Harvest Year
Author | : Cris Peterson |
Publisher | : |
Total Pages | : 0 |
Release | : 2009-12 |
Genre | : Agriculture |
ISBN | : 9781590787830 |
A photographic essay about foods that are harvested year-round in the United States.
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Author | : Cris Peterson |
Publisher | : |
Total Pages | : 0 |
Release | : 2009-12 |
Genre | : Agriculture |
ISBN | : 9781590787830 |
A photographic essay about foods that are harvested year-round in the United States.
Author | : Carol W. Costenbader |
Publisher | : Storey Publishing, LLC |
Total Pages | : 353 |
Release | : 2012-05-25 |
Genre | : Cooking |
ISBN | : 1603429174 |
Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time to time? With more than 150 easy-to-follow recipes for jams, sauces, vinegars, chutneys, and more, you’ll enjoy a pantry stocked with the tastes of summer year-round.
Author | : Jo Whittingham |
Publisher | : Penguin |
Total Pages | : 258 |
Release | : 2011-01-17 |
Genre | : Gardening |
ISBN | : 0756673895 |
Grow Something to Eat Year-Round is a light, bright new gardening title with a big promise-it sets out to deliver home-grown food from the plot, pot, freezer, or pantry every day of the year. That's easy enough in the summer, when kitchen gardens and allotments are awash with peas, beans, leafy greens, and soft fruit, but not so straightforward in midwinter, when the ground may be frozen solid. Success lies in the planning, and this book is written as a continuum, with sowing, planting, and growing advice for each month to keep the crops coming. There are also features on harvesting, storing, freezing, and preserving crops to enjoy later in the winter months and the early-spring gap when little is ready to harvest. Advice is given on winter polytunnel and greenhouse crops, and indoor seed sprouting, citrus plants, and herbs in pots to help bring fresh tastes to the table in winter. The result is a year-round manual for productive kitchen gardeners, with plenty of growing projects for raised beds and pots to allow smaller-scale gardeners to take part.
Author | : Marie Mutsuki Mockett |
Publisher | : Graywolf Press |
Total Pages | : 445 |
Release | : 2020-04-07 |
Genre | : Biography & Autobiography |
ISBN | : 1644451166 |
An epic story of the American wheat harvest, the politics of food, and the culture of the Great Plains For over one hundred years, the Mockett family has owned a seven-thousand-acre wheat farm in the panhandle of Nebraska, where Marie Mutsuki Mockett’s father was raised. Mockett, who grew up in bohemian Carmel, California, with her father and her Japanese mother, knew little about farming when she inherited this land. Her father had all but forsworn it. In American Harvest, Mockett accompanies a group of evangelical Christian wheat harvesters through the heartland at the invitation of Eric Wolgemuth, the conservative farmer who has cut her family’s fields for decades. As Mockett follows Wolgemuth’s crew on the trail of ripening wheat from Texas to Idaho, they contemplate what Wolgemuth refers to as “the divide,” inadvertently peeling back layers of the American story to expose its contradictions and unhealed wounds. She joins the crew in the fields, attends church, and struggles to adapt to the rhythms of rural life, all the while continually reminded of her own status as a person who signals “not white,” but who people she encounters can’t quite categorize. American Harvest is an extraordinary evocation of the land and a thoughtful exploration of ingrained beliefs, from evangelical skepticism of evolution to cosmopolitan assumptions about food production and farming. With exquisite lyricism and humanity, this astonishing book attempts to reconcile competing versions of our national story.
Author | : Natalie Baszile |
Publisher | : HarperCollins |
Total Pages | : 529 |
Release | : 2021-04-06 |
Genre | : History |
ISBN | : 0063139898 |
A WALL STREET JOURNAL FAVORITE FOOD BOOK OF THE EAR From the author of Queen Sugar—now a critically acclaimed series on OWN directed by Ava Duvernay—comes a beautiful exploration and celebration of black farming in America. In this impressive anthology, Natalie Baszile brings together essays, poems, photographs, quotes, conversations, and first-person stories to examine black people’s connection to the American land from Emancipation to today. In the 1920s, there were over one million black farmers; today there are just 45,000. Baszile explores this crisis, through the farmers’ personal experiences. In their own words, middle aged and elderly black farmers explain why they continue to farm despite systemic discrimination and land loss. The "Returning Generation"—young farmers, who are building upon the legacy of their ancestors, talk about the challenges they face as they seek to redress issues of food justice, food sovereignty, and reparations. These farmers are joined by other influential voices, including noted historians Analena Hope Hassberg and Pete Daniel, and award-winning author Clyde W. Ford, who considers the arrival of Africans to American shores; and James Beard Award-winning writers and Michael Twitty, reflects on black culinary tradition and its African roots. Poetry and inspirational quotes are woven into these diverse narratives, adding richness and texture, as well as stunning four-color photographs from photographers Alison Gootee and Malcom Williams, and Baszile’s personal collection. As Baszile reveals, black farming informs crucial aspects of American culture—the family, the way our national identity is bound up with the land, the pull of memory, the healing power of food, and race relations. She reminds us that the land, well-earned and fiercely protected, transcends history and signifies a home that can be tended, tilled, and passed to succeeding generations with pride. We Are Each Other’s Harvest elevates the voices and stories of black farmers and people of color, celebrating their perseverance and resilience, while spotlighting the challenges they continue to face. Luminous and eye-opening, this eclectic collection helps people and communities of color today reimagine what it means to be dedicated to the soil.
Author | : Robert Charles Wilson |
Publisher | : Hachette UK |
Total Pages | : 379 |
Release | : 2011-09-29 |
Genre | : Fiction |
ISBN | : 0575117443 |
Physician Matt Wheeler is one of the few who said no to eternity. As he watches his friends, his colleagues, even his beloved daughter transform into something more-and-less-than human, Matt suddenly finds everything he once believed about good and evil, life and death, god and mortal called into question. And he finds himself forced to choose sides in an apocalyptic struggle - a struggle that very soon will change the face of the universe itself.
Author | : Yasmine Galenorn |
Publisher | : Penguin |
Total Pages | : 218 |
Release | : 2005-12-06 |
Genre | : Fiction |
ISBN | : 1101010568 |
Strange supernatural events have been happening to medium Emerald O?Brien. So now it?s up to her and her friends to delve into the past to reveal secrets of the dead, lay them to rest, and ring in the autumn with a harvest of bones.
Author | : Juan Gonzalez |
Publisher | : Penguin |
Total Pages | : 418 |
Release | : 2011-05-31 |
Genre | : Social Science |
ISBN | : 1101589949 |
A sweeping history of the Latino experience in the United States- thoroughly revised and updated. The first new edition in ten years of this important study of Latinos in U.S. history, Harvest of Empire spans five centuries-from the first New World colonies to the first decade of the new millennium. Latinos are now the largest minority group in the United States, and their impact on American popular culture-from food to entertainment to literature-is greater than ever. Featuring family portraits of real- life immigrant Latino pioneers, as well as accounts of the events and conditions that compelled them to leave their homelands, Harvest of Empire is required reading for anyone wishing to understand the history and legacy of this increasingly influential group.
Author | : Levi Lusko |
Publisher | : Tommy Nelson |
Total Pages | : 196 |
Release | : 2021-09-14 |
Genre | : Juvenile Nonfiction |
ISBN | : 1400224330 |
Kids are wrestling with tough issues these days—peer pressure, purpose, unexpected change or loss, and wondering where their faith fits in with it all. Roar Like a Lion encourages your kids to "run toward the roar" as they face their fears, knowing that God is with them every step of the way. Pastor and bestselling author Levi Lusko is known for making tough topics accessible while drawing his readers toward a richer spiritual life. In his first children's devotional for ages 6 to 10, Levi tackles real issues our kids face with a lighthearted and approachable tone. Kids are equipped to approach both fun moments and tough times with their hearts set on God's faithfulness with the help of fascinating stories and facts, eye-catching art, Bible verses, prayers, and simple action steps. This 90-day devotional covers highly relevant topics such as: facing fears about school and friendships having courage to try something new handling new challenges, past disappointments, and grief dealing with peer pressure and bullying understanding how we each fit into God's great story As a parent and pastor, Levi is able to address real-life situations with compassion, grace, and biblical authenticity. Roar Like a Lion is a great way to spark discussion with your kids on meaningful topics and get them in the habit of reading a biblically-based devotional. Offering practical approaches to faith in everyday life, Roar Like a Lion will inspire your kids to nurture their personal faith in a God strong enough to protect and guide them as they run toward the roar during the challenges in their lives.
Author | : Elizabeth Henderson |
Publisher | : Chelsea Green Publishing |
Total Pages | : 322 |
Release | : 2007 |
Genre | : Business & Economics |
ISBN | : 193339210X |
Looks at partnerships between local small farms and nearby consumers, who become members or subscribers in support of the farm, offering advice on acquiring land, organizing, handling the harvest, and money and legal matters.