101 Sandwiches
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| Author | : Helen Graves |
| Publisher | : Ryland Peters & Small |
| Total Pages | : 451 |
| Release | : 2015-03-07 |
| Genre | : Cooking |
| ISBN | : 1782492992 |
101 mouthwatering recipes to spread on your bread.From the humble cheese and tomato sandwich to an enormous meatball sub, the sandwich is the most versatile type of food imaginable. Whether you want a simple snack to stick in your lunchbox or something more substantial to see away a Sunday morning hangover, 101 Sandwiches has delicious recipes from around the world involving the key ingredient, bread, to make paninis, burgers, hogies, boccadillos, tartines, and more. So if you want to learn how to make a delicious caramel pork banh mi baguette from?Vietnam, a Shrimp po' boy from Louisiana, a Japanese fried noodle sandwich, or a French croque monsieur, buy this book now. Also included are recreations of historical sandwiches such as the Queen Alexandra, variations to pimp up your average BLT, and random sandwich-based facts that are guaranteed to improve your life.
| Author | : Gooseberry Patch |
| Publisher | : Rowman & Littlefield |
| Total Pages | : 116 |
| Release | : 2012-01-03 |
| Genre | : Cooking |
| ISBN | : 1612810713 |
Whether you're looking for lunch recipes, side dishes, or hearty mains, you'll love the variety in 101 Soups, Salads & Sandwiches Cookbook. Chicken & Dumplin' Soup, Spicy Sausage Chowder and Pioneer Beef Stew and BBQ Sloppy Joe Soup will all hit the spot! Tarragon Steak Dinner Salad and Pasta Taco Salad make tasty mains, while Mustard-Thyme Potato Salad and Raspberry Chicken Salad are great for toting to potlucks and picnics. Bite-sized or stacked high, friends & family will love sandwiches like Cheeseburger Roll-Ups, BBQ Chicken Calzones, Tuna Paninis and Lasagna Buns. Plus, with the "Terrific Toppings" chapter, you can sprinkle soups and salads with homemade garnishes like Zesty Pita Crisps and Bacon-Onion Croutons, and pile more flavor on sandwiches with Lemony Sage Mayonnaise or easy Refrigerator Pickles.
| Author | : Tyler Kord |
| Publisher | : Clarkson Potter |
| Total Pages | : 194 |
| Release | : 2016-06-14 |
| Genre | : Cooking |
| ISBN | : 0804186421 |
“Tyler and his approach to sandwiches are equal parts clever, hilarious, and deeply dirty (in all the right ways). I’m obsessed with the never-ending possibility of what a sandwich can be, and so I’m a supreme fan girl of everything that Tyler and his crazy mind inserts between these pages and two pieces of bread.” —Christina Tosi Known genius and broccoli savant Tyler Kord is chef-owner of the lauded No. 7 Sub shops in New York. He is also a fabulously neurotic man who directs his energy into ruminations on sandwich philosophy, love, self-loathing, pay phones, getting drunk in the shower, Tom Cruise, food ethics, and what it's like having the names of two different women tattooed on your body. But being a chef means that it's your job to make people happy, and so, to thank you for being there while he works out his issues, he offers you this collection of truly excellent recipes, like roast beef with crispy shallots and smoky French dressing, a mind-blowing mayonnaise that tastes exactly like pho, or so many ways to make vegetables into sandiwches that you may never eat salad again. A Super Upsetting Cookbook About Sandwiches will make you laugh, make you cry, and most of all, make you hungry.
| Author | : Tamasin Noyes |
| Publisher | : Fair Winds Press |
| Total Pages | : 192 |
| Release | : 2012-09-01 |
| Genre | : Cooking |
| ISBN | : 1610586034 |
What’s the best thing since sliced bread? The sandwich of course! Layered with flavor, simple and portable, and full of endless variety, sandwiches have been stealing the show for as long as they’ve existed. But it’s time for the traditional, calorie-laden, meat-centric sandwich to move over, because there’s a new sheriff in town—the vegan sandwich! Filled with healthy, natural, plant-based ingredients, vegan sandwiches are your one-stop shop to total breakfast, lunch, or dinner satisfaction. Inside Vegan Sandwiches Save the Day, you’ll find 101 amazing combinations to suit any time, any craving, and any occasion, from Apricot Breakfast Panini to Protein-Happy Quinoa Rolls and Curried Lentil Sloppy Joes. So whether you’re packing a lunch for work, school, or play, or just want to indulge in a nutritious and pleasurable meal without spending hours slaving over the stove, Vegan Sandwiches Save the Day has the tasty solution you’re looking for.
| Author | : Julia Sarcone-Roach |
| Publisher | : Knopf Books for Young Readers |
| Total Pages | : 41 |
| Release | : 2015-01-06 |
| Genre | : Juvenile Fiction |
| ISBN | : 0375858601 |
Bear meets sandwich, adventure ensues. . . . An irresistible treat for fans of Jon Klassen, Peter Brown, and Mo Willems. By now I think you know what happened to your sandwich. But you may not know how it happened. So let me tell you. It all started with the bear . . . So begins Julia Sarcone-Roach’s delicious tale of a bear, lost in the city, who happens upon an unattended sandwich in the park. The bear’s journey from forest to city and back home again is full of happy accidents, funny encounters, and sensory delights. The story is so engrossing, it’s not until the very end that we begin to suspect this is a TALL tale. The wonderfully told story, spectacular illustrations, and surprise ending make this Julia Sarcone-Roach’s best book to date. You’ll want to share it with your friends (and keep a close eye on your lunch). Praise for The Bear Ate Your Sandwich: ***Winner of an Ezra Jack Keats New Writer Honor Award!*** "This story is mischief-making at its finest. And just like a good sandwich, it's hard to resist." - Book Page "Charming" — The Wall Street Journal "While the bear storyline is entertaining in itself, the ending twist will equally delight kids who love to spot untruths, and a second reading for hints as to the narrator’s credibility may well be in order." — The Bulletin of the Center for Children's Books, Starred review
| Author | : Ted Alling |
| Publisher | : Issara Kaavinsupon |
| Total Pages | : 80 |
| Release | : 2020-03-20 |
| Genre | : Cooking |
| ISBN | : |
Sandwiches are perhaps one of the most versatile and simplest lunch or dinner dish that you can make today. If you are a huge fan of sandwich recipes, then this is one book you will want to check out! Sandwiches themselves can be highly beneficial and can even help those who are on a tight budget. Inside of this book you will discover over 25 of the most delicious sandwich recipes you will ever come across such as healthy cucumber sandwiches recipes, Cuban sandwich recipes and even pulled pork slider recipes. So, what are you waiting for? Get your copy of the How to Make Sandwiches 101 cookbook today and start making some of your favorite sandwich dishes today!
| Author | : Carla Lalli Music |
| Publisher | : Clarkson Potter |
| Total Pages | : 289 |
| Release | : 2021-10-19 |
| Genre | : Cooking |
| ISBN | : 0593138260 |
NEW YORK TIMES BESTSELLER • Recipes to match every mood, situation, and vibe from the James Beard Award–winning author of Where Cooking Begins ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle • ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Great food is an achievable part of every day, no matter how busy you are; the key is to have go-to recipes for every situation and for whatever you have on hand. The recipes in That Sounds So Good are split between weekday and weekend cooking. When time is short, turn to quick stovetop suppers, one-pot meals, and dinner salads. And for the weekend, lean into lazy lunches, simmered stews, and hands-off roasts. Carla’s dishes are as inviting and get-your-attention-good as ever. All the recipes—such as Fat Noodles with Pan-Roasted Mushrooms and Crushed Herb Sauce or Chicken Legs with Warm Spices—come with multiple ingredient swaps and suggestions, so you can make each one your own. That Sounds So Good shows Carla at her effortless best, and shows how you can be, too.
| Author | : Peter Miller |
| Publisher | : Harry N. Abrams |
| Total Pages | : 0 |
| Release | : 2014-03-11 |
| Genre | : Cooking |
| ISBN | : 9781419710650 |
Offers advice about adopting the habit of preparing lunch at work and dining with coworkers, instead of rushing through the meal, and embracing a lifestyle that allows food to be savored, including more than fifty simple recipes.
| Author | : Adrian Fiorino |
| Publisher | : Macmillan |
| Total Pages | : 228 |
| Release | : 2011-08-02 |
| Genre | : Cooking |
| ISBN | : 0312668848 |
Blogger Fiorino goes beyond photos and serves up 101 wildly original recipes for readers to whip up their own insanewiches in a snap. Also included are sandwich-engineering tips, recipe variations, utensils to have on hand, serving suggestions, a resource list, and more.
| Author | : |
| Publisher | : |
| Total Pages | : 92 |
| Release | : 1902 |
| Genre | : Cooking |
| ISBN | : |
