Lipid Metabolism in Ruminant Animals

Lipid Metabolism in Ruminant Animals
Author: William W. Christie
Publisher: Elsevier
Total Pages: 461
Release: 2014-05-19
Genre: Technology & Engineering
ISBN: 1483152723

Lipid Metabolism in Ruminant Animals is a nine-chapter book that first discusses the anatomy, physiology, and microbiology of the ruminant digestive tract. Subsequent chapters center on lipid metabolism in the rumen; digestion, absorption and transport of lipids in ruminant animals; the composition, structure and function of lipids in the tissues of ruminant animals; and the effects of diet and other factors on the lipid composition of ruminant tissues and milk. Other chapters focus on lipid metabolism in the mammary gland, adipose tissue, liver, and other selected tissues of ruminant animals.

Metabolic Diseases of Ruminants, An Issue of Veterinary Clinics: Food Animal Practice

Metabolic Diseases of Ruminants, An Issue of Veterinary Clinics: Food Animal Practice
Author: Thomas Herdt
Publisher: Elsevier Health Sciences
Total Pages: 283
Release: 2013-07-28
Genre: Medical
ISBN: 1455776173

A current, comprehensive issue on metabolic diseases for the food animal practitioner. Topics include obesity and insulin resistance in dairy cows, ketosis therapy, use of serum NEFA and BHBA concentrations in herd-level assessment, mineral nutrition in transition diets, protein, fat, and energy in dairy transition diets, prophylactic calcium therapy in peripartum dairy cows, metabolic regulators of feed intake, assessing and managing body condition score for the prevention of metabolic disease, and more!

Ruminant physiology

Ruminant physiology
Author: K. Sejrsen
Publisher: BRILL
Total Pages: 600
Release: 2023-08-28
Genre: Medical
ISBN: 9086865666

This book contains key contributions to the Xth International Symposium on Ruminant Physiology. Proceedings from past ISRP symposia have had a major influence on research and teaching in animal science over the years. Without a doubt the peer-reviewed chapters in this book, written by some of the best scientists in the field, will live up to this fine tradition. The chapters cover a wide range of topics spanning from digestion and absorption to metabolism, reproduction and lactation. Advancement of knowledge within important issues related to rumen fermentation, absorption mechanisms and splanchnic metabolism is treated in nine chapters. A number of chapters address the relationship between nutrition and gene expression illustrating important progress in scientific knowledge that can be obtained by applying the molecular biology methods to the field. Several chapters address the effects of nutrition on immunology and cover topics related to the health and welfare of production animals. In keeping with the increased attention on the relationship between food and human health, the book contains two important chapters on this topic.

Periparturient Diseases of Dairy Cows

Periparturient Diseases of Dairy Cows
Author: Burim N. Ametaj
Publisher: Springer
Total Pages: 281
Release: 2017-12-21
Genre: Science
ISBN: 3319430335

This book summarizes the results achieved so far by application of various biological systems (including genomics, transcriptomics, proteomics, and metabolomics) involved in the pathomechanisms and early diagnosis of periparturient diseases as specific biomarkers of disease in cattle. These emerging technologies help to extensively enhance our understanding of the etiology and pathogenesis of periparturient diseases of transition dairy cows. The book includes a chapter dedicated to ‘omics’ sciences and one that discusses the myths established in animal and veterinary sciences in recent decades and emerging, new paradigms. The diseases discussed include metritis, mastitis, laminitis, ketosis, rumen acidosis, periparturient immunosuppression, gastrointestinal microbiota and their involvement in disease, infertility, fatty liver, milk fever, and retained placenta. This book is intended for academics, veterinarians, animal nutritionists, researchers, and graduate students working in the field of ‘omics sciences’ with a special interest in dairy cattle health.

Prepartum Energy Intake and Its Relationship to Periparturient Inflammation and Metabolic Dysfunction in Dairy Cows

Prepartum Energy Intake and Its Relationship to Periparturient Inflammation and Metabolic Dysfunction in Dairy Cows
Author: Nicole A. Janovick
Publisher:
Total Pages: 820
Release: 2008
Genre:
ISBN: 9780549910398

Experiments were conducted to evaluate prepartum plane of energy intake, metabolism, and inflammation during the periparturient period. In experiment 1 housekeeping genes were evaluated for use with qPCR experiments in liver tissue. Ribosomal protein, S9 (RPS9) was most stable over dietary treatments and physiological states. In experiment 2, a qPCR study was conducted using 6 cows per treatment group that had either restricted, controlled, or excess energy intake prepartum. Expression for mRNA of genes related to fatty acid oxidation was greater for controlled energy cows on d 14 postpartum and related to lower lipid accumulation postpartum. Expression of mRNA for inflammatory genes was elevated pre- and postpartum in overfed cows and was associated with total liver lipid postpartum. In experiment 3, serum from 73 cows with restricted, controlled, or excess energy intake in the far-off period and either ad libitum or restricted intake in the close-up period was evaluated. Liver function and inflammatory variables were related to liver lipid accumulation postpartum. A poorer liver function index was noted for cows overfed energy or restricted prepartum. Experiment 4 used primiparous (n = 24) and multiparous (n = 23) cows with restricted, controlled, or excess energy intake prepartum. Controlling or restricting intake resulted in less severe change in dry matter intake and energy balance prepartum and improved metabolic profiles and health postpartum compared with cows having excess energy intake prepartum regardless of parity group. In experiment 5, a bovine oligonucleotide microarray was used to study temporal effects of mRNA transcript expression in subcutaneous adipose in 7 cows overfed energy and 7 cows with controlled energy intake prepartum from experiment 4. Over 3,400 mRNA transcripts were differentially expressed due to diet by time effects. The largest dietary effects occurred on d -14 and largest day effects between d -14 and d 1. Overconsumption of energy was linked to inflammatory markers studied in these experiments. A relationship between postpartum liver lipid accumulation and inflammation was observed. Avoiding overconsumption of energy prepartum improved metabolic status and metabolism, which was therefore beneficial to animal health and productivity. Evidence for inflammation and metabolic dysfunction in adipose tissue related to prepartum energy intake requires further study.