Animals Grow and Change
Author | : Bobbie Kalman |
Publisher | : Crabtree Publishing Company |
Total Pages | : 30 |
Release | : 2008 |
Genre | : Juvenile Nonfiction |
ISBN | : 9780778732273 |
Shows how different animals grow and change.
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Author | : Bobbie Kalman |
Publisher | : Crabtree Publishing Company |
Total Pages | : 30 |
Release | : 2008 |
Genre | : Juvenile Nonfiction |
ISBN | : 9780778732273 |
Shows how different animals grow and change.
Author | : Isa Leshko |
Publisher | : University of Chicago Press |
Total Pages | : 141 |
Release | : 2019-05-10 |
Genre | : Photography |
ISBN | : 022639137X |
There’s nothing quite like a relationship with an aged pet—a dog or cat who has been at our side for years, forming an ineffable bond. Pampered pets, however, are a rarity among animals who have been domesticated. Farm animals, for example, are usually slaughtered before their first birthday. We never stop to think about it, but the typical images we see of cows, chickens, pigs, and the like are of young animals. What would we see if they were allowed to grow old? Isa Leshko shows us, brilliantly, with this collection of portraits. To create these portraits, she spent hours with her subjects, gaining their trust and putting them at ease. The resulting images reveal the unique personality of each animal. It’s impossible to look away from the animals in these images as they unforgettably meet our gaze, simultaneously calm and challenging. In these photographs we see the cumulative effects of the hardships of industrialized farm life, but also the healing that time can bring, and the dignity that can emerge when farm animals are allowed to age on their own terms. Each portrait is accompanied by a brief biographical note about its subject, and the book is rounded out with essays that explore the history of animal photography, the place of beauty in activist art, and much more. Open this book to any page. Meet Teresa, a thirteen-year-old Yorkshire Pig, or Melvin, an eleven-year-old Angora Goat, or Tom, a seven-year-old Broad Breasted White Turkey. You’ll never forget them.
Author | : Shelley Rotner |
Publisher | : Holiday House |
Total Pages | : 40 |
Release | : 2021-03-16 |
Genre | : Juvenile Nonfiction |
ISBN | : 0823448282 |
Striking photos show 14 animals as they grow and transform in this stunning introduction to life cycles for preschoolers. Readers follow along as a caterpillar transforms into a butterfly, a tadpole into a frog, and egg into a chicken. This engaging and accessible look at natural science introduces young children to the stages of growth for a diverse variety of animals. The bright, clean layout makes it easy for kids to follow along, while the paneled photographs allow readers an up-close look at each stage of development. Perfect for children curious about the world around them. Shelley Rotner, a National Geographic photographer and prolific children's author, applies her trained eye for crisp colors and details in this latest book for young readers.
Author | : Caroline Hutchinson |
Publisher | : Newmark Learning |
Total Pages | : 20 |
Release | : 2010-06-23 |
Genre | : Foreign Language Study |
ISBN | : 1607190346 |
How Do Baby Animals Grow?(PB)
Author | : Elaine Pascoe |
Publisher | : Creative Teaching Press |
Total Pages | : 20 |
Release | : 2000 |
Genre | : Juvenile Nonfiction |
ISBN | : 9781574716634 |
See the ability to grow back new parts.
Author | : Anne Wendorff |
Publisher | : Bellwether Media |
Total Pages | : 26 |
Release | : 2012-01-01 |
Genre | : Juvenile Nonfiction |
ISBN | : 1612111076 |
Bear cubs are born in a den while their mother bear is in hibernation. Young students will learn how bear cubs hunt for berries and climb trees to escape danger.
Author | : Steven M. Lonergan |
Publisher | : Academic Press |
Total Pages | : 302 |
Release | : 2018-10-27 |
Genre | : Medical |
ISBN | : 0128152788 |
The Science of Animal Growth and Meat Technology, Second Edition, combines fundamental science- based and applied, practical concepts relating to the prenatal and postnatal growth of cattle, sheep and pigs. It provides the necessary components to understand the production and growth of livestock for safe and quality meat products and presents an understanding of the principles of meat science and technology that is needed to understand the meat industry. Information on the slaughter process of animals, muscle structure and meat tenderness, meat quality, meat safety, and microbiology makes this a valuable self-study reference for students and professionals entering the field. - Describes principles in muscle metabolism, meat quality and meat safety using case studies - Discusses the microbial safety of meat products, primary pathogens of concern, and pathogen detection - Offers solutions on how to control bacterial growth to improve the safety and quality of meat - Presents a new chapter on packaging for meat and meat products that focuses on flexible film technology, packaging materials and equipment technology - Includes new information on inspection systems prior to slaughter, during slaughter, and the inspection of meat processing systems
Author | : Linda Martin |
Publisher | : DK Publishing (Dorling Kindersley) |
Total Pages | : 0 |
Release | : 1994 |
Genre | : Animal life cycles |
ISBN | : 9781564584588 |
Explores the different stages in the life cycles of a variety of living things, including rabbits, frogs, puppies, and mushrooms.