Thanksgiving is a time for family, friends and feasting. The Feast of the Hundred: 99 Delicious Thanksgiving Recipes from America is the perfect cookbook to help you find the perfect dish to contribute to the family potluck or create an unforgettable meal of your own. This cookbook celebrates the classic flavors that make traditional American Thanksgiving dishes so special. The recipes here feature classic ingredients such as sweet potatoes, cranberries, and pumpkin, all with a twist that will make your feast stand out from the rest. From scrumptious appetizers to main courses that will have your guests clamoring for seconds, side dishes galore, and sweet and savory desserts, The Feast of the Hundred has all the recipes you need to help make this year's Thanksgiving feast the best ever. Choose a Classic Turkey recipe from America-Roast Dinah's Brown Butter Turkey, Herbed and Spatchcock Turkey, or Hickory Nut Stuffing Stuffed Turducken-or switch things up with savory Cranberry-Mustard Glazed Ham or Root-Beer glazed Ham. The book also provides succulent plant-based alternatives-including a Lentil-Mushroom Roast, Smoky Spice-Rubbed Tofu, or Potato-Fennel Galette-so you can make sure you have a dish that everyone in your family, regardless of dietary preference, will love. Move into side dishes that are sure to be mainstays on your Thanksgiving table in the years to come. Whether you're craving a warm and comforting Quinoa and Onion Broccoli Casserole or something a bit lighter, like Spicy Peaches and Arugula Salad, there are dishes for everyone. Serve up Skillet Collard Greens cooked in bacon fat, Corn-and-Cider Morning Bake, Roast Pecans and Brussels Sprouts, and Of course, no Thanksgiving should be complete without the cranberry-cookies. The desserts section features elegant and classic Thanksgiving staples, like Apple-Cranberry Cake, Pecan Pie, Maple-Apricot Tart, Pumpkin Spice Cheesecake, and Ultra-Creamy Custard Pie. There are also a few inventive offerings that will bring something new to the dessert table-such as Vanilla-Gingerbread Blondies and Blueberry-Lemon Bundt Cake. Ensure that your Thanksgiving feast is a hit with The Feast of the Hundred: 99 Delicious Thanksgiving Recipes from America. Enjoy a few weeks of cooking, baking, and filling your house with the smells of a home-cooked meal, and prepare to delight in the feast that awaits you.