Agricultural Preparedness and the Agriculture Research Enterprise

Agricultural Preparedness and the Agriculture Research Enterprise
Author: President's Council of Advisors on Scien
Publisher: CreateSpace
Total Pages: 56
Release: 2014-08-23
Genre: Technology & Engineering
ISBN: 9781500922368

As we look across the 21st century, we see that agriculture faces a series of new challenges that will require a renewed commitment to innovation and advanced technology development. Private industry will play an important role in the research required to meet these challenges, just as it does today in areas directly related to product development. But much of the necessary research is unlikely to result in new products in a time horizon short enough to incent the private sector to shoulder the entire research burden. Moreover, many of these challenges are clearly in the public domain, as they focus on critical public goods, such as long-term water security; integrated pest-management strategies; or the development of new varieties of livestock, cereal, vegetable, and cover crops that commercial enterprises may not have an interest in. In many cases, important benefits of agricultural research cannot be monetized, making them an unlikely focus for the private sector. These challenges require a public commitment to re-imagining agricultural research in this country. The United States requires an agriculture system that (1) meets its population's needs in long-term balance with its natural resource base and (2) fosters a culture of innovation and excellence to address some of the greatest threats to its long-term prosperity and domestic and international security. In this report we explore these emerging challenges to agriculture and examine the roles that public and private investments in agricultural research can contribute to the sustainability of agriculture over the next century. We also examine the structure of the existing Federally supported agricultural research enterprise and discuss possible ways to reshape public investment in agricultural research to best face the challenges ahead.

U.S. Agricultural Preparedness and the Agriculture Research Enterprise

U.S. Agricultural Preparedness and the Agriculture Research Enterprise
Author: Warren C. Young
Publisher: Nova Science Publishers
Total Pages: 0
Release: 2013
Genre: Agriculture
ISBN: 9781626184374

The United States is the undisputed world leader in agricultural production today, but as we look out across the 21st century, agriculture faces a series of challenges: managing new pests, pathogens, and invasive plants; increasing the efficiency of water use; reducing the environmental footprint of agriculture; growing food in a changing climate; managing the production of bioenergy; producing safe and nutritious food; and assisting with global food security and maintaining abundant yields. Meeting these challenges requires a new commitment to research, innovation, and technology development in agriculture. This book examines the challenges of agricultural preparedness and the required public commitment to agricultural research, fostering a culture of innovation and excellence to address some of the greatest threats to U.S. long-term prosperity and security.

The Planning Stage of On-farm Research

The Planning Stage of On-farm Research
Author: Robert Tripp
Publisher: CIMMYT
Total Pages: 98
Release: 1989
Genre: Agricultural research
ISBN: 9789686127027

Planning and On-Farm research; The planning steps; A final word on priorities.

Science Breakthroughs to Advance Food and Agricultural Research by 2030

Science Breakthroughs to Advance Food and Agricultural Research by 2030
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
Total Pages: 243
Release: 2019-04-21
Genre: Science
ISBN: 0309473926

For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically and provide a trade surplus in bulk and high-value agricultural commodities and foods. Today, the U.S. food and agricultural enterprise faces formidable challenges that will test its long-term sustainability, competitiveness, and resilience. On its current path, future productivity in the U.S. agricultural system is likely to come with trade-offs. The success of agriculture is tied to natural systems, and these systems are showing signs of stress, even more so with the change in climate. More than a third of the food produced is unconsumed, an unacceptable loss of food and nutrients at a time of heightened global food demand. Increased food animal production to meet greater demand will generate more greenhouse gas emissions and excess animal waste. The U.S. food supply is generally secure, but is not immune to the costly and deadly shocks of continuing outbreaks of food-borne illness or to the constant threat of pests and pathogens to crops, livestock, and poultry. U.S. farmers and producers are at the front lines and will need more tools to manage the pressures they face. Science Breakthroughs to Advance Food and Agricultural Research by 2030 identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of relatively new scientific developments across all disciplines that could accelerate progress toward these goals. It identifies the most promising scientific breakthroughs that could have the greatest positive impact on food and agriculture, and that are possible to achieve in the next decade (by 2030).