A Guide for Planning and Equipping School Lunchrooms
| Author | : United States. Agricultural Marketing Service |
| Publisher | : |
| Total Pages | : 62 |
| Release | : 1956 |
| Genre | : School lunchrooms, cafeterias, etc |
| ISBN | : |
A Guide For Planning And Equipping School Lunchrooms
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Layout, Equipment, and Work Methods for School Lunch Kitchens and Serving Lines
| Author | : Konrad Biedermann |
| Publisher | : |
| Total Pages | : 48 |
| Release | : 1966 |
| Genre | : School children |
| ISBN | : |
Equipment Guide for On-site School Kitchens
| Author | : United States. Child Nutrition Division |
| Publisher | : |
| Total Pages | : 160 |
| Release | : 1974 |
| Genre | : Cooking |
| ISBN | : |
Guide for Educational Planning of Public School Buildings and Sites in Minnesota
| Author | : Minnesota. Department of Education |
| Publisher | : |
| Total Pages | : 228 |
| Release | : 1971 |
| Genre | : School buildings |
| ISBN | : |
Establishing Central School Lunch Kitchens in Urban Areas
| Author | : Robert Bacon Reese |
| Publisher | : |
| Total Pages | : 76 |
| Release | : 1965 |
| Genre | : School lunchrooms, cafeterias, etc |
| ISBN | : |
School Lunches, 1952-1961
| Author | : Ruth Mitchell Salmons |
| Publisher | : |
| Total Pages | : 44 |
| Release | : 1963 |
| Genre | : National school lunch program |
| ISBN | : |
Agriculture Handbook
| Author | : |
| Publisher | : |
| Total Pages | : 64 |
| Release | : 1965 |
| Genre | : Agriculture |
| ISBN | : |
Set includes revised editions of some issues.
