A Summary Of The Available Information On The Fisheries And Fisheries Resources Of South America Central America Mexico And The Caribbean Area South America
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Review of biological data, spatial distribution of the stocks and ecological connectivity between areas beyond national jurisdiction and the exclusive economic zones in the Western Central Atlantic Fishery Commission region
| Author | : Arocha, F. |
| Publisher | : Food & Agriculture Org. |
| Total Pages | : 258 |
| Release | : 2024-01-25 |
| Genre | : Law |
| ISBN | : 925138469X |
This review was developed as a project in response to the needs of the Intersessional Working Group of WECAFC in its task of identifying key options and priorities. The review describes a group of selected species that are considered to be important to Member States of the WECAFC. It classifies them into transboundary and straddling/highly migratory stocks and their fisheries and provides information on the state of exploitation of the selected species. The review also considers the ecological connectivity between the high seas and the EEZs of coastal nations. Lastly, it highlights issues that need to be addressed to generate a sound scientific knowledge base in support of the strategic reorientation of the Commission.
Impacts of climate change on fisheries and aquaculture
| Author | : Food and Agriculture Organization of the United Nations |
| Publisher | : Food & Agriculture Org. |
| Total Pages | : 654 |
| Release | : 2019-01-06 |
| Genre | : Technology & Engineering |
| ISBN | : 9251306079 |
This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.
Collected Reprints
| Author | : Southwest Fisheries Center (U.S.) |
| Publisher | : |
| Total Pages | : 828 |
| Release | : 1971 |
| Genre | : Fisheries |
| ISBN | : |
Review of the State of World Marine Fishery Resources
| Author | : Food and Agriculture Organization of the United Nations. Marine Resources Service |
| Publisher | : Food & Agriculture Org. |
| Total Pages | : 148 |
| Release | : 1994 |
| Genre | : Education |
| ISBN | : 9789251034712 |
This document provides a review, commentary and tabulations of the main trends that have occurred in exploitation of fisheries resources since the 1970s, largely as they are reflected in the FAO database on fishery landings, supplemented with selected information from the fishery literature. Reviews were prepared separately for the 15 main areas into which FAO divides the world's oceans for statistical purposes. They are then compared from a global perspective to reveal relative trends by species and areas, which are highlighted. Several special topics are reviewed, including tuna and tuna-like species, whales and dolphins, and environmental issues in fisheries.
