A Collection Of The Several Books And Writings Given Forth By G F Edited By J P Ie J Pennington
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Catalogue of Printed Books in the Library of the British Museum
Author | : British Museum. Department of Printed Books |
Publisher | : |
Total Pages | : 1028 |
Release | : 1887 |
Genre | : English literature |
ISBN | : |
The British Museum Catalogue of Printed Books, 1881-1900
Author | : British Museum. Department of Printed Books |
Publisher | : |
Total Pages | : 866 |
Release | : 1946 |
Genre | : English literature |
ISBN | : |
General Catalogue of Printed Books
Author | : British Museum. Department of Printed Books |
Publisher | : |
Total Pages | : 424 |
Release | : 1961 |
Genre | : English imprints |
ISBN | : |
General Catalogue of Printed Books
Author | : British Museum. Dept. of Printed Books |
Publisher | : |
Total Pages | : 424 |
Release | : 1961 |
Genre | : English imprints |
ISBN | : |
General Catalogue of Printed Books to 1955
Author | : British Museum. Dept. of Printed Books |
Publisher | : |
Total Pages | : 1230 |
Release | : 1967 |
Genre | : English imprints |
ISBN | : |
My New Roots
Author | : Sarah Britton |
Publisher | : Clarkson Potter |
Total Pages | : 585 |
Release | : 2015-03-31 |
Genre | : Cooking |
ISBN | : 0804185395 |
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.