A Measuring System For Use In Continuous Flow Analysis Of Liquids
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Author | : William B. Furman |
Publisher | : CRC Press |
Total Pages | : 352 |
Release | : 2020-09-25 |
Genre | : Science |
ISBN | : 100014626X |
In the literature of continuous flow analysis, there are hundreds of descriptions of problems encountered with the various AutoAnalyzer modules. This volume presents the way these have been used in conjunction with chromatographic separations and manufacturing plant process monitoring systems.
Author | : Paul J. LaNasa |
Publisher | : Butterworth-Heinemann |
Total Pages | : 297 |
Release | : 2014-04-12 |
Genre | : Science |
ISBN | : 0124095321 |
There is a tendency to make flow measurement a highly theoretical and technical subject but what most influences quality measurement is the practical application of meters, metering principles, and metering equipment and the use of quality equipment that can continue to function through the years with proper maintenance have the most influence in obtaining quality measurement. This guide provides a review of basic laws and principles, an overview of physical characteristics and behavior of gases and liquids, and a look at the dynamics of flow. The authors examine applications of specific meters, readout and related devices, and proving systems. Practical guidelines for the meter in use, condition of the fluid, details of the entire metering system, installation and operation, and the timing and quality of maintenance are also included. This book is dedicated to condensing and sharing the authors' extensive experience in solving flow measurement problems with design engineers, operating personnel (from top supervisors to the newest testers), academically-based engineers, engineers of the manufacturers of flow meter equipment, worldwide practitioners, theorists, and people just getting into the business. - The authors' many years of experience are brought to bear in a thorough review of fluid flow measurement methods and applications - Avoids theory and focuses on presentation of practical data for the novice and veteran engineer - Useful for a wide range of engineers and technicians (as well as students) in a wide range of industries and applications
Author | : Victor Cerda |
Publisher | : Newnes |
Total Pages | : 289 |
Release | : 2014-01-13 |
Genre | : Science |
ISBN | : 0444626069 |
Flow Analysis: A Practical Guide reviews flow techniques for automating chemical analysis with the goal of increasing efficiency and producing better analytical results. Various applications for flow techniques are reviewed including industrial process monitoring (for example, foods and beverages, drugs and pharmaceuticals); as well as agricultural, life science, radioactivity, and environmental analysis with an emphasis on the latter. This book is a valuable resource for young scientists or graduate-level students who want to learn how to introduce flow techniques into their experiments, and for experts who need specific and technical details to develop complete experimental systems. - Includes descriptions of the theoretical and technical bases of the most important flow techniques - Focuses on new trends in the field such as using flow techniques for radioactivity and environmental applications - Features instructions for coupling different types of detectors online with flow systems
Author | : |
Publisher | : |
Total Pages | : 892 |
Release | : 1994 |
Genre | : Aeronautics |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 1562 |
Release | : 1973 |
Genre | : Weights and measures |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 916 |
Release | : 1982 |
Genre | : Power resources |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 1176 |
Release | : 1968 |
Genre | : Nuclear energy |
ISBN | : |
NSA is a comprehensive collection of international nuclear science and technology literature for the period 1948 through 1976, pre-dating the prestigious INIS database, which began in 1970. NSA existed as a printed product (Volumes 1-33) initially, created by DOE's predecessor, the U.S. Atomic Energy Commission (AEC). NSA includes citations to scientific and technical reports from the AEC, the U.S. Energy Research and Development Administration and its contractors, plus other agencies and international organizations, universities, and industrial and research organizations. References to books, conference proceedings, papers, patents, dissertations, engineering drawings, and journal articles from worldwide sources are also included. Abstracts and full text are provided if available.
Author | : United States. National Aeronautics and Space Administration Scientific and Technical Information Division |
Publisher | : |
Total Pages | : 1440 |
Release | : 1966 |
Genre | : Aeronautics |
ISBN | : |
Author | : Tiziana Fornari |
Publisher | : Springer |
Total Pages | : 521 |
Release | : 2014-10-31 |
Genre | : Technology & Engineering |
ISBN | : 3319106112 |
The aim of this book is to present the fundamentals of high pressure technologies from the perspective of mass transfer phenomena and thermodynamic considerations. Novel food applications are exposed and their relation to chemical analysis, extraction, reaction and particle formation processes are outlined. The chapters are written by a diverse group of scientists with expertise in chemistry, food processes, analytical chemistry, chemical engineering and chemical engineering thermodynamics, and biotechnology. The mission of green food engineering is to promote innovative technologies that reduce or eliminate the use or generation of hazardous materials (solvents, reagents) in the design and operation of food related processes, with the view to improve food safety and quality. Several efficient, environmentally friendly and benign technologies based on the use of high pressure and green solvents have demonstrated to be sustainable alternatives to traditional processes in the food industry. Although hundreds of new ideas are being published in the open literature, reliable engineering tools to simulate and design those processes are still under development. High Pressure Fluid Technology for Green Food Processing presents in-depth analyses and outlines the ways towards their maturity. Tiziana Fornari, Research Institute of Food Science (CIAL) Universidad Autonoma de Madrid, Madrid, Spain Roumiana P. Stateva, Institute of Chemical Engineering, Bulgarian Academy of Sciences, Sofia, Bulgaria
Author | : United States. National Aeronautics and Space Administration. Scientific and Technical Information Division |
Publisher | : |
Total Pages | : 1680 |
Release | : 1965 |
Genre | : Aeronautics |
ISBN | : |