A Cultural History of Famine

A Cultural History of Famine
Author: Ayesha Mukherjee
Publisher: Routledge
Total Pages: 382
Release: 2019-01-15
Genre: Business & Economics
ISBN: 1315316501

The term "food security" does not immediately signal research done in humanities disciplines. It refers to a complex, contested issue, whose currency and significance are hardly debatable given present concerns about environmental change, resource management, and sustainability. The subject is thus largely studied within science and social science disciplines in current or very recent historical contexts. This book brings together perspectives on food security and related environmental concerns from experts in the disciplines of literary studies, history, science, and social sciences. It allows readers to compare past and contemporary attitudes towards the issues in India and Britain – the economic, social, and environmental histories of these two nations have been closely connected ever since British travellers began to visit India in the latter half of the sixteenth century. The chapters in this book discuss themes such as climate, harvest failure, trade, technological improvements, transport networks, charity measures, and popular protest, which affected food security in both countries from the seventeenth century onwards. The authors cover a range of disciplinary and interdisciplinary approaches, and their chapters allow readers to understand and compare different methodologies as well as different contexts of time and place relevant to the topic. This book will be of great interest to students and researchers of economic and social history, environmental history, literary studies, and South Asian studies.

Mao's Great Famine

Mao's Great Famine
Author: Frank Dikötter
Publisher: Bloomsbury Publishing USA
Total Pages: 449
Release: 2010-10-01
Genre: History
ISBN: 080277928X

Winner of the Samuel Johnson Prize An unprecedented, groundbreaking history of China's Great Famine that recasts the era of Mao Zedong and the history of the People's Republic of China. "Between 1958 and 1962, China descended into hell. Mao Zedong threw his country into a frenzy with the Great Leap Forward, an attempt to catch up to and overtake Britain in less than 15 years The experiment ended in the greatest catastrophe the country had ever known, destroying tens of millions of lives." So opens Frank Dikötter's riveting, magnificently detailed chronicle of an era in Chinese history much speculated about but never before fully documented because access to Communist Party archives has long been restricted to all but the most trusted historians. A new archive law has opened up thousands of central and provincial documents that "fundamentally change the way one can study the Maoist era." Dikötter makes clear, as nobody has before, that far from being the program that would lift the country among the world's superpowers and prove the power of Communism, as Mao imagined, the Great Leap Forward transformed the country in the other direction. It became the site not only of "one of the most deadly mass killings of human history,"--at least 45 million people were worked, starved, or beaten to death--but also of "the greatest demolition of real estate in human history," as up to one-third of all housing was turned into rubble). The experiment was a catastrophe for the natural world as well, as the land was savaged in the maniacal pursuit of steel and other industrial accomplishments. In a powerful mesghing of exhaustive research in Chinese archives and narrative drive, Dikötter for the first time links up what happened in the corridors of power-the vicious backstabbing and bullying tactics that took place among party leaders-with the everyday experiences of ordinary people, giving voice to the dead and disenfranchised. His magisterial account recasts the history of the People's Republic of China.

Famines During the ʻLittle Ice Ageʼ (1300-1800)

Famines During the ʻLittle Ice Ageʼ (1300-1800)
Author: Dominik Collet
Publisher: Springer
Total Pages: 265
Release: 2017-08-01
Genre: Science
ISBN: 3319543377

This highly interdisciplinary book studies historical famines as an interface of nature and culture. It will bring together researchers from the natural and social sciences as well as the humanities. With reference to recent interdisciplinary concepts (disaster studies, vulnerability studies, environmental history) it will examine, how the dominant opposition of natural and cultural factors can be overcome. Such an integrated approach includes the "archives of nature" as well as "archives of man". It challenges deterministic models of human-environment interaction and replaces them with a dynamic, historicising approach. As a result it provides a fresh perspective on the entanglement of climate and culture in past societies.

Tears from Iron

Tears from Iron
Author: Kathryn Edgerton-Tarpley
Publisher: Univ of California Press
Total Pages: 368
Release: 2008-04-02
Genre: History
ISBN: 9780520934221

This multi-layered history of a horrific famine that took place in late-nineteenth-century China focuses on cultural responses to trauma. The massive drought/famine that killed at least ten million people in north China during the late 1870s remains one of China's most severe disasters and provides a vivid window through which to study the social side of a nation's tragedy. Kathryn Edgerton-Tarpley's original approach explores an array of new source materials, including songs, poems, stele inscriptions, folklore, and oral accounts of the famine from Shanxi Province, its epicenter. She juxtaposes these narratives with central government, treaty-port, and foreign debates over the meaning of the events and shows how the famine, which occurred during a period of deepening national crisis, elicited widely divergent reactions from different levels of Chinese society.

Famine in European History

Famine in European History
Author: Guido Alfani
Publisher: Cambridge University Press
Total Pages: 339
Release: 2017-08-31
Genre: History
ISBN: 1107179939

The first systematic study of famine in all parts of Europe from the Middle Ages to present. It compares the characteristics, consequences and causes of famine in regional case studies by leading experts to form a comprehensive picture of when and why food security across the continent became a critical issue.

Black '47 and Beyond

Black '47 and Beyond
Author: Cormac Ó Gráda
Publisher: Princeton University Press
Total Pages: 314
Release: 2020-09-01
Genre: History
ISBN: 0691217920

Here Ireland's premier economic historian and one of the leading authorities on the Great Irish Famine examines the most lethal natural disaster to strike Europe in the nineteenth century. Between the mid-eighteenth and early-nineteenth centuries, the food source that we still call the Irish potato had allowed the fastest population growth in the whole of Western Europe. As vividly described in Ó Gráda's new work, the advent of the blight phytophthora infestans transformed the potato from an emblem of utility to a symbol of death by starvation. The Irish famine peaked in Black '47, but it brought misery and increased mortality to Ireland for several years. Central to Irish and British history, European demography, the world history of famines, and the story of American immigration, the Great Irish Famine is presented here from a variety of new perspectives. Moving away from the traditional narrative historical approach to the catastrophe, Ó Gráda concentrates instead on fresh insights available through interdisciplinary and comparative methods. He highlights several economic and sociological features of the famine previously neglected in the literature, such as the part played by traders and markets, by medical science, and by migration. Other topics include how the Irish climate, usually hospitable to the potato, exacerbated the failure of the crops in 1845-1847, and the controversial issue of Britain's failure to provide adequate relief to the dying Irish. Ó Gráda also examines the impact on urban Dublin of what was mainly a rural disaster and offers a critical analysis of the famine as represented in folk memory and tradition. The broad scope of this book is matched by its remarkable range of sources, published and archival. The book will be the starting point for all future research into the Irish famine.

The Great Famine

The Great Famine
Author: William Chester Jordan
Publisher: Princeton University Press
Total Pages: 328
Release: 1997-12-15
Genre: History
ISBN: 1400822130

The horrors of the Great Famine (1315-1322), one of the severest catastrophes ever to strike northern Europe, lived on for centuries in the minds of Europeans who recalled tales of widespread hunger, class warfare, epidemic disease, frighteningly high mortality, and unspeakable crimes. Until now, no one has offered a perspective of what daily life was actually like throughout the entire region devastated by this crisis, nor has anyone probed far into its causes. Here, the distinguished historian William Jordan provides the first comprehensive inquiry into the Famine from Ireland to western Poland, from Scandinavia to central France and western Germany. He produces a rich cultural history of medieval community life, drawing his evidence from such sources as meteorological and agricultural records, accounts kept by monasteries providing for the needy, and documentation of military campaigns. Whereas there has been a tendency to describe the food shortages as a result of simply bad weather or else poor economic planning, Jordan sets the stage so that we see the complex interplay of social and environmental factors that caused this particular disaster and allowed it to continue for so long. Jordan begins with a description of medieval northern Europe at its demographic peak around 1300, by which time the region had achieved a sophisticated level of economic integration. He then looks at problems that, when combined with years of inundating rains and brutal winters, gnawed away at economic stability. From animal diseases and harvest failures to volatile prices, class antagonism, and distribution breakdowns brought on by constant war, northern Europeans felt helplessly besieged by acts of an angry God--although a cessation of war and a more equitable distribution of resources might have lessened the severity of the food shortages. Throughout Jordan interweaves vivid historical detail with a sharp analysis of why certain responses to the famine failed. He ultimately shows that while the northern European economy did recover quickly, the Great Famine ushered in a period of social instability that had serious repercussions for generations to come.

The Hunger Winter

The Hunger Winter
Author: Ingrid de Zwarte
Publisher: Cambridge University Press
Total Pages: 329
Release: 2020-07-23
Genre: History
ISBN: 1108836801

A pioneering study on the causes and consequences of the Dutch famine of 1944-1945.

Famine

Famine
Author: Cormac Ó Gráda
Publisher: Princeton University Press
Total Pages: 352
Release: 2009
Genre: Business & Economics
ISBN: 9780691122373

History.

Food and Famine in the 21st Century [2 volumes]

Food and Famine in the 21st Century [2 volumes]
Author: William A. Dando
Publisher: Bloomsbury Publishing USA
Total Pages: 892
Release: 2012-02-13
Genre: Social Science
ISBN:

This comprehensive two-volume encyclopedia examines specific famines throughout history and contains entries on key topics related to food production, security and policies, and famine, giving readers an in-depth look at food crises and their causes, responses to them, and outcomes. Famines have claimed more lives across human history than all the wars ever fought. This two-volume set represents the most comprehensive study of food and famine currently available, providing the broadest analysis of hunger and famine causes as well as a detailed examination of the ramifications of cultural and natural hazards upon famine. Volume one focuses upon 50 topics and issues relating to the creation of hunger and famines in the world from 4000 BCE to 2100, including an overview of how agriculture has evolved from primitive hunting and gathering that supported limited numbers of people to a worldwide system that now feeds over seven billion people. Volume two, entitled Classic Famines, begins with famines of the past, from 4000 BCE to 2100 CE, includes ten classic famine case studies, and concludes with predictions of famines we could see in the 21st century and beyond.