Advances in Agronomy

Advances in Agronomy
Author:
Publisher: Academic Press
Total Pages: 283
Release: 2009-09-19
Genre: Science
ISBN: 0080888631

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial. - Maintains the highest impact factor among serial publications in agriculture - Presents timely reviews on important agronomy issues - Enjoys a long-standing reputation for excellence in the field

Advances in Agronomy

Advances in Agronomy
Author:
Publisher: Academic Press
Total Pages: 652
Release: 2004-04-16
Genre: Technology & Engineering
ISBN: 9780120007806

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source of the latest research in agronomy. Major reviews deal with the current topics of interest to agronomists, as well as crop and soil scientists. As always, the subjects covered are varied and exemplary of the myriad subject matter dealt with by this long-running serial. Editor Donald Sparks, former president of the Soil Science Society of America and current president of the International Union of Soil Science, is the S. Hallock du Pont Chair of Plant and Soil Sciences at The University of Delaware. Volume 82 contains eight state-of-the-art reviews on topics of interest in the plant and soil sciences. Three of the reviews present cutting-edge molecular scale techniques and approaches that directly impact food production, crop improvement, and environmental quality and sustainability.

Advances in Irrigation Agronomy

Advances in Irrigation Agronomy
Author: M. K. V. Carr
Publisher: Cambridge University Press
Total Pages: 377
Release: 2012-04-05
Genre: Science
ISBN: 1107012473

Examines the factors influencing water productivity in nine key plantation crops in the context of increased pressure on water resources.

Advances in Tea Agronomy

Advances in Tea Agronomy
Author: M. K. V. Carr
Publisher: Cambridge University Press
Total Pages: 485
Release: 2018-01-11
Genre: Business & Economics
ISBN: 1107095816

This book considers research findings that can inform the practice of managing tea crops.

Recent Advances in Agronomy

Recent Advances in Agronomy
Author: Harry Abbott
Publisher: States Academic Press
Total Pages: 240
Release: 2021-11-16
Genre: Technology & Engineering
ISBN: 9781639894604

The science and technology of producing and using plants for food, fiber, fuel and land reclamation is called agronomy. It integrates the principles of soil science, plant genetics, plant physiology and meteorology. Plant breeding is an important tool of agronomy. The selective breeding of plants has resulted in the production of crops with enhanced yields and nutritional value. This has been observed in major crops such as wheat, corn and soybeans. There has also been a significant use of biotechnology to extend and expedite the development of crop varieties with desired traits. Modern agronomy also focuses on soil analysis to determine the soil that is most conducive to plant growth. These analyses aid in balancing soil nutrients for optimum results. The ever growing need of advanced agricultural technology is the reason that has fueled the research in the field of agronomy in recent times. This book is a compilation of chapters that discuss the most vital concepts and emerging trends in agronomy. Coherent flow of topics, student-friendly language and extensive use of examples make it an invaluable source of knowledge.

Soil Organic Matter in Sustainable Agriculture

Soil Organic Matter in Sustainable Agriculture
Author: Fred Magdoff
Publisher: CRC Press
Total Pages: 411
Release: 2004-05-27
Genre: Technology & Engineering
ISBN: 020349637X

Recognition of the importance of soil organic matter (SOM) in soil health and quality is a major part of fostering a holistic, preventive approach to agricultural management. Students in agronomy, horticulture, and soil science need a textbook that emphasizes strategies for using SOM management in the prevention of chemical, biological, and physical problems. Soil Organic Matter in Sustainable Agriculture gathers key scientific reviews concerning issues that are critical for successful SOM management. This textbook contains evaluations of the types of organic soil constituents—organisms, fresh residues, and well-decomposed substances. It explores the beneficial effects of organic matter on soil and the various practices that enhance SOM. Chapters include an examination of the results of crop management practices on soil organisms, organic matter gains and losses, the significance of various SOM fractions, and the contributions of fungi and earthworms to soil quality and crop growth. Emphasizing the prevention of imbalances that lead to soil and crop problems, the text also explores the development of soils suppressive to plant diseases and pests, and relates SOM management to the supply of nutrients to crops. This book provides the essential scientific background and poses the challenging questions that students need to better understand SOM and develop improved soil and crop management systems.

Advances in Crop Modelling for a Sustainable Agriculture

Advances in Crop Modelling for a Sustainable Agriculture
Author: Kenneth Boote
Publisher: Burleigh Dodds Series in Agric
Total Pages: 420
Release: 2019-10-22
Genre: Technology & Engineering
ISBN: 9781786762405

Crop modelling has huge potential to improve decision making in farming. This collection reviews advances in next-generation models focused on user needs at the whole farm system and landscape scale.

Soil Management

Soil Management
Author: Jerry L. Hatfield
Publisher: John Wiley & Sons
Total Pages: 432
Release: 2020-01-22
Genre: Technology & Engineering
ISBN: 0891188533

Degradation of soils continues at a pace that will eventually create a local, regional, or even global crisis when diminished soil resources collide with increasing climate variation. It's not too late to restore our soils to a more productive state by rediscovering the value of soil management, building on our well-established and ever-expanding scientific understanding of soils. Soil management concepts have been in place since the cultivation of crops, but we need to rediscover the principles that are linked together in effective soil management. This book is unique because of its treatment of soil management based on principles—the physical, chemical, and biological processes and how together they form the foundation for soil management processes that range from tillage to nutrient management. Whether new to soil science or needing a concise reference, readers will benefit from this book's ability to integrate the science of soils with management issues and long-term conservation efforts.

Advance in Jute Agronomy Processing and Marketing

Advance in Jute Agronomy Processing and Marketing
Author: BUDDHADEB BHATTACHARYA
Publisher: PHI Learning Pvt. Ltd.
Total Pages: 189
Release: 2012-10-16
Genre: Technology & Engineering
ISBN: 812034670X

This well-written book is a complete guide on jute crop production. It provides an in-depth knowledge about jute cultivation including all the recent developments in this area. Organized in 20 chapters, the book begins with the origin and history of jute crop. It then discusses the different climate and soil conditions suitable for this crop. After describing the growth and development of different varieties of jute, the book elaborately explains the sowing methods. It then analyses the nutrient and water requirement and management for jute crop. Weed and insect pest management in jute fields have also been dealt with. The book discusses the modern concept of jute retting and economics of jute production. The post-harvest processing and marketing of raw jute have been covered in detail. The book also discusses the various quality criteria and grading of jute crop. Finally, it ends with a discussion on jute seed production and certification. In a nutshell, the book deals with all the processes involved in the cultivation of jute crop, the extraction of the fibre and the transformation of the fibre into useful commodities. Primarily intended for the undergraduate and postgraduate students of agriculture science, the book would also be highly useful to the research scholars and farming community who are interested to study the jute plant in detail.

Soil and Water Conservation Advances in the United States

Soil and Water Conservation Advances in the United States
Author: Teddy Michael Zobeck
Publisher: ASA-CSSA-SSSA
Total Pages: 326
Release: 2010
Genre: Business & Economics
ISBN: 9780891188520

Have agricultural management efforts begun in the desperation of the Dust Bowl brought us to where we need to be tomorrow? Questions about the environmental footprint of farming make this book required reading. Approximately 62% of the total U.S. land area is used for agriculture, and this land also provides critical ecosystem functions. Authors from each region of the continental United States describe the progress of soil and water conservation to date and visualize how agricultural production practices must change in future years to address the newest challenges.