Perennial Vegetables

Perennial Vegetables
Author: Eric Toensmeier
Publisher: Chelsea Green Publishing
Total Pages: 257
Release: 2007
Genre: Gardening
ISBN: 1931498407

There is a fantastic array of vegetables you can grow in your garden, and not all of them are annuals. In Perennial Vegetables the adventurous gardener will find information, tips, and sound advice on less common edibles that will make any garden a perpetual, low-maintenance source of food. Imagine growing vegetables that require just about the same amount of care as the flowers in your perennial beds and borders--no annual tilling and potting and planting. They thrive and produce abundant and nutritious crops throughout the season. It sounds too good to be true, but in Perennial Vegetables author and plant specialist Eric Toensmeier (Edible Forest Gardens) introduces gardeners to a world of little-known and wholly underappreciated plants. Ranging beyond the usual suspects (asparagus, rhubarb, and artichoke) to include such "minor" crops as ground cherry and ramps (both of which have found their way onto exclusive restaurant menus) and the much sought after, anti-oxidant-rich wolfberry (also known as goji berries), Toensmeier explains how to raise, tend, harvest, and cook with plants that yield great crops and satisfaction. Perennial vegetables are perfect as part of an edible landscape plan or permaculture garden. Profiling more than 100 species, illustrated with dozens of color photographs and illustrations, and filled with valuable growing tips, recipes, and resources, Perennial Vegetables is a groundbreaking and ground-healing book that will open the eyes of gardeners everywhere to the exciting world of edible perennials.

Field Guide to Appropriate Technology

Field Guide to Appropriate Technology
Author: Barrett Hazeltine
Publisher: Elsevier
Total Pages: 889
Release: 2003-04-09
Genre: Business & Economics
ISBN: 0080469809

Field Guide to Appropriate Technology is an all-in-one "hands-on guide" for nontechnical and technical people working in less developed communities. It has been developed and designed with a prestigious team of authors, each of whom has worked extensively in developing societies throughout the world. This field guide includes: - Step-by-step instructions and illustrations showing how to build and maintain a vast array of appropriate technology systems and devices - Unique coverage on healthcare, basic business and project management, principles of design, promotion, scheduling, training, microlending, and more - Teachers, doctors, construction workers, forest and agricultural specialists, scientists and healthcare workers, and religious and government representatives will find this book a first source for advice - Step-by-step instructions and illustrations showing how to build and maintain a vast array of appropriate technology systems and devices - Unique coverage on healthcare, basic business and project management, principles of design, promotion, scheduling, training, microlending, and more - Teachers, doctors, construction workers, forest and agricultural specialists, scientists and healthcare workers, and religious and government representatives will find this book a first source for advice

Making Peace with the Land

Making Peace with the Land
Author: Fred Bahnson
Publisher: InterVarsity Press
Total Pages: 183
Release: 2012-07-03
Genre: Religion
ISBN: 0830866760

We are alienated from the land that sustains us. In this book agriculturalist Fred Bahnson and theologian Norman Wirzba present the rich framework of reconciling with the land for a new way of life where communities experience cooperative practices of relational life through local food production, eucharistic eating and delight in God's provision.

Underutilized and Underexploited Horticultural Crops: Vol.04

Underutilized and Underexploited Horticultural Crops: Vol.04
Author: K.V. Peter
Publisher: New India Publishing
Total Pages: 454
Release: 2008-01-15
Genre: Science
ISBN: 9788189422905

There Is Global Concern On Shrinking Food Base Depending On A Meager Three Crops-Wheat, Rice And Maize-.New Crops Are To Be Encouraged To Fit Into The Changing Food Habits, Life Styles And Above All Climate Change. Underutilized Horticultural Crops Are Getting Attention World Around. The High Impact Journal Hortscience Reviewed Vol. Ii Underutilized And Underexploited Horticultural Crops And Reported Its Global Value. The Series Projects The Nutritional Values, Ecological Compatibility, Fitness To Ecological Niches And Above All Optimum Uses Of Natural Resources Like Water, Energy, Space And Time. Volume 4 Deals With Edible Plant Foods In Africa, African Leafy Vegetables, Amaranths, Chilies, Annual Drumstick, Clove Bean, Cluster Bean, Curry Leaf, Ivy Gourd, Snap Melon, Sweet Gourd, Teasles Gourd, Tree Borne Vegetables, Fruits Of North Eastern Region, Dragon Fruit, Wood Apple, Strobilanthes, Seed Spices, Yam Bean And Trees For Energy. Twenty Chapters In The 4Th Volume Are Compiled By The Eminent Scientists In The Respective Crops. The Volume 4 Envisages A World Free From Hunger And Under Nutrition And Full Of Health And Wellness.

Conservation and Improvement of Sloping Lands, Volume 3

Conservation and Improvement of Sloping Lands, Volume 3
Author: P. J. Storey
Publisher: CRC Press
Total Pages: 376
Release: 2011-02-01
Genre: Science
ISBN: 1439848734

Volume 3 takes the subject of better land husbandry further. The book first points out the sort of things which have been, and are being used, but are failing to deliver what is required. It then explains the causes of erosion, the theory and practice of soil and water conservation, and practical and lasting ways to construct terraces, including su

Pseudocereals and Less Common Cereals

Pseudocereals and Less Common Cereals
Author: Peter S. Belton
Publisher: Springer Science & Business Media
Total Pages: 282
Release: 2013-03-14
Genre: Technology & Engineering
ISBN: 3662095440

This book, written by leading grain scientists from Europe and Africa, examines six grains that have been important food crops in various parts of the world and have the potential for much greater and more widespread use. The authors discss the chemistry, nutritional value, food processing technologies and potential applications of three true cereals: sorghum, spelt wheat and the major millet species, and three dicotyledonous pseudocereals: grain amaranth, buckwheat and quinoa. The text is of considerable importance in light of the fact that just three cereal grains account for more than 75% of all grains produced worldwide.

The Overstory Book

The Overstory Book
Author: Craig R. Elevitch
Publisher: PAR
Total Pages: 550
Release: 2004
Genre: Gardening
ISBN: 0970254431

Whether in a small backyard or a larger farm or forest, trees are vital to the web of life. Protecting and planting trees can restore wildlife habitat, heal degraded land, conserve soil, protect watersheds, diversify farm or garden products, beautify landscapes, and enhance the economic and ecological viability of land use systems. Careful planning and sound information is needed to reach these goals. The Overstory Book distills essential information about working with trees into 134 short, easy-to-read, single-subject chapters. Each chapter shares key concepts and useful information, so readers can get back to planting and protecting more trees, gardens, and forests, more effectively. * Discover time-tested agricultural and conservation techniques from indigenous and traditional peoples * Work with beneficial microorganisms, from mycorrhizal fungi to nitrogen-fixing bacteria and more * Create abundance with fruit trees, timber trees, vine crops, vegetables, mushrooms, and more * Form alliances with animals, from wildlife, birds, and insects to integrated, free-range livestock * Design effective tree-based windbreaks, noise barriers, live fences, and erosion buffers * Understand how to grow or obtain the highest quality seeds, seedlings, and plant materials * Restore fertility, productivity, and biodiversity with trees * Work with multipurpose plants including trees, palms, bamboos, and more * Market products effectively to improve economic returns sustainably * Locate helpful internet sites, organizations, people, and publications * And much more!

Conservation and Improvement of Sloping Lands, Vol. 1

Conservation and Improvement of Sloping Lands, Vol. 1
Author: P J Storey
Publisher: CRC Press
Total Pages: 549
Release: 2024-11-01
Genre: Science
ISBN: 1040289908

This book offers a positive response to the challenge to both conserve and improve the soil and water situation particularly on sloping lands. It explains how even apparently useless land can be brought into production using locally available resources.

Food for All

Food for All
Author: John Madeley
Publisher: Zed Books
Total Pages: 212
Release: 2002-04
Genre: Nature
ISBN: 9781842770191

John Madeley offers a new approach to agricultural production and feeding the hungry. He outlines a low-external input approach, along with a re-integration of new farming practices like organic agriculture and permaculture, and a range of “green” technologies which would eventually make world agriculture a viable livelihood for farmers, providing enough food for the hungry, and safe and good-tasting for the rest of us—all without harming the environment.