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| Author | : ANONIMO |
| Publisher | : Goodheart-Willcox Pub |
| Total Pages | : 309 |
| Release | : 2007-01-01 |
| Genre | : Education |
| ISBN | : 9781590706381 |
Portfolios provide all the instructional material from the Instructors Resource Guide, all in a convenient three-ring binder. G-W Portfolios have handles and Velcro closures to make them easier to carry between classrooms, office, and home.
| Author | : Food and Nutrition Information Center (U.S.). |
| Publisher | : |
| Total Pages | : 180 |
| Release | : 1976 |
| Genre | : |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 284 |
| Release | : 1985 |
| Genre | : Nutrition |
| ISBN | : |
Abstract: A bibliography of resources for educating and training teachers, school foodservice personnel, and students in nutritional principles covers nutrition education materials developed in the US Nutrition Education and Training (NET) Program as well as citations to literature about the program. A total of 445 citations are grouped according to 17 audience levels (e.g., primary grades (K-3); postsecondary education; foodservice training;adult education), with each citation containing an informative, nonevaluative abstract, a format description, and a Food and Nutrition Information Center (FNIC) number. Alisting of names and addresses of regional and state NET coordinators and title, language, and state indices are appended. (wz).
| Author | : Deborah T. Hanfman |
| Publisher | : |
| Total Pages | : 594 |
| Release | : 1987 |
| Genre | : Shellfish culture |
| ISBN | : |
