A Study of the Relative Value of Certain Root Crops and Salmon Oil as Sources of Vitamin A for Poultry
| Author | : David Everett Davis |
| Publisher | : |
| Total Pages | : 24 |
| Release | : 1926 |
| Genre | : Agriculture |
| ISBN | : |
A Study Of The Relative Value Of Certain Root Crops And Salmon Oil As Sources Of Vitamin A For Poultry
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Poultry Science
| Author | : |
| Publisher | : |
| Total Pages | : 752 |
| Release | : 1928 |
| Genre | : Poultry |
| ISBN | : |
Vol. 5 includes a separately paged special issue, dated June 1926.
Vitamin Content of Oils from Cannery Trimmings of Salmon from the Columbia River and Puget Sound Regions
| Author | : Roger Webster Harrison |
| Publisher | : |
| Total Pages | : 12 |
| Release | : 1937 |
| Genre | : Fish oils |
| ISBN | : |
Investigational Report of the U.S. Bureau of Fisheries
| Author | : U.S. Fish and Wildlife Service |
| Publisher | : |
| Total Pages | : 16 |
| Release | : 1937 |
| Genre | : |
| ISBN | : |
Bulletin - California Agricultural Experiment Station
| Author | : California Agricultural Experiment Station |
| Publisher | : |
| Total Pages | : 998 |
| Release | : 1925 |
| Genre | : Agriculture |
| ISBN | : |
