Modern France

Modern France
Author: Vanessa R. Schwartz
Publisher: OUP USA
Total Pages: 153
Release: 2011-10-10
Genre: History
ISBN: 0195389417

The French Revolution, politics and the modern nation -- French and the civilizing mission -- Paris and magnetic appeal -- France stirs up the melting pot -- France hurtles into the future.

A History of Modern Europe

A History of Modern Europe
Author: John M. Merriman
Publisher: W W Norton & Company Incorporated
Total Pages: 632
Release: 1996
Genre: History
ISBN: 9780393968880

This work, the first of a two-volume set, covers the history of Europe since the Renaissance. It emphasizes not only cultural and social history, but also examines important political and diplomatic events.

A History of Western Society, Volume 2

A History of Western Society, Volume 2
Author: John P. McKay
Publisher: Macmillan
Total Pages: 697
Release: 2010-10-13
Genre: History
ISBN: 0312640609

Now from Bedford/St. Martin's, A History of Western Society is one of the most successful textbooks available because it captures students' interest in the everyday life of the past and ties social history to the broad sweep of politics and culture. The tenth edition has been thoroughly revised to strengthen the text's readability, heighten its attention to daily life, and incorporate the insights of new scholarship, including an enhanced treatment of European exploration and a thoroughly revised post-1945 section. With a dynamic new design, new special features, and a completely revised and robust companion reader, this major revision makes the past memorable and accessible for a new generation of students and instructors.

Western Society: A Brief History

Western Society: A Brief History
Author: John P McKay
Publisher: Bedford
Total Pages: 1008
Release: 2009-03-30
Genre: History
ISBN:

This brief edition offers the unsurpassed social history of A History of Western Society in an accessible, lively format. Short enough to use with supplements and more affordable than its parent text, A Brief History retains the sustained attention to daily life, the rich art and map program, and all of the special features of the full-length edition. Extensive study aids help students comprehend the material and prepare for exams. Now you can have it all in a briefer book.

Auguste Comte: Volume 2

Auguste Comte: Volume 2
Author: Mary Pickering
Publisher: Cambridge University Press
Total Pages: 653
Release: 1993
Genre: Biography & Autobiography
ISBN: 0521513251

This volume explores the life and works of Auguste Comte during the last and most controversial part of his career, the period from 1842 to 1857.

Enlightening the World

Enlightening the World
Author: Yasmin Sabina Khan
Publisher: Cornell University Press
Total Pages: 241
Release: 2011-06-15
Genre: History
ISBN: 0801463602

Conceived in the aftermath of the American Civil War and the grief that swept France over the assassination of Abraham Lincoln, the Statue of Liberty has been a potent symbol of the nation's highest ideals since it was unveiled in 1886. Dramatically situated on Bedloe's Island (now Liberty Island) in the harbor of New York City, the statue has served as a reminder for generations of immigrants of America's long tradition as an asylum for the poor and the persecuted. Although it is among the most famous sculptures in the world, the story of its creation is little known. In Enlightening the World, Yasmin Sabina Khan provides a fascinating new account of the design of the statue and the lives of the people who created it, along with the tumultuous events in France and the United States that influenced them. Khan's narrative begins on the battlefields of Gettysburg, where Lincoln framed the Civil War as a conflict testing whether a nation "conceived in liberty, and dedicated to the proposition that all men are created equal... can long endure." People around the world agreed with Lincoln that this question—and the fate of the Union itself—affected the "whole family of man." Inspired by the Union's victory and stunned by Lincoln's death, Édouard-René Lefebvre de Laboulaye, a legal scholar and noted proponent of friendship between his native France and the United States, conceived of a monument to liberty and the exemplary form of government established by the young nation. For Laboulaye and all of France, the statue would be called La Liberté Éclairant le Monde—Liberty Enlightening the World. Following the statue's twenty-year journey from concept to construction, Khan reveals in brilliant detail the intersecting lives that led to the realization of Laboulaye's dream: the Marquis de Lafayette; Alexis de Tocqueville; the sculptor Auguste Bartholdi, whose commitment to liberty and self-government was heightened by his experience of the Franco-Prussian War; the architect Richard Morris Hunt, the first American to study architecture at the prestigious École des Beaux-Arts in Paris; and the engineer Gustave Eiffel, who pushed the limits for large-scale metal construction. Also here are the contributions of such figures as Senators Charles Sumner and Carl Schurz, the artist John La Farge, the poet Emma Lazarus, and the publisher Joseph Pulitzer. While exploring the creation of the statue, Khan points to possible sources—several previously unexamined—for the design. She links the statue's crown of rays with Benjamin Franklin's image of the rising sun and makes a clear connection between the broken chain under Lady Liberty's foot and the abolition of slavery. Through the rich story of this remarkable national monument, Enlightening the World celebrates both a work of human accomplishment and the vitality of liberty.

Mastering the Art of French Cooking, Volume 1

Mastering the Art of French Cooking, Volume 1
Author: Julia Child
Publisher: Knopf
Total Pages: 857
Release: 2011-10-05
Genre: Cooking
ISBN: 0307958175

NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'" —Entertainment Weekly “I only wish that I had written it myself.” —James Beard Featuring 524 delicious recipes and over 100 instructive illustrations to guide readers every step of the way, Mastering the Art of French Cooking offers something for everyone, from seasoned experts to beginners who love good food and long to reproduce the savory delights of French cuisine. Julia Child, Simone Beck, and Louisette Bertholle break down the classic foods of France into a logical sequence of themes and variations rather than presenting an endless and diffuse catalogue of dishes—from historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas. Throughout, the focus is on key recipes that form the backbone of French cookery and lend themselves to an infinite number of elaborations—bound to increase anyone’s culinary repertoire. “Julia has slowly but surely altered our way of thinking about food. She has taken the fear out of the term ‘haute cuisine.’ She has increased gastronomic awareness a thousandfold by stressing the importance of good foundation and technique, and she has elevated our consciousness to the refined pleasures of dining." —Thomas Keller, The French Laundry