Agroecological Transitions: From Theory to Practice in Local Participatory Design

Agroecological Transitions: From Theory to Practice in Local Participatory Design
Author: Jacques-Eric Bergez
Publisher: Springer
Total Pages: 335
Release: 2019-02-28
Genre: Technology & Engineering
ISBN: 3030019535

This Open Access book presents feedback from the ‘Territorial Agroecological Transition in Action’- TATA-BOX research project, which was devoted to these specific issues. The multidisciplinary and multi-organisation research team steered a four-year action-research process in two territories of France. It also presents: i) the key dimensions to be considered when dealing with agroecological transition: diversity of agriculture models, management of uncertainties, polycentric governance, autonomies, and role of actors’ networks; ii) an operational and original participatory process and associated boundary tools to support local stakeholders in shifting from a shared diagnosis to a shared action plan for transition, and in so doing developing mutual understanding and involvement; iii) an analysis of the main effects of the methodology on research organisation and on stakeholders’ development and application; iv) critical analysis and foresights on the main outcomes of TATA-BOX, provided by external researchers.

Agroecology Now!

Agroecology Now!
Author: Colin Ray Anderson
Publisher: Springer Nature
Total Pages: 204
Release: 2020-12-07
Genre: Political Science
ISBN: 3030613151

This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today’s dominant food regime. Agroecology is an ecological approach to farming that addresses climate change and biodiversity loss while contributing to the Sustainable Development Goals. Agroecology transformations represent a challenge to the power of corporations in controlling food system and a rejection of the industrial food systems that are at the root of many social and ecological ills. In this book the authors analyse the conditions that enable and disable agroecology’s potential and present six ‘domains of transformation’ where it comes into conflict with the dominant food system. They argue that food sovereignty, community-self organization and a shift to bottom-up governance are critical for the transformation to a socially just and ecologically viable food system. This book will be a valuable resource to researchers, students, policy makers and professionals across multidisciplinary areas including in the fields of food politics, international development, sustainability and resilience.

Agroecological transitions, between determinist and open-ended visions

Agroecological transitions, between determinist and open-ended visions
Author: Claire Lamine
Publisher: Peter Lang B
Total Pages: 318
Release: 2021-09-24
Genre:
ISBN: 9782807618527

This book explores relationships to change in agroecological transitions, based on two contrasting and ideal-typical stances, the determinist perspective and the open-ended perspective. at different scales such as agricultural systems, food systems, policy instruments..., thus reinforcing the potential diversity of transition pathways.

Agroecological Practices For Sustainable Agriculture: Principles, Applications, And Making The Transition

Agroecological Practices For Sustainable Agriculture: Principles, Applications, And Making The Transition
Author: Alexander Wezel
Publisher: World Scientific
Total Pages: 502
Release: 2017-06-19
Genre: Technology & Engineering
ISBN: 178634307X

Good agroecological practices are indispensable for the development of sustainable agriculture. In this book, principles, diversity and applications of agroecological practices for a range of systems are presented, transforming scientific research and participatory knowledge of production into practical application. It illustrates a broad range of research and teaching being used within the farming community to demonstrate best practice and current state-of-play within the field. Agroecological methods used in crop farming, grass-based livestock farming, fish production, and other complex farming systems are discussed. Conclusions are drawn from studies to provide an outlook on future trends of agroecological practices and on policies supporting implementation.Due to emphasis on real-life application, it is relevant not only to students of the agricultural sciences and public policy, but also to researchers, stakeholders and policy makers involved in the development of sustainable agriculture.

Agroecological Transitions

Agroecological Transitions
Author: Jacques-Éric Bergez
Publisher:
Total Pages:
Release: 2019
Genre: Agricultural ecology
ISBN: 9783030019549

There is wide agreement on the need to change the prevalent agricultural models, given their negative impacts and their incompatibility with current societal issues. Agroecological transition has been promoted as a potential solution to the ecological, social and economic problems generated by these models. It however involves a systemic, multi-scale and transdisciplinary process. Due to this complexity, the overall picture of what farms and food systems “actually are” and “might be” may not be apparent at the individual level. Yet individuals’ knowledge and values provide complementary insights on how to proceed in deepening ecological modernisation. Expertise can also provide landmarks to be considered in that process. Because local stakeholders’ experience and skills are key resources in the adaptation and adoption of agroecological transition, new conceptual and methodological frameworks and tools have to be developed to support them in the design process of such a complex transition. This book presents feedback from the ‘Territorial Agroecological Transition in Action’- TATA-BOX research project, which was devoted to these specific issues. The multidisciplinary and multi-organisation research team steered a four-year action-research process in two territories of France. This book presents: i) the key dimensions to be considered when dealing with agroecological transition: diversity of agriculture models, management of uncertainties, polycentric governance, autonomies, and role of actors’ networks; ii) an operational and original participatory process and associated boundary tools to support local stakeholders in shifting from a shared diagnosis to a shared action plan for transition, and in so doing developing mutual understanding and involvement; iii) an analysis of the main effects of the methodology on research organisation and on stakeholders’ development and application; iv) critical analysis and foresights on the main outcomes of TATA-BOX, provided by external researchers.”.

Political Agroecology

Political Agroecology
Author: Manuel González de Molina
Publisher:
Total Pages: 0
Release: 2020
Genre: Agricultural ecology
ISBN: 9781138369238

The book proposes theoretical, practical and epistemological foundations of a new theoretical and practical field of work for agroecologists: Political Agroecology.

Growing and Eating Sustainably

Growing and Eating Sustainably
Author: Dana James
Publisher: Fernwood Publishing
Total Pages: 194
Release: 2021-10-30T00:00:00Z
Genre: Social Science
ISBN: 1773635107

The industrial food system, from production to consumption and waste, is a major contributor to environmental, social and economic problems. A few powerful multinational corporations have consolidated control of agricultural markets and wealth while many farmers struggle to make a living and millions of people go hungry every day. Consumer access to healthy and culturally appropriate food remains largely an option for only those who can afford it. Responding to these destructive practices, global agrarian movements are calling for a transition to agroecology. Agroecological farming follows ecological principles for growing food in a way that respects diverse sociocultural contexts, connects urban eaters and rural growers and attends to power dynamics. Growing and Eating Sustainably shines light on the process of agroecological transition by showcasing the experiences of growers and eaters in southern Brazil, a country where agrarian movements have long been at the forefront of pushing for more sustainable and just food systems. Through stories and photographs of people, landscapes, farms and farming practices, and urban spaces, this book communicates how to advance systems-level agroecological transitions by linking rural and urban areas and connecting diverse agroecological experiences.

Agroecological Transitions

Agroecological Transitions
Author: Olivier Therond
Publisher:
Total Pages: 336
Release: 2020-10-09
Genre: Technology & Engineering
ISBN: 9781013275838

This Open Access book presents feedback from the 'Territorial Agroecological Transition in Action'- TATA-BOX research project, which was devoted to these specific issues. The multidisciplinary and multi-organisation research team steered a four-year action-research process in two territories of France. It also presents: i) the key dimensions to be considered when dealing with agroecological transition: diversity of agriculture models, management of uncertainties, polycentric governance, autonomies, and role of actors' networks; ii) an operational and original participatory process and associated boundary tools to support local stakeholders in shifting from a shared diagnosis to a shared action plan for transition, and in so doing developing mutual understanding and involvement; iii) an analysis of the main effects of the methodology on research organisation and on stakeholders' development and application; iv) critical analysis and foresights on the main outcomes of TATA-BOX, provided by external researchers. This work was published by Saint Philip Street Press pursuant to a Creative Commons license permitting commercial use. All rights not granted by the work's license are retained by the author or authors.

Transition to Agro-Ecology

Transition to Agro-Ecology
Author: Jelleke de Nooy van Tol
Publisher: AuthorHouse
Total Pages: 297
Release: 2016-09-29
Genre: Philosophy
ISBN: 1524633836

Our global agricultural and food system is broken and needs to transition to one that is more sustainable and beneficial to the worlds population. This seems hard in the face of the linked challenges of climate change, natural resource depletion, and worldwide economic and social upheaval. At the same time, farmer-led social movements are growing, and there is increasing recognition that agroecology and food sovereignty are key solutions for both nutritious food security and climate change adaptation. This book takes you along in the transition to agroecology, which is already happening, worldwide! The author shows us the as of yet dispersed but growing movement of many smallholder farmers, projects, programs, research, and policy agendas that are making the change. Since the daily news prevents us from noticing, Jelleke shows us the most beautiful and intriguing examples of ground-breaking people and projects. She gives you the keys for transition. She makes us look back from 2030. What have we done by thenyou and I, your friends and colleagues, investors and politiciansto have arrived in a changed food-secure world where agroecology is the new normal? This book is a must-read for researchers, politicians, students, and consumers alike.

Sustainable Agri-food Systems

Sustainable Agri-food Systems
Author: Claire Lamine
Publisher: Bloomsbury Publishing
Total Pages: 221
Release: 2020-09-03
Genre: Social Science
ISBN: 1350101141

Building on recent scholarship in the sociology of food, Claire Lamine uses in-depth case studies from France and Brazil to compile a critical survey of social science approaches to sustainability transitions in agri-food systems. Lamine addresses the diverse pathways of transition encountered across multiple levels, from the farm through farmers' networks and food chains, to the territorial scale of regions. She also explores the efforts made by those involved in the agricultural world to create new connections between agriculture, food, environment and health, while also taking social equity issues into account. The book adopts a comparative perspective to explore the translation of agroecology into government programmes and the specific modes of governance involved in France and Brazil - two countries that pioneer in implementing agroecology yet which differ both in visions and context. Providing new options for understanding the complex issue of agri-food transitions, this book will make an impact for those studying food systems, geography, sociology, politics and agriculture.