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| Author | : Jeff Guinn |
| Publisher | : TarcherPerigee |
| Total Pages | : 274 |
| Release | : 2012-10-25 |
| Genre | : Cooking |
| ISBN | : 0399160647 |
A collection of seasonal recipes presented from the first-person perspective of Santa Claus features such classic favorites as German Christmas goose with cabbage and potato dumplings, Santa's favorite rosemary turkey, and English Christmas plum pudding.
| Author | : Carolyn Robb |
| Publisher | : Simon and Schuster |
| Total Pages | : 160 |
| Release | : 2022-11-08 |
| Genre | : Cooking |
| ISBN | : 1681889218 |
The former royal chef to TRH The Prince & Princess of Wales, Prince William, and Prince Harry shares 50 of her best-loved holiday dishes so everyone can celebrate like royalty. Inspired by England's classic Christmastime dishes and 10 of the most popular and luxurious palaces, royal chef Carolyn Robb presents 50 festive recipes to ring in the holiday season. Featuring favorite baked treats, from the nation's classic figgy pudding and Christmas cake to more contemporary fare, this beautiful collection offers a taste of the history and timeless tradition of a royal British Christmas. ROYAL INSIDER: Carolyn Robb served as a chef to the Royal Family for 13 years, creating everything from intimate family meals to formal events. 50 RECIPES: Recreate a royal Christmas celebration with classic and contemporary treats for the holiday table. INSPIRING IMAGES: Filled with beautiful food photography and inspiration for creating a festive feast fit for a Queen! PALACE TOUR: Take a virtual visit to 10 of the most beautiful palaces the Royal Family has called home for the holidays. FOR ALL SKILL LEVELS: With easy-to-follow instructions, cooking tips, and alternate prep methods, cooks of every skill level can make holiday favorites at home. A ROYAL GIFT: This book is perfect for the anglophile in your life who can't get enough British baking or royal insider information.
| Author | : Ryan T. Higgins |
| Publisher | : Disney Electronic Content |
| Total Pages | : 44 |
| Release | : 2018-05-08 |
| Genre | : Juvenile Fiction |
| ISBN | : 1368041043 |
Bruce the bear likes to keep to himself. That, and eat eggs. But when his hard-boiled goose eggs turn out to be real, live goslings, he starts to lose his appetite. And even worse, the goslings are convinced he's their mother. Bruce tries to get the geese to go south, but he can't seem to rid himself of his new companions. What's a bear to do?
| Author | : Hannah Hart |
| Publisher | : Penguin |
| Total Pages | : 226 |
| Release | : 2019-10-22 |
| Genre | : Cooking |
| ISBN | : 0525541438 |
New York Times bestselling author and Food Network star Hannah Hart is back with her biggest book ever: a humorous holiday cookbook celebrating year-round festivities with food, drink, and friends. In a world where everyone is looking for some good news and something to celebrate, Hannah Hart is there with almost fifty ideas, arranged into twelve months of themes and recipes for how to celebrate with family and friends. A collection of recipes, activities, and suggestions about hilarious and joyous ways to celebrate with family, friends, pets, and your entire community, My Drunk Kitchen Holidays! will commemorate holidays from Valentine's Day to Graduation, Pride Month and International Left-Handers’ Day (really!). The book will culminate with the fall holidays that get much deserved attention: recipes for Halloween, Thanksgiving, and a celebration of Hanukkah/Kwanzaa/Christmas that is festive, inclusive, and incredibly hilarious.
| Author | : |
| Publisher | : Hearst Books |
| Total Pages | : 136 |
| Release | : 2005-08 |
| Genre | : Cooking |
| ISBN | : 9781588165145 |
Good Housekeeping wishes you a happy holiday with recipes for cooking up a warm and loving Christmas. What makes Christmas merry? A house filled with the aroma of freshly-baked cookies, tables heaped with platters of colorful, yummy treats, and that special feeling when everyone's sharing the holiday meal. Cook up a special, delicious No�l for the ones you love with the help of the editors at Good Housekeeping. They know how to create the tastiest traditions, and these gorgeously illustrated recipes will make for a happy and scrumptious holiday. Since each recipe is triple-tested, you can be sure everything will turn out great. The memorable fare for this festive feast includes Pimento-Studded Deviled Eggs, Christmas Quesadillas, Roast Turkey with Pan Gravy, Apricot-Ginger Carrots, and Brandied B�che de No�l. Or try something truly decadent and unusual, such as a Caviar Pie. Plus, there's advice on planning the menu and instructions for preparing beautiful table decorations.
| Author | : Anna Jones |
| Publisher | : Abrams |
| Total Pages | : 911 |
| Release | : 2019-03-26 |
| Genre | : Cooking |
| ISBN | : 1683355849 |
This seasonal vegetarian cookbook from a James Beard Award nominee is “a triumph” (Jamie Oliver). The Modern Cook’s Year offers more than 250 vegetarian recipes for a year’s worth of delicious meals. Acclaimed cookbook author Anna Jones puts vegetables at the center of the table, using simple yet inventive ingredients. Her recipes are influenced by her English roots and by international flavors, spanning from the Mediterranean to Sri Lanka, Japan, and beyond. Attuned to the subtle transitions between seasons, Jones divides the year into six significant moments, suggesting elderflower-dressed fava beans with burrata for the dawn of spring, smoked eggplant flatbread for a warm summer evening, orzo with end-of-summer tomatoes and feta for the early fall, and velvety squash broth with miso and soba to warm you in the winter, among many others. Enhanced by beautiful color photos, The Modern Cook’s Year showcases Jones’s uncanny knack for knowing exactly what you want to eat, at any particular moment. “So much wonderful food!” —Yotam Ottolenghi
| Author | : Gordon Ramsay |
| Publisher | : Quadrille Publishing |
| Total Pages | : 144 |
| Release | : 2011 |
| Genre | : Christmas cooking |
| ISBN | : 9781844009848 |
Gordon gives inspiration, advice and 75 fail-safe and delicious recipes for all occasions over the Christmas period. The stars of the show are 5 Christmas Feasts . suitable for whenever you choose to have your main Christmas meal.
| Author | : Gooseberry Patch |
| Publisher | : Rowman & Littlefield |
| Total Pages | : 227 |
| Release | : 2024-07-09 |
| Genre | : Cooking |
| ISBN | : 1620935775 |
Treasured family recipes for every holiday occasion. It's Christmastime again! We have such sweet memories of going to Grandma's house during the holidays, when she'd make all our favorite dishes for us. Grandma's Best Christmas Recipes is chock-full of delicious recipes for this festive season, shared by cooks like you. For Christmas morning breakfast, pop Overnight Sausage Brunch Casserole in the oven before opening gifts...Marian's Caramel Rolls, too! After sledding, shopping or snow fun, warm everyone up with mugs of Cozy Chicken & Cheese Soup and Warm-You-Up Bean Chili. Busy-day dinners are easy and yummy with Nonna's Mac & Cheese and Aunt Jo's Famous Turkey Mega Muffins. For a Christmas dinner just like Grandma used to make, serve up Grandma Barr's Ham Loaf, Chicken Piccata with Artichokes or Grandma Franceshi's Homemade Ravioli. Genevieve's Green Bean Casserole and Grandma's Secret Cranberry Relish round out a festive menu. At get-togethers, make memories with Shrimp Party Spread and Toasted Mushroom Rolls. Grandpa Arnold's Punch, too...cheers! For that all-important cookie platter, Candy Cane Cookies, Sugar-Crusted Meltaways and Jam Shortbread Cookies have a taste of Christmas in every bite. Mom's Holiday Chocolate Pie and Caramel Pudding Cake are just like Grandma used to make! You'll find lots of creative tips to make you feel like Grandma is right there in the kitchen with you, plus heartfelt memories of Christmases past. 228 brand new recipes.
| Author | : Hillary Lynn Christman |
| Publisher | : AuthorHouse |
| Total Pages | : 179 |
| Release | : 2007-12 |
| Genre | : Cooking |
| ISBN | : 1434350096 |
In this book, you will find easy, healthful, tantalizing recipes for every occasion that will hit the spot AND impress. Intertwined with funny anecdotes and real stories, A City Girl's Guide to the Kitchen offers not only step-by-step culinary lessons, tips, and wine pairings, but a recipe for young women making it on their own through all of life's trials and tribulations. Complete with an easy to understand wine guide as well as an index of cooking tips and pantry essentials, A City Girl's Guide to the Kitchen turns even the most complex cooking into an everyday affair.
