A Sugarbush Like None Other
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| Author | : Matthew M. Thomas |
| Publisher | : |
| Total Pages | : 202 |
| Release | : 2020 |
| Genre | : Maple syrup industry |
| ISBN | : 9780578716398 |
"This book tells the history of how, from 1896 to 1908, Abbot Augustus Low and his Horse Shoe Forestry Company carved an industrial landscape out of the Adirondack forests of northern New York state, complete with railroads, electrification, mills, dams, a private camp, and the centerpiece maple syrup operation. Exploiting a sugarbush of 50,000 taps using a network of pipelines to carry sap from the woods to collection points and boiling sap on nearly twenty colossal evaporators in a series of syrup plants, the Horse Shoe Forestry Company's maple syrup operation was a novel attempt at making maple syrup in the Adirondack wilderness on a scale never before experienced. In time the landscape of A.A. Low's private estate changed hands and uses, but as this book shares, the archaeological remains of the story of the Horse Shoe Forestry Company can still be found on the land"--
| Author | : Matthew M. Thomas |
| Publisher | : Createspace Independent Publishing Platform |
| Total Pages | : 186 |
| Release | : 2018-03-19 |
| Genre | : Maple sugar industry |
| ISBN | : 9781986277211 |
Like many North American industries in the late nineteenth and early twentieth centuries, the business of making maple sugar and syrup went through a period of maturation and modernization. Much of this change and new business model was influenced and controlled by one man and the company he created in St. Johnsbury, Vermont. George C. Cary and the Cary Maple Sugar Company grew in size and influence such that it controlled as much as 80 percent of the bulk maple sugar market, bestowing on Cary the title of Maple King and St. Johnsbury as the Maple Capital of the World. This book recounts the rise of the Cary Company and takes a closer look at who Cary was and the maple sugar and maple syrup empire that he created. As encompassing as the Cary Empire was, it overreached its limits and came tumbling to the ground with the stunning bankruptcy and death of its leader in 1931. However, Cary's legacy did not die with him, and as told here, St. Johnsbury continued to have a significant place and role in the ever-evolving maple sugar and syrup industry.
| Author | : Kelly Foxton |
| Publisher | : Sterling |
| Total Pages | : 0 |
| Release | : 2015 |
| Genre | : Squirrels |
| ISBN | : 9781454914662 |
Now starring in her very own book: the International Superstar squirrel--Sugar Bush! Peppered with fun lessons and activities, this supremely adorable volume follows Sugar Bush from the Big Easy to ancient Egypt and back again. Featuring an impressive array of sets and the most extensive wardrobe a squirrel has ever donned, Sugar Bush Chronicles will delight this Internet sensation's legions of fans and animal lovers everywhere.
| Author | : Barbara Mills Lassonde |
| Publisher | : Arcadia Publishing |
| Total Pages | : 132 |
| Release | : 2004 |
| Genre | : History |
| ISBN | : 9780738536866 |
A photographic history depicting the process, equipment, structures, and social aspects of maple sugaring from the 1700s to the present day.
| Author | : Marsha Wilson Chall |
| Publisher | : Harper Collins |
| Total Pages | : 34 |
| Release | : 2000-01-05 |
| Genre | : Juvenile Fiction |
| ISBN | : 0688149073 |
In the month of the Maple Sugar Moon, the snow's too wet for angel making, icicles rain from Grandpa's porch roof, and something is stirring in the woods. It's sugarbush spring--time to tap the trees, prepare the bottles, then gather round the cook fire to eat chicken and dumplings, roast marshmallows, and tell stories while the cold sap heats through, thickens, and boils to make syrup. Chall's timeless story and Daly's glowing paintings invite children to share in the pleasure of making maple syrup--a process that's the same today as it was two hundred years ago.In the month of the Maple Sugar Moon, icicles rain from Grandpa's porch roof and something is stirring in the woods. It's sugarbush spring-time to tap the trees, then gather round the cook fire to roast marshmallows and tell stories while the cold sap thickens and boils to make maple syrup.In the month of the Maple Sugar Moon, icicles rain from Grandpa's porch roof and something is stirring in the woods. It's sugarbush spring-time to tap the trees, then gather round the cook fire to roast marshmallows and tell stories while the cold sap thickens and boils to make maple syrup.
| Author | : Alice Munro |
| Publisher | : Vintage |
| Total Pages | : 344 |
| Release | : 2012-04-25 |
| Genre | : Fiction |
| ISBN | : 0307814599 |
A “wickedly funny” (Newsweek) collection of ten short stories from Nobel Prize–winning author Alice Munro, “one of the most eloquent and gifted writers of contemporary fiction” (Michiko Kakutani, The New York Times). “Each of her collections demonstrates such linguistic skill, delicacy of vision, and . . . moral strength and clarity.”—Chicago Tribune A woman haunted by dreams of her dead mother. An adulterous couple stepping over the line where the initial excitement ends and the pain begins. A widow visiting a Scottish village in search of her husband’s past—and instead discovering unsetting truths about a total stranger. The miraculously accomplished stories in this collection not only astonish and delight, but also convey the unspoken mysteries at the heart of all human experience. The mastery—the almost numinous ability to say the unsayable—makes Friend of My Youth a genuine literary event.
| Author | : |
| Publisher | : |
| Total Pages | : 96 |
| Release | : 2006-02 |
| Genre | : |
| ISBN | : |
| Author | : Michelle Visser |
| Publisher | : Rowman & Littlefield |
| Total Pages | : 233 |
| Release | : 2019-09-17 |
| Genre | : House & Home |
| ISBN | : 1493037781 |
Sweet Maple is an instructional book on backyard sugarmaking that’s also the story of one family’s connection to the past on a small New England sugar farm. Throughout its pages, Michelle (the “sugarmaker’s wife”) gives advice on: the 22 different kinds of trees that can be tapped. the process of making syrup, to help you decide what level is right for you. how to make alternative treats, such lilac syrup. the health benefits of maple products, which contain more than 40 antioxidants. substituting processed sugar with all-natural maple syrup in any recipe. the 3 steps to making maple sugar. how to make irresistible maple cream and how to enjoy it. While learning the art of sugarmaking alongside her husband, Michelle guides readers through every step of all-natural syrup production, with directions for tapping one tree or dozens, while detailing the life-changing benefits of using maple syrup in the kitchen.Interspersed with sugaring techniques, tips, sidebars, and storytelling, Michelle shares more than 30 of her family’s tried-and-true maple recipes—from scones to salads.
| Author | : |
| Publisher | : |
| Total Pages | : 344 |
| Release | : 2005-10 |
| Genre | : |
| ISBN | : |
| Author | : Susan Carol Hauser |
| Publisher | : Lyons Press |
| Total Pages | : 0 |
| Release | : 2005 |
| Genre | : Maple sugar |
| ISBN | : 9781592283774 |
Sugaring is the act of collecting maple sap to make maple syrup, an early-spring endeavor that takes place in the Midwest and Northeast United States, and in neighboring areas in Canada. It is a time-honored tradition with Native Americans origins. Sugaring is a beautifully rendered narrative about this soulful activity that slows down time. Interspersed throughout the book's lyrical story are instructions to guide the novice sugarer through every stage of sugaring, from selecting trees and hanging sap buckets to finishing off the syrup. For anyone with an interest in taking up sugaring, everyone who has a maple tree, and all those with nostalgia for the rural landscape, Sugaring will be a joy to discover.
