Industries Without Smokestacks

Industries Without Smokestacks
Author: Richard S. Newfarmer
Publisher: Oxford University Press
Total Pages: 472
Release: 2018
Genre: Business & Economics
ISBN: 0198821883

A study prepared by the United Nations University World Institute for Development Economics Research (UNU-WIDER)

Agro-processing and horticultural exports from Africa

Agro-processing and horticultural exports from Africa
Author: Fukase, Emiko
Publisher: Intl Food Policy Res Inst
Total Pages: 59
Release: 2017-12-16
Genre: Political Science
ISBN:

This paper analyzes the principal features of agro-processing and horticultural exports from SSA and explores policy alternatives based on simulation analyses. We first provide a conceptual section focusing on changing patterns of processing and exports (section 2). We then examine how the pattern of exports from Africa compares with the pattern in other regions (section 3). Following that, we examine the directions of trade in African agricultural exports and the patterns of protection facing, and imposed by, African countries (section 4). Next, we turn to simulation exercises to examine the impacts of potential reforms on exports of processed and horticultural exports from Africa (section 5). With this as background, we turn to consider the options for policy makers in Africa (section 6).

Africa agriculture trade monitor 2019

Africa agriculture trade monitor 2019
Author: Antoine Bouët
Publisher: Intl Food Policy Res Inst
Total Pages: 184
Release: 2019-09-04
Genre: Political Science
ISBN: 0896296903

The second annual Africa Agriculture Trade Monitor assesses emerging and long-term trends and drivers shaping Africa’s trade in agricultural products and evaluates the possible impacts of current trade tensions. The 2019 report focuses on intraregional trade and competitiveness, with chapters on measuring regional trade integration and competitiveness of agriculture, a feature chapter on the potential impact of global trade tensions, and an in-depth look at trade integration in the Eastern and Southern Africa region.

Lost Crops of Africa

Lost Crops of Africa
Author: National Research Council
Publisher: National Academies Press
Total Pages: 378
Release: 2006-10-27
Genre: Technology & Engineering
ISBN: 0309164540

This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.

The European Horticulture Market

The European Horticulture Market
Author: Patrick Labaste
Publisher: World Bank Publications
Total Pages: 139
Release: 2005-10-20
Genre: Business & Economics
ISBN: 0821363514

Trade is an essential driver for sustained economic growth, and growth is necessary for poverty reduction. In Sub-Saharan Africa, where three-fourths of the poor live in rural areas, spurring growth and generating income and employment opportunities is critical for poverty reduction strategies. Seventy percent of the population lives in rural areas, where livelihoods are largely dependent on the production and export of raw agricultural commodities such as coffee, cocoa, and cotton, whose prices in real terms have been steadily declining over the past decades. The deterioration in the terms of trade resulted for Africa in a steady contraction of its share in global trade over the past 50 years. Diversification of agriculture into higher-value, non-traditional exports is seen today as a priority for most of these countries. Some African countries in particular, Kenya, South Africa, Uganda, Côte d'Ivoire, Senegal, and Zimbabwe have managed to diversify their agricultural sector into non-traditional, high-value-added products such as cut flowers and plants, fresh and processed fruits and vegetables. To learn from these experiences and better assist other African countries in designing and implementing effective agricultural growth and diversification strategies, the World Bank has launched a comprehensive set of studies under the broad theme of 'Agricultural Trade Facilitation and Non-Traditional Agricultural Export Development in Sub-Saharan Africa'. This study provides an in-depth analysis of the current structure and dynamics of the European import market for flowers and fresh horticulture products. It aims to help client countries, industry stakeholders, and development partners to get a better understanding of these markets, and to assess the prospects and opportunities they offer for Sub-Saharan African exporters.

Successes in African Agriculture

Successes in African Agriculture
Author: Haggblade, Steven
Publisher: Intl Food Policy Res Inst
Total Pages: 464
Release: 2010-01-01
Genre: Business & Economics
ISBN: 0801895030

Sub—Saharan Africa is one of the poorest regions of the world. Because most Africans work in agriculture, escaping such dire poverty depends on increased agricultural productivity to raise rural incomes, lower food prices, and stimulate growth in other economic sectors. Per capita agricultural production in sub—Saharan Africa has fallen, however, for much of the past half—century. Successes in African Agriculture investigates how to reverse this decline. Instead of cataloging failures, as many past studies have done, this book identifies episodes of successful agricultural growth in Africa and identifies processes, practices, and policies for accelerated growth in the future. The individual studies follow developments in, among other areas, the farming of maize in East and Southern Africa, cassava across the middle belt of Africa, cotton in West Africa, horticulture in Kenya, and dairying in East Africa. Drawing on these case studies and on consultations with agricultural specialists and politicians from across sub—Saharan Africa -- undertaken in collaboration with the African Union's New Partnership for Africa's Development -- the contributors identify two key determinants of positive agricultural performance: agricultural research to provide more productive and sustainable technologies to farmers and a policy framework that fosters market incentives for increasing production. The contributors discuss how the public and private sectors can best coordinate the convergence of both factors. Given current concerns about global food security, this book provides timely and important resources to policymakers and development specialists concerned with reversing the negative trends in food insecurity and poverty in Africa.

Agribusiness for Africa's Prosperity

Agribusiness for Africa's Prosperity
Author: United Nations Industrial Development Organization
Publisher: UN
Total Pages: 0
Release: 2011
Genre: Political Science
ISBN: 9789211064469

In recent years, a renewed focus on agriculture has been evident in policy and development agendas for the African continent, yet little knowledge has been generated on the interlinkages of production, agroindustry and markets, as well as the potentials and challenges for developing these. This publication analyzes the challenges, the potential and opportunities of African agribusiness in the current period of dramatic changes in global agro-industrial markets, and builds a case for agribusiness development as a path to Africa's prosperity. Written by international experts, from agribusiness practitioners, to academic experts and UN technical agencies, this volume fills what the United Nations Industrial Development Organization perceived as a significant gap in knowledge concerning these issues.

Standard Bearers

Standard Bearers
Author: Adeline Borot De Battisti
Publisher: IIED
Total Pages: 177
Release: 2009
Genre: Exports
ISBN: 1843697106

Private standards are set by the food producing industry and retailers, mainly to assure food safety and good agricultural practice. This title presents research and analysis to explore the issues surrounding smallholders, private standards, and exports from Africa.