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| Author | : Pamela Charney |
| Publisher | : American Dietetic Associati |
| Total Pages | : 178 |
| Release | : 2007 |
| Genre | : Medical |
| ISBN | : 088091369X |
This reliable and portable reference can be used by the nutrition support team in hospitals, long-term care facilities, and hospices. Topics include indications for parenteral nutrition; vascular access; nutrients and formulations; initiating therapy; managing complications; and home parenteral nutrition.
| Author | : Pamela Charney |
| Publisher | : American Dietetic Associati |
| Total Pages | : 232 |
| Release | : 2009 |
| Genre | : Medical |
| ISBN | : 0880914211 |
| Author | : Sharon Groh-Wargo |
| Publisher | : American Dietetic Associati |
| Total Pages | : 223 |
| Release | : 2009 |
| Genre | : Nutrition |
| ISBN | : 0880914238 |
| Author | : Jessica Setnick |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2016-11 |
| Genre | : Medical |
| ISBN | : 9780880919807 |
Organized according to the Nutrition Care Process, this guide provides assessment and intervention tools, sample PES statements and guidance on the RDN's scope of practice. Pharmacotherapy and nutrition support information, nutrition education topics, and advice on coordination of care are addressed. Covers care inside the hospital as well as in outpatient settings.
| Author | : Pamela Charney |
| Publisher | : American Dietetic Associati |
| Total Pages | : 258 |
| Release | : 2006 |
| Genre | : Enteral feeding |
| ISBN | : 088091355X |
| Author | : Ainsley Malone |
| Publisher | : |
| Total Pages | : |
| Release | : 2019-02-06 |
| Genre | : |
| ISBN | : 9781889622392 |
| Author | : Kellene A. Isom |
| Publisher | : |
| Total Pages | : |
| Release | : 2021-05 |
| Genre | : Medical |
| ISBN | : 9780880912082 |
"This fully updated third edition serves as a snapshot of the most current literature to support the nutrition care of patients before and after undergoing metabolic and bariatric surgery. Evidence-based practices are featured throughout, along with the latest recommendations for working with complex patients, including kidney disease, diabetes, pregnancy, and nutritional deficiencies. Both the RDN new to bariatric surgery practice and the experienced practitioner will find this to be an indispensable reference. Highlights of updates for this new edition include: Descriptions of single anastomosis procedures, and inclusion of the biliopancreatic diversion with duodenal switch Reviews of more liberal diet progression options and nutrition-related enhanced recovery interventions Expanded coverage of metabolic and bariatric surgery in adolescents A full chapter devoted to endoscopic weight loss therapies: balloons, aspiration therapies, and revisional procedures performed endoscopically Easy-to-interpret tables of vitamin and mineral supplementation and biochemical surveillance A new appendix covering nutrition counseling and education tools"--
| Author | : Beth Modarski |
| Publisher | : Academy of Nutrition and Dietetics |
| Total Pages | : 0 |
| Release | : 2022 |
| Genre | : Nutrition |
| ISBN | : 9780880912068 |
The third edition of the popular NFPE Pocket Guide provides essential tools for malnutrition and micronutrient assessment, documentation and coding.
| Author | : American Dietetic Association |
| Publisher | : |
| Total Pages | : 202 |
| Release | : 2006 |
| Genre | : Medical |
| ISBN | : |
| Author | : B. Koletzko |
| Publisher | : Karger Medical and Scientific Publishers |
| Total Pages | : 349 |
| Release | : 2015-04-17 |
| Genre | : Medical |
| ISBN | : 3318026913 |
There is no other time in life when the provision of adequate and balanced nutrition is of greater importance than during infancy and childhood. During this dynamic phase characterized by rapid growth, development and developmental plasticity, a sufficient amount and appropriate composition of nutrients both in health and disease are of key importance for growth, functional outcomes such as cognition and immune response, and the metabolic programming of long-term health and well-being. This compact reference text provides concise information to readers who seek quick guidance on practical issues in the nutrition of infants, children and adolescents. After the success of the first edition, which sold more than 50'000 copies in several languages, the editors prepared this thoroughly revised and updated second edition which focuses again on nutritional challenges in both affluent and poor populations around the world. Serving as a practical reference guide, this book will contribute to further improving the quality of feeding of healthy infants and children, as well as enhancing the standards of nutritional care in sick children.
