A Salt and Battery

A Salt and Battery
Author: Liliana Hart
Publisher: 7th Press
Total Pages: 118
Release: 2024-03-18
Genre: Fiction
ISBN:

Rusty Gun, Texas will never be the same once filming for the wildly popular reality television program, Top Shelf Chef cooks up more of a mystery than hot entrees. Death makes for an exciting recipe when Agatha and Hank are serving it up. Wedding planning and forensic evidence don't make for a very good reception. Unless you're a crime-fighting couple. From Liliana Hart, the New York Times bestselling author of the J.J. Graves Mystery Series, and husband Louis Scott, comes a scintillating new entry in their page-turning Harley and Davidson Mysteries.

Handbook of Battery Materials

Handbook of Battery Materials
Author: J. O. Besenhard
Publisher: John Wiley & Sons
Total Pages: 648
Release: 2008-11-20
Genre: Technology & Engineering
ISBN: 3527611665

Batteries find their applications in an increasing range of every-day products: discmen, mobile phones and electric cars need very different battery types. This handbook gives a concise survey about the materials used in modern battery technology. The physico-chemical fundamentals are as well treated as are the environmental and recycling aspects. It will be a profound reference source for anyone working in the research and development of new battery systems, regardless if chemist, physicist or engineer.

Electricity and Batteries

Electricity and Batteries
Author: S.Chand Experts
Publisher: S. Chand Publishing
Total Pages: 33
Release:
Genre: Science
ISBN: 8121934346

This book offers an excellent introduction to the world of light bulbs, circuits, switches and conductors. Each carefully planned project describes what you need to do.

The Americana

The Americana
Author:
Publisher:
Total Pages: 1100
Release: 1907
Genre: Encyclopedias and dictionaries
ISBN:

All the Restaurants in New York

All the Restaurants in New York
Author: John Donohue
Publisher: Abrams
Total Pages: 246
Release: 2019-05-14
Genre: Art
ISBN: 1683354915

“An emotional trip down memory lane for those of us who count our favorite restaurants as cherished personalities and members of our family.” —Danny Meyer, founder of Shake Shack From romantic spots like Le Bernardin to beloved holes-in-the-wall like Corner Bistro, John Donohue renders people’s favorite restaurants in a manner that captures the emotional pull a certain place can have on the hearts of New Yorkers. All the Restaurants in New York is a collection of these drawings, characterized by their appealingly loose and gently distorted lines. These transportive images are intentionally spare, leaving the viewer room to layer on their own meaning and draw connections to their own memories of a place, of a time, of an atmosphere. Featuring an eclectic mix of 100 restaurants—from Minetta Tavern to Frankies 457 and River Café—this charming collection of drawings is accompanied by interviews with the owners, chefs, and loyal patrons of these much-loved restaurants. “I love John’s spare, romantic, quirky portrayals of iconic New York restaurants so much that I purchased over a dozen of his prints to hang around my office. These places come to define our lives in New York—that job right next to Balthazar, that boyfriend who lived above Prune, that interview that took place at ‘21’ . . . They deserve this spotlight, this tribute.” —Amanda Kludt, Editor in Chief, Eater “John Donohue is the Rembrandt of New York City’s restaurant facades. His collection is an invaluable, evocative guide to the ever-changing, slowly vanishing landscape of the city’s great dining scene. It belongs on the bookshelf of every devout chowhound and fresser.” —Adam Platt, Restaurant Critic, New York magazine

Batteries

Batteries
Author: Stefano Passerini
Publisher: John Wiley & Sons
Total Pages: 963
Release: 2020-07-24
Genre: Technology & Engineering
ISBN: 3527827315

Part of the Encyclopedia of Electrochemistry, this comprehensive, two-volume handbook offers an up-to-date and in-depth review of the battery technologies in use today. It also includes information on the most likely candidates that hold the potential for further enhanced energy and power densities. It contains contributions from a renowned panel of international experts in the field. Batteries are extremely commonplace in modern day life. They provide electrochemically stored energy in the form of electricity to automobiles, aircrafts, electronic devices and to smart power grids. Comprehensive in scope, 'Batteries' covers information on well-established battery technologies such as charge-carrier-based lead acid and lithium ion batteries. The contributors also explore current developments on new technologies such as lithium-sulfur and -oxygen, sodium ion, and full organic batteries. Written for electrochemists, physical chemists, and materials scientists, 'Batteries' is an accessible compendium that offers a thorough review of the most relevant current battery technologies and explores the technology in the years to come.

Handbook of Battery Materials

Handbook of Battery Materials
Author: Claus Daniel
Publisher: John Wiley & Sons
Total Pages: 973
Release: 2012-12-21
Genre: Technology & Engineering
ISBN: 3527637192

A one-stop resource for both researchers and development engineers, this comprehensive handbook serves as a daily reference, replacing heaps of individual papers. This second edition features twenty percent more content with new chapters on battery characterization, process technology, failure mechanisms and method development, plus updated information on classic batteries as well as entirely new results on advanced approaches. The authors, from such leading institutions as the US National Labs and from companies such as Panasonic and Sanyo, present a balanced view on battery research and large-scale applications. They follow a distinctly materials-oriented route through the entire field of battery research, thus allowing readers to quickly find the information on the particular materials system relevant to their research.

All I Ever Wrote: The Complete Works

All I Ever Wrote: The Complete Works
Author: Ronnie Barker
Publisher: Random House
Total Pages: 738
Release: 2015-08-27
Genre: Humor
ISBN: 144817516X

Ronnie Barker has long been known as one of Britain’s greatest comedy performers. But he was also responsible for writing much of the material he performed, often hiding the fact from the public by using a number of pen names. Showcasing the complete work of a true comic icon, All I Ever Wrote is a laugh-out-loud collection of sketches, monologues, songs, poems and scripts from every strand of Ronnie’s long and brilliant career. With gems like ‘Fork Handle’s,’ Three Classes’ and ‘Pismonouncers Unanimous', Ronnie’s clever writing, double entendres and spoonerisms will bring a smile to your face, as you rediscover some of the twentieth century’s finest comedy moments.

Bobby Flay's Throwdown!

Bobby Flay's Throwdown!
Author: Bobby Flay
Publisher: Clarkson Potter
Total Pages: 274
Release: 2010-10-12
Genre: Cooking
ISBN: 0307885437

Are you ready? Every week on Throwdown!, celebrity chef and restaurateur Bobby Flay goes head-to-head with cooks who have staked their claim as masters of an iconic dish—buffalo wings, chicken cacciatore, or sticky buns, for example—even though he may never have cooked these things before. The results are always entertaining—and delicious. In his first-ever cookbook collaboration with Food Network, Bobby shares the recipes and fun from his popular show. For each episode, both Bobby’s recipe and his challenger’s are included, comprising a cross-country tour of regional specialties and good-hearted competitive spirit. Travel to San Antonio for puffy tacos, Philadelphia for cheesesteaks, Harlem for fried chicken and waffles, and Charleston for coconut cake. Try both dishes to pick your favorite, or challenge friends and family to a battle of your own. Either way, you’ll find tons of fantastic flavors in this best-of-the-best book from the first seven seasons of Throwdown!. The ultimate companion cookbook to one of America’s favorite food shows, Bobby Flay’s Throwdown! lets home cooks and fans in on the action, featuring favorite Throwdown! moments and behind-the-scenes peeks alongside beautiful, all-new color food photography created just for this book. So if Bobby Flay ever strolls into your backyard asking “Are you ready for a Throwdown?” you definitely will be!

The Halloween Handbook

The Halloween Handbook
Author: Bridie Clark
Publisher: Workman Publishing
Total Pages: 284
Release: 2004-01-01
Genre: Design
ISBN: 9780761129875

Suggests ways of assembling hundreds of classic and original Halloween costumes, mostly for adults, from everyday objects, and provides information on holiday lore, party ideas, and seasonal amusements.