980-09-25
Genre: Social Science
ISBN: 0190281200

A fascinating and well-researched look into what we really know about cannibalism.

Anthropophagy

Anthropophagy
Author: Charles W. Darling
Publisher: Good Press
Total Pages: 43
Release: 2019-12-18
Genre: Fiction
ISBN:

"Anthropophagy" is a privately printed work on cannibalism written by Gen. Charles W. Darling. The author took part in the Civil War, and after the peace was established, he traveled the world, collecting materials for many literary and scientific articles. This work discusses the cannibalistic practices from the Greek story of Odysseus to American Indians.

I Am a Cannibal

I Am a Cannibal
Author: David Elio Malocco
Publisher: CreateSpace
Total Pages: 206
Release: 2014-10-06
Genre: True Crime
ISBN: 9781500230784

Man Meets Man. Man falls in Love with Man. Man Eats Man.It could be the tag-line for a dozen low budget student Zombie movies but this story is true. After placing hundreds of ads on the website called The Cannibal Café seeking “Well-built men, 18-30, who would like to be eaten by me” forty year old German computer repair technician Armin Meiwes eventually met his match in forty three year old Berlin engineer Bernd Jürgen Armando Brandes. This just goes to show you that there is someone out there for all of us. The two men agreed to meet up at Meiwes's apartment in the small town of Rotenburg on Friday the 9 March 2001 and there wasn't a full moon in sight. With Bernd high on painkillers and Schnapps, Meiwes removed the man's penis with a knife and decided to sauté it in a pan with salt, pepper, wine and a little garlic. The whole episode was filmed by them on videotape. From that video it appears that Bernd collapsed and lost consciousness from the loss of blood. Meanwhile, Meiwes spent the next three hours reading a Star Trek book while Bernd bled to death in the bath. It certainly was a night to remember.Meiwes ate the body over the next ten months. He stored body parts in his freezer under pizza boxes and consumed up to 20 kilograms (44 lbs.) of the flesh. Meiwes was arrested in December 2002 and mid a media frenzy after a college student in Innsbruck phoned the police when he saw new advertisements for victims and details of the killing on the Internet. Investigators searched his home and was later found guilty of murder and given a life sentence. Meiwes was far from Germany's first cannibal. Before him we had Fritz Haarmann, Joachim Kroll, Karl Denke, Carl Großmann and Peter Stumpp. And he certainly is going to be the last one either. In December 2013 Der Spiegel reported the case of alleged cannibalism near the Czech border in Germany. The murder was allegedly committed by a fifty five year old police officer working as a handwriting analyst in the Dresden office of the State Criminal Police. The policeman admitted to killing the fifty nine year old Polish-born businessman from Hanover. Apparently they met on a cannibalism fantasy forum.This fascinating study of cannibalism traces its history and origin and focusses on nine of the world's most notorious cannibal serial killers: Albert Fish, Friedrich Haarmann, Joachim Kroll, Andrei Chikatilo, Henry Lee Lucas, Ottis Elwood Toole, Richard Trenton Chase, Nikolai Dzhumagaliev, and, of course, Jeffrey Dahmer.A hugely enjoyable read from best-selling writer David E. Malocco, author of Serial Sex Killers-Real American Psychos; Sexual Psychopaths; Who's Who Serial Killers-The Top 100; Forensic Science-Crime Scene Analysis; Wicked Women; Murder for Profit and the World's Worst Serial Killers.

Anthropophagy

Anthropophagy
Author: Charles William Darling
Publisher:
Total Pages: 56
Release: 1886
Genre: Cannibalism
ISBN:

Cannibal Talk

Cannibal Talk
Author: Gananath Obeyesekere
Publisher: Univ of California Press
Total Pages: 341
Release: 2005-06-06
Genre: History
ISBN: 0520243080

"A tour de force: meticulously argued, nuanced, and wideranging in its interpretations. In the hands of a master, the prodigious scholarship and large intellectual appetite make for a very convincing, comprehensive work."—George Marcus, coeditor of Writing Culture "The sheer scope of Cannibal Talk is remarkable, and its contribution to the anthropology of colonialism outstanding. Obeyesekere's research, original thinking, and applied reading are unrivalled on the discourses of cannibalism and their implications. "—Paul Lyons, University of Hawai'i

Interdisciplinary Essays on Cannibalism

Interdisciplinary Essays on Cannibalism
Author: Giulia Champion
Publisher: Routledge
Total Pages: 302
Release: 2021-05-20
Genre: Literary Criticism
ISBN: 1000373843

Interdisciplinary Essays on Cannibalism: Bites Here and There brings together a range of works exploring the evolution of cannibalism, literally and metaphorically, diachronically and across disciplines. This edited collection aims to promote a conversation on the evolution and the different uses of the tropes and figures of cannibalism, in order to understand and deconstruct the fascination with anthropophagy, its continued afterlife and its relation to different disciplines and spaces of discourse. In order to do so, the contributing authors shed a new light not only on the concept, but also propose to explore cannibalism through new optics and theories. Spanning 15 chapters, the collection explores cannibalism across disciplines and fields from Antiquity to contemporary speculative fiction, considering history, anthropology, visual and film studies, philosophy, feminist theories, psychoanalysis and museum practices. This collection of thoughtful and thought-provoking scholarly contributions suggests the importance of cannibalism in understanding human history and social relations.

An Intellectual History of Cannibalism

An Intellectual History of Cannibalism
Author: Cătălin Avramescu
Publisher: Princeton University Press
Total Pages: 361
Release: 2011-08-08
Genre: Philosophy
ISBN: 1400833205

The cannibal has played a surprisingly important role in the history of thought--perhaps the ultimate symbol of savagery and degradation-- haunting the Western imagination since before the Age of Discovery, when Europeans first encountered genuine cannibals and related horrible stories of shipwrecked travelers eating each other. An Intellectual History of Cannibalism is the first book to systematically examine the role of the cannibal in the arguments of philosophers, from the classical period to modern disputes about such wide-ranging issues as vegetarianism and the right to private property. Catalin Avramescu shows how the cannibal is, before anything else, a theoretical creature, one whose fate sheds light on the decline of theories of natural law, the emergence of modernity, and contemporary notions about good and evil. This provocative history of ideas traces the cannibal's appearance throughout Western thought, first as a creature springing from the menagerie of natural law, later as a diabolical retort to theological dogmas about the resurrection of the body, and finally to present-day social, ethical, and political debates in which the cannibal is viewed through the lens of anthropology or invoked in the service of moral relativism. Ultimately, An Intellectual History of Cannibalism is the story of the birth of modernity and of the philosophies of culture that arose in the wake of the Enlightenment. It is a book that lays bare the darker fears and impulses that course through the Western intellectual tradition.

The A.S.M.R.

The A.S.M.R.
Author: Asheru Romancha
Publisher: Page Publishing Inc
Total Pages: 230
Release: 2024-02-12
Genre: Body, Mind & Spirit
ISBN: 1662480407

This book shows the automatic, spontaneous, intelligent design from a feedback loop between the right hemisphere matching by form and the resulting sacred fractal geometry of self-similar sexual mimicry in the four-dimensional human body. He shows how this is done through the ASMR and thrill intelligence. The "missing link" is no longer missing! His book is a magnum opus on the alchemy of this subject.