Agronomic Studies And Production Practices 1919 To 1988
Download Agronomic Studies And Production Practices 1919 To 1988 full books in PDF, epub, and Kindle. Read online free Agronomic Studies And Production Practices 1919 To 1988 ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
| Author | : Kaufui Vincent Wong |
| Publisher | : Momentum Press |
| Total Pages | : 70 |
| Release | : 2017-10-11 |
| Genre | : Medical |
| ISBN | : 1947083198 |
The author relates his holistic view of human health within this text. Holistic health has existed for many years in China as well as India, two great Asian civilizations that continue to this day. There is advocacy for the ordinary person to take back control of their daily nutrition and their overall health. Since some of the practices of manufacturing food companies seem to produce packaged foods which are not recommended by the World Health Organization, people need filtered knowledge and wisdom, to help them make informed decisions regarding the foods they are consuming. This book, the sixth in a mini-series, will be suitable for a nutritional or an epidemiology course, as well as for the general consumer, who desperately needs guidance, especially those of us in the big cities of western nations as well as developing countries. Topics covered in this include consumption of amaranth grains and greens, tofu and soy, well-cooked chicken, as well as topics involving drugs, cancer, and viral diseases.
| Author | : |
| Publisher | : |
| Total Pages | : 38 |
| Release | : 1990 |
| Genre | : Amaranths |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 54 |
| Release | : 1990 |
| Genre | : Amaranths |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 558 |
| Release | : 1991-04 |
| Genre | : Agriculture |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 584 |
| Release | : 1999 |
| Genre | : Agriculture |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 958 |
| Release | : 1992 |
| Genre | : Bibliographical literature |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 776 |
| Release | : 1992 |
| Genre | : Agriculture |
| ISBN | : |
| Author | : Ramdane Dris |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 292 |
| Release | : 2004-01-31 |
| Genre | : Science |
| ISBN | : 1402016980 |
This book focuses on the preharvest practices on the production and quality of food crops. Nine chapters are included in this book, which are: Effect of Preharvest Factors on the Quality of Vegetables Produced in the Tropics - Vegetables: Growing Environment and the Quality of Produce; Effects of Agronomic Practices and Processing Conditions on Tomato Ingredients; Modelling Fruit Quality: Ecophysiological, Agronomical and Ecological Perspectives; Sprays Technology in Perennial Tree Crops; Chestnut, an Ancient Crop With Future; Improvement of Grain Legume Production in Semi-Arid Kenya Through Biological Nitrogen Fixation: The Experience With Tepary Bean (Phaseolus Acutifolius a Gray var. Latifolius); Impact of Ozone on Crops; Saffron Quality: Effect of Agricultural Practices, Processing and Storage; Fruit and vegetables Harvesting Systems. It will stimulate readers thinking on key constraints in agriculture and horticulture. Readers will get acquainted with a wide range of information, technologies and methodologies.
| Author | : United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry |
| Publisher | : |
| Total Pages | : 520 |
| Release | : 1988 |
| Genre | : Agricultural microbiology |
| ISBN | : |
| Author | : B. Chandrasekaran |
| Publisher | : New Age International |
| Total Pages | : 0 |
| Release | : 2010 |
| Genre | : Agronomy |
| ISBN | : 9788122427431 |
